Pie "Sour": resipi

Sour ruomba, unogona kugadzira madhishi anoshamisa. Iwe hameno, ndezvipi? Ngationei unogona kuita pazviri. Somuenzaniso, sei iwe mubatanidzwa ichi: pai - cream. The resipi (uye hapana) runopiwa dzako. Tsvaga zvinoreva keke "Sour" (a yokubika), uyewo keke uye pai pamwe maapuro mu cream.

Pie "Sour"

resipi

Kugadzirira keke yakashapa ruomba, unofanira:

- mondo (3 zvidimbu);

- shuga (hafu girazi kana mumwe girazi - musi chinonhuhwira anoda);

- cream (kapu imwe);

- furawa (kapu imwe);

- sunflower mafuta (imwe spoon);

- Inoue (kota yetea).

Sei vabika keke "Sour".

The yokuwana rokugadzirira iri nyore. Unofanira kutanga kurova zai, shuga uye yakashapa cream. Zvadaro, sanganisa furawa uye kubikira pasoda uye ugodira zvishoma nezvishoma vachipinda zvichiguma zai-yakashapa ruomba nezvakasanganiswa. Nyatsosanganisai. Gadzirirai nzira, akazora mafuta. Dururirai kunoguma musanganiswa kuva Foroma. Kuzvibika muchoto anenge 40 maminitsi kusvikira goko vakashoreka browned. Uitewo paiva ruomba kana Jam. Sezvaunogona kuona Cake "Sour Cream", ane yokubika iri nyore chaizvo, nyore kubika!

Cupcake Recipes

Sour ruomba runodikanwa kubika uye ichi mundiro. Cupcake Cream yakabikwa chaizvo nyore. Heano Quick dzakakurumbira.

The resipi kutanga

Ingredients zvakagadzirirwa huwandu diki 30.

Nokuti mukanyiwa:

- makapu matatu hwakatsetseka;

- vaviri tafura zvipunu koko;

- 300 magiramu shuga;

- mazai matatu;

- 300 ml anovava ruomba;

- mumwe spoon nevhiniga;

- mumwe yetea kubikira pasoda;

- dhayi tsvuku kana bhiti muto (100 ml);

- kwekushinywa munyu.

Kuti agadzirire dzemauto vachada:

- 400 Rine mamiririta ruomba 30-36%;

- 100 magiramu weupfu shuga ose;

- mumwe pasuru kubva Vanilla;

- nepomegraneti;

- 3 spoon jamhu (manyuchi).

First unofanira kusanganisa shuga uye ruomba, kuisa musanganiswa Vanilla uye zai ipapo. Zvino wedzera pendi kana bhiti muto, uye ipapo mumwe koko, furawa uye munyu. Kurova chisanganiso kusvikira zvino, kusvikira musanganiswa ungadzoka zvakaenzana uye shuga yave chikaparara. Dururirai anovava ruomba uye sanganisa. Zvakare, kurova chisanganiso.

Gadzirai Foroma ugodira mukanyiwa kupinda 2/3 siyana. Kuzvibika muchoto huru kuna 170-190 inegumi. Mirira maminitsi 20-30.

Check kuona kana keke zvagadzirirwa. Bvisai uye muchitonhorera. Nokuti ruomba, vakarova two chilled cream. Whisking, wedzera weupfu shuga uye Vanilla. Shandisa sirinji kana munhu chikanywa bhegi vashongedze cupcake cream. magirinedhi Zvakachena ndokusasa pamwe nepomegraneti mbeu pamusoro cream. Cake inogona wakadiridzwa chero jamhu cherry yakatsvuka.

resipi wechipiri

Nokuti gadziriro uchada:

- mazai matatu;

- anovava ruomba (250 magiramu);

- hafu Ipwa mukaka nemabhangi;

- shuga (rimwe girazi);

- furawa (makapu maviri);

- mushaba (imwe yetea);

- Cocoa upfu (hafu-imwe spoon);

- ruomba (imwe spoon).

  First whisk dzemauto uye yaiitwa yakapfupikiswa mukaka, ipapo wedzera mumwe uye mazai. Zvadaro, zvishoma nezvishoma vanofanira kuwedzera shuga, kubika upfu (kana pasoda) uye furawa. Gurai mukanyiwa muzvikamu zviviri. Muchikamu imwe kuwedzera Cocoa upfu.

Mafuta chimiro uye akarara mukanyiwa akaturikidzana sezvinotevera: kutanga, spoon maviri chena, ipapo vaviri - mashava, uye saka alternated kusvikira pakuguma mukanyiwa. Preheat muchoto kuti 180-200 inegumi. Chiisei ari cupcakes. Mushure maminitsi 20-30, tarisa nokugadzirira rwayo munongoro. Nepo keke ropisa, bvisa kubva chakuvhuvhu.

Apple pai (ruomba)

Achigadzirira anovava ruomba cake maapuro uchada:

- 200 magiramu ose anovava ruomba;

- 5 mazai;

- 200 magiramu shuga;

- 100 magiramu ose margarine kana ruomba;

- pasuru kubva kubikira upfu;

- 300 magiramu upfu nezviyo;

- mumwe pasuru Vanilla shuga ose;

- maapuro zviviri kana zvitatu.

Nokuti kutanga, vanorova mazai pamwe shuga. Mobva anovava ruomba, yakarukutika margarine. Pashure paizvozvo navo kugocha upfu, Vanilla shuga uye furawa. Whisk zvakanaka. Kusuka maapuro uye pakuzvibvisa kubva svuura, chendarira. Tora pani, akaisa mukanyiwa hafu, izvozvo grated maapuro uye zvakasara bvunzo. Usati kutumira mukanyiwa muchoto, preheat nayo. Kuzvibika muchoto keke maminitsi 40-50. On kubikira pani zviri chinodiwa kuti vateye foil azora ruomba. Munongoro bvunza kana keke rako agadzirira.

Kudya kwakanaka!