Matengu mapuroteni ruomba: a yokubika. Mabhasikiti hourglass pamwe mapuroteni ruomba

Hapana zvakawanda ruvara inotapira tafura sezvo matengu mapuroteni cream. The yokuwana keke uyu zvikuru kunzwisisa. Pashure pezvose, iwe unofanira kutanga kubika mujinga mukanyiwa, uye ipapo kugadzirira cream. Zvisinei, unogona hwako husava basa, kutenga keke kunovhengana - tswanda. Asi hatingazvirumbidzi - wo yakawanda ari stabilizers zvinoita mukanyiwa "State-muridzi" shata. Uye vaya vari nostalgic nokuda Soviet kare, ucharangarira ichi kutengeka, kuti 22 kopecks, inonaka makeke. Loose, jecha nechigadziko uye zvinyoronyoro, zvinyoronyoro mapuroteni cream. Cherechedza kuti Tswanda anogona zvinhu chero dhizeti. Kwirai uye jamhu, uye michero ichangotanhwa kana glazed uye ruomba kana custard. Asi chef vanodavira kuti zvakakodzera mumatengu zvose vachatarira inotapira furo of mapurotini. Akaramba kupfuura pie cake.

Matengu mapuroteni ruomba; kuti tikundikane maererano GOST. makanywa

Preparation of keke chinobuda mumatanho dzakawanda. Chokutanga tinofanira kuita mukanyiwa. Tora zana magiramu ose kupfaviswa ruomba kuitswa pamwe 65 g shuga, rimwe zai mondo uye Vanilla pod. Furawa (anenge 160-170 magiramu) vari sieved pamusoro countertop pamwe upfu kuti mabhisikiti (chetatu yetea). Batanidza nemvura uye yakaoma guru. Kanya mukanyiwa, akariisa anoumba (pari nyore kushandisa silicone) uye kuzvibika maminitsi gumi pa 200 ° C. Tinovapa atonhodze zvachose pamusoro waya pani. Mabhasikiti hourglass ne mapuroteni ruomba "kuenda" pashure zvizere unoda yenhengo zvose.

Recipe GOST. ruomba

Nepo inotonhorera matengu, vanobika manyuchi kubva muzvina kapu yemvura uye mumwe zana magiramu shuga. Pashure kubika, ramba kupisa kwemaminitsi mashanu. Two mapuroteni whisk kuti dzakaoma twi. Wedzerai packet Vanilla kweshuga yomuropa. Whisk zvakare. Hakupedzisiri vakagura chisanganiso, ugoadira nhete karwizi inopisa manyuchi. Wedzerai 2-3 samadonhwe ndimu muto uye whisk kwemamwe maminitsi matatu. Stuffed vakawanda yokubikira bhegi iri aine kamwene. Pazasi pamurwi matengu jamhu wokutanga, uye ipapo kudzvinya kuti homwe ruomba ondomoka. Shongedza pamwe candied muchero maranjisi. Mafuta matengu mapuroteni ruomba vaenzi - 372 inokwana zviyero por zana magiramu zvibereko, saka kuti avo vanotevera nhamba, zviri nani kuti varege abatanidzwe keke ichi.

nyore resipi

Nzira iyi zvinoda hapana vaiitawo kurigamuchira ruomba, asi nekusiyana unotonhora chaizvo, kubva furiza. On patafura kusefa 220 magiramu hwakatsetseka, kurisanganisa kwekushinywa munyu uye shoma kubikira upfu. Isa musoro mumwe zana magiramu ose ruomba anotanga zvidimure nebanga. Wana zvinonyadzisa nokuvhuvha. Kukanya mukanyiwa ukapfuura nokukurumidza chaizvo. Saka kuti mafuta hakusi kupisa, unofanira atonhodze maoko enyu chando mvura. The Chips wedzera zai uye kanya mukanyiwa yunifomu penya. We putira payo foil uye ugozvitumira kweawa kana zviviri firiji. Pashure muchisviniro ichi pasi mukanyiwa makungurutsira ndokuita rukoko uye akaisa pamusoro shaper. Kubva kumusoro dira zvishoma pizi kusvikira pasi Tswanda vakadzokera sandarara. Isai preheated muovheni uye bheka pa madhigirii 200 maminitsi nomwe vapinze uye shanu pasina. Nokuti ruomba, vanorova mapuroteni vaviri nyoro twi. Dururirai mu zvikamu spoon zvina woupfu shuga ose. Ramba whisking kusvikira dzemauto haazovi kwakavharwa nenyama uye kupenyerera. Nokufamba achiwedzera madonhwe ndimu muto shoma. Zadza pamwe jamhu tarts uye ipapo cream. Optionally, unogona shongedza uye michero yakanaka. Ndokusasa matengu mapuroteni ruomba pamwe weupfu shuga.

Misiyano keke

Unogona kuedza zvose bvunzo uye filler. Very zvinonaka tarts pamwe pie cake. Asi nemakeke izvi hwobva kudya, nokuti ruomba mumaawa mashoma uchatanga kuyerera. Vakabika yaiitwa yakapfupikiswa mukaka pahwaro mukanyiwa sokuti chinokuremera ndezvedumbu. Tinoratidza kuti tarts pamwe custard Cream mapuroteni. Sei kugadzirira filler? Dururirai hafu mukombe shuga uye zvishoma mvura saucepan. Mamota pasi kushoma kupisa kusvikira "pakati bhora." Kuti avo itsva yokubikira zvinoratidza musimboti rokuti. The beaker ice mvura donhwe manyuchi. Anoumba bhora. Kubata uye anoyeuka neminwe. Anofanira kunge mvura kana zvikukutu - sezvinoita svikiro nyoro wakisi. Kusvikira manyuchi yakabikwa, whisk kuti mapuroteni maviri mawere twi. Muchinyengetera kumhanya chisanganiso, dira kubika manyuchi. Ramba kurova mumwe kwemaminitsi mashanu. ruomba ichi anobata chimiro chayo zvakanaka.

Protein uye mafuta filler

Mumatengu ava mapuroteni ruomba chete vanofanira kupinda mafuta shoma, asi kuti. The mafuta (150 g)-temwe uye kusiya kupfavisa mumupanda tembiricha. mapuroteni maviri, vakamurova kutanga panguva kunonoka nokukurumidza uye panguva unosvikirwa kumamiriro zvinyoronyoro twi. Zvishoma nezvishoma wedzera magiramu 150 weupfu shuga uye kuti madonhwe ndimu muto shoma. Wedzerai kumhanya vachishandisa kutenderera corollas. Nazvo guru kune hwakasimba ehurumende twi. Kanda ari chisanganiso mbiya ruomba. Whisk zvakare. The ruomba zvinofanirwa kuva kwakavharwa nenyama uye akasvibirira. Nokuti haana kukuvara kuwedzera zvishoma yakashapa manotsi. Ndokusaka mumatengu vakadaro mapuroteni ruomba zvakanaka add maranjisi jamhu kana tsvuku the currant mondo.

Mukanyiwa resipi yakashapa ruomba

resipi Izvi zvakafanana Tswanda Soviet aifarirwa GOST. Zvisinei, isu kutsivira naro chipunu kana vaviri yakashapa cream. Saka chikanyiwa vachadzokera zvakatonyanya inonaka uye crumbly. Zvakanyunguduka ruomba (150 g), vakarova shuga (100 g) uye vanillin sachet fluffy kumeso. Wedzera zai yakashapa cream. Mutsai. Oga, sefa furawa uye 250 magiramu ane yetea kuti kubikira upfu. We kubatanidza vaviri zvinhu. Shortbread mukanyiwa haadi refu akanya. Naizvozvo, kuzadzika kufanana, firimu Achiputira chingwa zvokudya mufiriji uye kubvisa. Kweawa Papera chibhakera mukanyiwa. Zvichava vachiri kunama, saka ndine kusasa maoko ake furawa. Vharai anoumba (kwete smearing mafuta yavo), kuponjesa pasi aine forogo. Raskochegarennuyu akaisa muna 200 dhigirii muovheni kwemaminitsi nomwe, tizviomese matengu yakanaka. With mapuroteni ruomba kuti anovava glazed michero, vachatarira anoyevedza chaizvo.

Mukanyiwa pamwe mayonnaise

matengu izvi hourglass pamwe mapuroteni Cream kutanga kugadzirira nyaya. Kusefa tafura, mbiya mbiri youpfu chemhando inotakura. Tinobuda ari furiza 250 magiramu pakati ruomba varikwizire rakakurumidza. Sanganisa pamwe furawa. Zvinovhiringidza inofa, akafanana vakasindimara mafufu. Zai whisk uye nemikombe nehafu shuga. Wedzera maviri azere muto zvipunu mayonnaise. Hafu yetea kuti kugocha pasoda nevhiniga ichizova nokudzimuka. Wedzera zai, pamwe bhegi Vanilla kweshuga yomuropa duku kwekushinywa munyu. Tikashamwaridzana nokubatanidza pamwe zvinonyadzisa nokuvhuvha. Nokukurumidza kanya mukanyiwa. Cool ive awa. Agure chimedu, yakanyikwa imwe Pancakes uye strew nechepasi uye mativi anoumba. Kana vasiri silicone, girisi tumafuta nokukora simbi. Kubika kweanenge maminitsi gumi pa 200 ° C.

Protein ruomba pamwe Hagari

Vanoti imwe pfuma zvikaramba kubva matope, ndizvo zvikuru kupfuura gelatin. Hagari-Hagari iri kuwedzera mumakenduru uye mousses, kuti avape yakagadzikana chimiro. Naizvozvo, ichi yokubika batsira kana tarts Cream mapuroteni vachamanikidzwa kumira pakupisa kwenguva refu. Zadza vari saucepan chipunu Hagari hafu girazi remvura inotonhorera. Taikamura kota paawa. Uise pani pamusoro kupisa uye kuwedzera 200 magiramu shuga. Kuvidza manyuchi, sezvinoitwa yapfuura yokubika. Saizvozvowo, whisk nevachena (zvidimbu zvina) pamwe ndimu muto. Zvadaro nhete rukova ndidire kufashaira viscous manyuchi. Asi dzemauto pamwe Hagari-Hagari anotendeuka siyanei kusachinja-chinja - akafanana marshmallows kana nyoro zvihwitsi. Fukidzai matengu dzavo kuti kusvikira yava kudziya.