Chicken ndokucheka - zvinonaka uye nyore

Meat ndiro vava chikamu zvetsika chili dzavanhu venyika. Chokwadi, nokuti nyama akapfuma nokusanzwira mapuroteni, izvo zvakafanira kuti muviri womunhu ishande zvakanaka. Meat - ndiro chigadzirwa rokutanga kuti vanhu, kunyange zvazvo chinyakare, akatanga kugadzirira moto. Yehuku nyama kunoonekwa sechinhu Mishonga uye nyore kugaya, haina zvakare kuremedza mudumbu. The inonyanya shiri ane nyama iri kudyiwa zvose pamusoro penzvimbo - zviri Chokwadi, huku.

Kune Recipes dzakawanda kudaro dzokubikisa huku. Rimwe nyore uye rinonyanya vakatsvaka-pashure ndiro ndivo huku cutlets, izvo wakagadzirira munzira dzakasiyana, asi nguva dzose kuwana zvakafanana mugumisiro: richinaka - Yum!

Chicken ndokucheka anogona kugadzirira kushandisa dzakasiyana-siyana zvokudya zvakasiyana nezvinonhuhwira, asi tichaita kutarira aiitwa, izvo zvinoda breadcrumbs, mazai, furawa uye zvinonhuwirira. Chokutanga, inofanira kushandiswa huku zamu. Nyatsoongorora kucheka pfupa, akacheka huku zvokuti monolithic ndiro dzizere. Ipapo anofanira kurwa navo kure, asi nokungwarira, nokuti nyama iri nyoro uye pasi zvikuru nenyundo zvibhakera angazviputsa. First zvingakusembura kubva rumwe rutivi, ipapo mumwe. Zvadaro, kuti zvakanaka palatability, unonyangadzwa pemidengerero anogona marinate kweawa nehafu, asi ive mudzidzi. Sezvo marinade, unogona kushandisa vhiniga, mhando dzose pepper, anokosha chingwa omesa kuti huku. Kana akawedzera musanganiswa mayonnaise, huku ndokucheka zvichafambira nyoro zvikuru uye manune. Saka, nyama inofanira kuiswa mbiya, wedzera zvose pamusoro apa, Nyatsosanganisai uye nzvimbo firiji kwehafu yeawa. Tinowana nyama pakupera yaakapiwa nguva. In rakadzika mundiro, vakarova vaviri mazai, vamwe vaviri kudururira furawa uye breadcrumbs. Cooking pani nokuti chakabikwa: kupfeka moto, nokudira mafuta muriwo ari pakukora zvishoma munwe.

Nepo pani riri pakutsamwisana, achiumba huku ndokucheka yokuwana kuti nyore. First boned huku Chop pamwe furawa kumativi ose. Izvi kunosimudzira adhesion nani cream mazai, izvo nekuputswa kupinda nyama unotevera pachikuva. Rinopedzisa muitiro breading breadcrumbs. Zvadaro huku ndokucheka kuwira mugango uye furaya kusvikira yendarama mashava, ndiko mashanu nomwe maminitsi kurutivi rumwe norumwe. Saka yakabikwa huku ndokucheka vanonzi "rambu", kunyange kumba zita chaiye inonyatsozivikanwa madhishi vashoma rangarira.

How kubika huku cutlets akangouya uye nokukurumidza? Chicken zamu-temwe uye zvinyoronyoro dzinga, munyu mhiripiri uye kuti kuravidza. Zvadaro whisk mundiro kana ndiro mazai yakadzika mune imwe ndiro kudururira furawa. Preheat munhu chakabikwa mugango namafuta muriwo. Zvino zvinhu zvose kunyange nyore: kutanga, boned huku cutlet mu furawa, ipapo zai - iri mugango. Chicken zamu zvakakanyiwa namafuta nokukurumidza, unofanira saka kuchengeta ziso nokuda kuitika ari pani kudzivirira moto kana kupisa zvishoma ichi chinonaka uye muromo-unodiridza ndiro rakaita huku ndokucheka.

Shumirai ichi kudya uye Simultaneity youmambo zvechokwadi dhishi ane divi dhishi, basa iro kazhinji anoshanda mashed mbatatisi, uye iye akaisa bwendefa munyoro saradhi. Pamwe huku ndokucheka uye salads zvinogona pasi kubva miriwo mitema uye yakawanda hanyanisi, kwakarungwa mafuta. Uyewo kuwedzererwa dzinonakidza vangava sauces, semuenzaniso, bechamel, chizi, howa, nemadomasi chutney vamwe, uye tafura condiments zvakadai vhiniga, munyu, mhiripiri uye masitadhi.

Chicken nyama - chena uye chiedza, saka kunofanira kuzviisa pasi chena kana akamuka waini.