Chii chevapchichi? Recipe uye kubika zvokudya

Kuti zvakasimba kunzwisisa yavamwe rudzi, zvakakodzera nani kuziva tsika dzayo. Izvi zvinoshandawo kwete chete kune zvematongerwo enyika uye tsika nemagariro. Chinhu chokutanga kunzwisisa, vanhu kurarama uye chii vakadya. Saka, munyika muBalkan Peninsula zhinji, anenge mhuri dzose anoziva chevapchichi. Pave dhishi ichi chinozivikanwa vakawanda kubva pauduku uye chakasvitswa kubva kumarudzi namarudzi. Zvisinei, pane zvakawanda dzakasiyana kuti kubika. chete vamwe vavo anogona kunzi muenzaniso.

A dzakakurumbira Ipfungwa

Croatia kana Montenegro, chero vemba anogona kukuudza sei kuti kubika chevapchichi. The resipi Chokwadi zviri nyore kunzwisisa uye kunoda kubva muiti zivo kana unyanzvi chero chaiwo. Chokutanga, unofanira kuziva kuti zita ane yakadaro kujairika mune yaimbova Yugoslavia achinzi grilled Sausages yaakaita nyama minced yakavhenganiswa. Nokuti basa unoda zvinotevera zvigadzirwa: 0,5 makirogiramu ose Semi-apera nyama - 1 hanyanisi, zvishoma munyu mhiripiri uye, mumwe clove kuti negariki uye hafu yetea pasoda zvokudya.

In musimboti, izvi zvose unofanira chevapchichi. The resipi, naro nayo vakasarudza kugadzirira, ine matanho akawanda fanira:

1. Chokutanga, vose zvigadzirwa anofanira kugadzirira. Kuti vaite izvi, vanofanira kuva nechokwadi nzira Chop. Hanyanisi anogona kungoti chiwondomoke negariki - kupfuura venhau. Pane stuffing zviri nani, Chokwadi, kushandisa chikafu yakachena, izvo zvinofanira kuva kunyatsoongorora dimura nebanga rakapinza.
2. All takagadzirira zvinoriumba kwakabatana pamwechete, uye ipapo kwemaminitsi 10 kanya navo kunoguma nyama minced chaiva viscous.
3. Sunungurai zvinobikwa mu firiji kweinenge 3 awa. Zviri nani kana zvichagara ikoko usiku hwose.
4. Pashure pacho tinoda vakadaro minced akashambidzika chimiro Sausages Ukobvu 2 uye kureba kwete kupfuura 8 masendimita.
5. Zvadaro, workpiece anofanira furaya kumativi ose mugango-bvunzurudza.

Tafura iyi dhishi inowanzopiwa akashanda pamwe Garnish pamusoro fried hanyanisi, kutsva muriwo (chinonhuwira pepper nemadomasi) neinonaka chisina kuviriswa.

An nzira yepakutanga

Mune zvimwe zviitiko, dhishi ichi regai zvikuru senguva nzira. Maererano Nzira rokugadzirira, dzimwe nguva chaizvo yakafanana yokumabvazuva kebab. Kunyange zvakadaro, izvi ndizvo chevapchichi kupfuura chaidzo, yokuwana iyo anopa zvinotevera zvokubikisa: 400 magiramu dzenyama (yenguruve), hanyanisi, 1 spoon akaomeswa chili uye munyu, 200 magiramu mafuta, zai mondo, 20 magiramu ose negariki uye 10 magiramu chero zvinonhuwira kana zviya .

muitiro michina hazvisi sezvinotevera:

1. Meat pamwe mafuta kunofanira kuchashandurwa mincemeat.
2. Kuwedzera wakatemerwa hanyanisi negariki.
3. Pinda vamwe zvakamisa hurongwa akagovera Pfungwa uye kuti wokupedzisira batch mangé.
4. Vagokungurusa keke kunovhengana ari muchimiro elongated Sausages uzviise yemapuranga skewers.
5. Uise kunyorwa kupinda mugango pamwe nenharo mafuta muriwo uye furaya zvakanaka kumativi ose.

Asati kushumira chinhu chine chokuita nezvakasikwa grilli zvakakodzera kuchinja kuva mbiya uye ngaawedzere nemiriwo itsva (parsley) uye miriwo (madomasi, wemagaka).

kubikira nzira

Pakutanga muBalkans Sausages emarudzi akaita kubika pamusoro yakazaruka anopisa. Asi nhasi, ari mamiriro ano Apartments zvakaoma kudzokorora. Sezvazvakaita ezvinhu kuita chevapchichi? The resipi muchoto pamhaka iyi kufanira zvakanakisisa. To maximize dhishi hwaienzanirana kune dzekare musimboti, zvakakodzera kutora pfungwa zvigadzirwa zvinotevera akawanda: 0,5 makirogiramu nyama (gwayana, nyama yenguruve, uye nyama), yetea munyu, gariki clove uye 2 ½ mukombe wakatemerwa nehanyanisi.

Method rinonyanya ndewokuti:

1. Chokutanga, nyama inofanira milled kuti hurumende stuffing.
2. Mozoisa yakasarira zvokubikisa uye zvichizoita musanganiswa aiva tsime urove.
3. Roll akapedza uremu ari muchimiro humburumbira, uye ipapo gurwa anenge 10 masendimita pakureba.
4. Peta varara kupinda mapurasitiki mumidziyo, yakaguma namatirai firimu ndokuisa mufiriji awa rimwe. Panguva ino nguva, musanganiswa inofanira shoma kuti pamusara.
5. Pashure paizvozvo unofanira kubika Sausages muchoto iri kubika jira, zvakachengeterwa yematehwe.

Panze, chigadzirwa zvinofanira kuitwa zvakanaka, uye mukati kuramba zvishoma rwepingi.

culinary umhizha

Pane imwe dzinonakidza yokubika. Chevapchichi bhekoni ndawana tastier zvikuru. Kunyanya kuti kuwedzera bhekoni achada zvose zvakafanana zvigadzirwa: minced nyama, munyu, hanyanisi, gariki, mhiripiri uye mafuta muriwo.

Nzira kugadzirira ndiro rinoramba zvakafanana uye inosanganisira matanho chete:

1. Kukuya Products (gariki, hanyanisi).
2. Kugadzirira musanganiswa. Vamwe epamba kugadzirira yakawanda sezvingabvira kumeso achishandisa blender.
3. Zvadaro anonhuwira stuffing anofanira unroll muchimiro sandara Sausages akavacheka gura yakaenzana urefu.
4. Zvadaro, mumwe amboita muchibatirira wakaputirwa bwendefa bhekoni.
5. Ikozvino chete vanofanira furaya vakabika vakagadzirira kudya mugango ane mafuta shoma.

Zvinoshamisa chevapchichi inogona akashanda inopisa chips zvakasiyana-siyana muriwo okurwadzisa. Kunaka yokubika ichi ndechokuti unogona semifinished zvakananga zvigadzirwa kwakaitwa vazhinji uye akazviisa furiza, uye ipapo kushandisa yakakodzera.

Zvakavanzika Serbian chef

Kwete chaizvoizvo kazhinji akaita Serbian chevapchichi. Recipe dhishi kwakadaro kunosanganisira risingamboshandisi nhamba ingredients. Inoda 0.3 chete makirogiramu kuti nyama, nyama yenguruve, uye gwayana, 1 zai chena, uyewo zvokudya pasoda, mvura uye munyu.

Kugadzirira mukurumbira chigadzirwa kunotora zviduku nguva:

1. Chekutanga zvose zvakafanira muchikuya nyama iri stuffing. Izvi zvinogona kuitwa kubudikidza nyama mukuyi. Uye kuti uremu akatendeuka vakapfava, muitiro zviri nani kaviri kudzokorora.
2. Wedzerai ariega kurohwa zai chena.
3. Dururirai ½ mukombe zvavo kana chicherwa mvura.
4. Kupinda vamwe zvinoriumba uye kubereka chokupedzisira akanya kusvikira musanganiswa risina mvere.
5. The zvichiguma muvhenganiswa soseji rwakapetwa zvakaenzana urefu.
6. The zvigadzirwa akatambanudzira pamusoro grilli chendarira uye furaya kumativi ose kusvikira noruzhinji goko. nzira Iri kuita nani kufurwa nemhepo chete dzinongoitika marasha. Sezvo chigadzirwa humwe akaiswa mushonga wokuuraya noutsi.

Modern chef somunhu divi mundiro inowanzopiwa vakashumira fried nembatatisi uye yakachena miriwo pamwe hanyanisi.