Chii chinorehwa lichens zvakasikwa uye upenyu hwevanhu?

Zvakaoma kuona kukosha lichens zvakasikwa uye upenyu hwevanhu. Pashure pezvose, pasinei waro duku saizi, ndivo chinhu chinokosha chiri mararamiro paNyika. Uyezve, kwemakore akawanda tsvakurudzo murume akadzidza kushandisa lichens dzakasiyana mabhora okuwana.

Asi zvinosuwisa, vanhu vakawanda vanokwanisa kuzvirumbidza kuti vanoziva ichi chinoshamisa mhuri zvinomera. Kuti kugadzirisa ichi tichataura pamusoro pane zvinoreva lichens zvakasikwa uye upenyu hwevanhu wechokwadi.

Chii chinonzi lichen?

Lichen - zvinoshamisa symbiosis kuti notumwe uye algae. Muchiitiko chino, lichens zvakawanda zvakanaka unhu zvose mhuri. Vakakurumidza yokufungisisa mvura, sezvo zviri yaingowanikwa notumwe uye algae majini zvinopa dzavo photosynthetic mashandiro. Ndokusaka lichen ndiyo vane mwero zvakatipoteredza uye anogona kunyange kurarama mune hasha okunze.

Asi chii chinonzi kukosha lichens zvakasikwa uye upenyu hwevanhu? Tinofanira kutanga chokuti miti izvi yekudyidzana kukanganisa pachavo dzinogarisana. Izvi imhaka yokuti aoma anoparadza lichen iine acid pamusoro, nokudaro richikwidibira arambe achirema kwayo uye kubvumira chiedza kuputsa kurukutika zvinomera.

The zvipenyu nezvakazvipoteredza ukoshi lichens zvakasikwa uye muupenyu hwevanhu

Kungofanana chirimwa, lichen bikurudza carbon dioxide, anosunungura mavakanga okisijeni. Chokwadi iyi inonyanya kukosha kana tinofunga kuti zvirimwa izvi zviri kuita zvakakwana zvakanaka munzvimbo iwayo enyika, apo vamwe havambokwanisi kurarama.

Uyewo lichens ndivo vakaisvonaka biosensors. Ivo pakarepo sei nemhepo yakasviba. Naizvozvo, masayendisiti ari kudzidza zvipenyu nezvakazvipoteredza mamiriro ezvinhu munharaunda, kutanga kutora mimwe lichen kuongorora. Uyezve, zvirimwa izvi wakachengetwa mukati anorema nesimbi, saka, kunyange chiduku nemwaranzi watsemuka zvinogona kuonekwa kuonga kwavari.

The hunoshanda kukosha lichens zvakasikwa uye upenyu hwevanhu

Lichens - a carbohydrate kwaibva mhuka dzakawanda. Somuenzaniso, ngururu vari chaizvo kwazvo delicacy ichi, saka vanotsauka kubva panzvimbo nenzvimbo kunotsvaka maari. Kuchamhembe, apo chando inogara kwenguva refu zvikuru nguva, lichens vaiva nemhaka zvokudya mhuka dzakadai Elk, nondo, nyati musii.

Asi pakati vanhu pane vaya vasina averse kudya marudzi aya kasvisto. Zvisinei, kwete marudzi ose lichens zvinogona kushandiswa chinangwa ichi. Saka, zviri vaiona dzinodyiwa lichen mana uye girofora. The yokupedzisira, Sezvineiwo, ndiyo hwaro ndiro zhinji Japanese.

Industrial ukoshi lichens

Saka, basa lichens zvakasikwa uye upenyu hwevanhu zvikuru pachena, asi chii pamusoro maindasitiri divi nyaya? Zvichida hapana chakavanzika mumakore achangopfuura, chirimwa ichi ari kushingaira rinoshandiswa mumaindasitiri zhinji.

Saka, pamuouki chikwindi Evernia Prunastri akawedzera kuti zvinonhuhwira, saka kuvapa rinokosha matauriro. Vamwe akasiyana lichen akashandisa kusika mavara. Chikonzero kuti - zvose zvakafanana zvakakonzerwa rarinoshevedzwa simbi.

Asi chinokosha zvikuru ndechokuti vazhinji vavo vaite zvinodhaka. Somuenzaniso, Parmelee kushandiswa kugadzira mishonga tsviyo, Iceland Moss inobatsira vakuvadzwe nomuchetura, uye anobatsira Lobar nemabayo. Uyezve, zviri lichen yakati vane antibacterial ehupfumi.