Chii mafuta? Delicious Homemade mafuta: Quick

Unozviziva chii mafuta? Zvechokwadi hapana vanhu vakadaro, vasati vakaedza akati chigadzirwa.

Ndizvo pazvokudya mubvunzo, chii chinoratidza zvakaita uye sei kuzviita pamba, tichaita tsanangura munyaya ino.

Vhuṱanzi

Chii mafuta? Ichi mafuta mhuka kuti iiswe pasi ganda, kureva mudumbu pedyo neitsvo. Vakuru, chikamu ichi chitunha ichaongororwa sezvo conformable inotonhorera zvitengeswa. Inoitwa zvikurukuru triglycerides, asi rinewo guru mari mafuta asidhi residues (nomuti).

Features mazita uye kushandiswa

Chii chiri mafuta uye kana zvichibvira kurishandisa zvokudya? Cook vanoti chigadzirwa ichi chaizvo inowanzoshandiswa zvavo tsika.

mafuta emhuka kudyiwa manyoro, aisvuta, yakarungwa nomunyu, hunovira, zvakakangwa uye ine muto. Mune zvimwe zviitiko izvi kare yakabikwa chigadzirwa (semuenzaniso, munyu kana wakawanda aisvuta) anonzi yokumwe shoko "mafuta". Zvisinei, zvakafanana parlance kunonzi kakawanda nyore - acharungwa kana aisvuta bhekoni.

zvibereko mhuka pakutanga vakawanda uye makuru nyama mutsinga vadane podcherevinoy, uye muchimiro sesaline - bhekoni kana bhekoni.

Small zvidimbu akaringa bhekoni mafuta kazhinji.

Viewed chigadzirwa pashure vachiridzira inonzi mafuta uye kushandiswa senzvimbo mafuta kubika. Tinofanirawo kuziva kuti munyika European ndiwo mafuta akashandiswa tsvedzesa chingwa aiendeswa sangweji. Uyezve, rinoshandurwa mafuta mhuka inogona kushandiswa michina zvinangwa. Ivo girisi siyana michina uye zvichingodaro. Kakawanda, zviri kupatsanurwa chigadzirwa mhando iyi ishandiswe zvaAtemisi sipo.

Kurdjuchnogo mutton mafuta inowanzoshandiswa kugadzirira dzakasiyana-siyana mutsika madhishi Central Asia.

Kana mbudzi uye nyama mafuta, havazvipi zvokudya chete. Izvi nokuda refractoriness yavo.

In America, marara tallow zvinowanzooneka muzvikamu mafuta.

Matehwe uye vobereka mafuta anoshandiswa medicaments, mafuta mink uye - nokuti kugadzirwa zvizoro.

mafuta zvokudya

Zvino munoziva mafuta. Zvinofanira kucherechedzwa kuti chigadzirwa ichi zvakakwirira kwazvo macalorie. In yayo 100 magiramu rine vanenge 750 kcal. Muchiitiko chino, zviri chose vasipo makabhohaidhiretsi.

Kukuvadza uye kubatsira chigadzirwa

Kubatsira uye pokukuvadza mafuta zvinokurukurwa nenyanzvi dzakawanda. Uye kakawanda kutaura pamusoro mafuta.

Mafuta, murwiyo izvo ichakurukurwa zvino, rinoungana uye zvitoro zvakasiyana siyana pakugadzira vanoshingaira zvinhu, mafuta-soluble mavhitaminzi uye antioxidants. zvinoriumba izvi uye ona zvivako zvavo zvinobatsira.

In aripo chigadzirwa rine mavhitaminzi E, A, F uye D, uyewo zvisaririra zvinhu (kusanganisira selenium) uye mafuta acids (yakazara uye unsaturated). The chinokosha ndiko mafuta asidhi arachidonic. It ane zvakawanda yose anobatsira mabasa. chinoumba ichi kunonatsiridza ropa, inobvisa kubva remafuta akawandisa, uyewo pfungwa nerevane mwoyo. Uyezve, kunobatsirawo pamusoro mamiriro neitsvo. Zvinofanira kucherechedzwa kuti anobatsira ehupfumi kuti mafuta ari yekudyidzana kunowedzerwa kana pamwe nokushandiswa negariki.

Mafuta ane sezvamunoita anofanira kuziva nomumwe chinomirira tsime rinokosha zvinokosha mafuta acids (palmitic, oleic, linoleic, linolenic, stearic). Lecithin, iro iri chigadzirwa ichi, ane kwaibatsira pamusoro muchitokisi membranes nemidziyo ropa, anovasimbisa uye zvinoita zvakawanda kwakavharwa nenyama.

Maererano kukuvadza mafuta, zviri zvayo yakakwirira caloric kugutsikana. Naizvozvo, kuti vawane zvose zvinobatsira ehupfumi ose chigadzirwa kunokosha chaizvo kurishandisa nemazvo. sarudzo yake ndiro chinodiwa kupa pickled kana munyu mafuta. Asi kubva rakapfungaira zvakakangwa kana akabika chigadzirwa anofanira kusiyiwa. kubatsira vakadaro havasi kuuya nezvikafu zvishoma.

Selection mafuta emhuka

Kuti zvinonaka mukaravhani bhekoni Quick vane mapikicha dzinokurukurwa munyaya ino, zvinokosha kusarudza zvakarurama.

By kutenga chigadzirwa ichi vanofanira kubhadhara pfungwa dzinotevera zvinhu:

• sarudza zvakanaka wemafuta ganda;
• chigadzirwa anofanira kuva vakashinga, homogeneous uye batana;
• zvinonaka chaizvo bhekoni kazhinji kwemhuka munhukadzi;
• ari vendu chigadzirwa inofanira kuva chando chena kana zvishoma pinkish ruvara.

Zvinofanira kucherechedzwa kuti mafuta pamwe nyama nemitsetse nani kubika kana utsi.

Delicious Homemade mafuta: resipi

Achigadzirira chigadzirwa yakadaro, tinofanira:

• zvakaoma mafuta ganda - anenge 1 kg;
• kutsva negariki clove - vanenge 10 bv.
• Bay anosiya - 4 bv.
• munyu - anenge 4 nezvirongo makuru;
• dema mhiripiri, pizi - 3 dhizeti nezvirongo;
• Weupfu chilipippuri - 2 nezvirongo guru;
• nekumini - 1 yetea;
• Chili upfu - 5 d

urongwa rokugadzirira

Mukugadzirwa yemachikichori mukaravhani mafuta haisi hombe. A nhindi nyama yenguruve mafuta ganda anofanira kumboshamba uye ipapo Pat rakaoma pabepa matauro, uye huviri akaturikidzana. Uyezve, vanofanira kuiswa bhodhi ganda pasi uye cheka ose 2-3 mm udzamu wandei.

Kuvhura gariki clove, kuchekwachekwa navo kwazvo. Akazviisa pamusoro pamafuta Nechepamusoro, chigadzirwa ari kushingaira Vakamanikidza zvakananga kupinda cheka. Uyewo pahotera vazviziva yakasangana yakapwanyika Bay mashizha uye dema peppercorn. Mukuwedzera, ivo wedzera nomunyu uye zvishoma nekumini. Sanganisa zvokubikisa, arisase zvakawanda mafuta ose.

Panoperera mafuta flavoured ne hot uye pasi chilipippuri.

Nokuita matanho aya, bhekoni zvidimbu neatly kupararira pamusoro foil uye nechokwadi chokuti omesa haana kumuka. Zvakasimba akaputirwa chigadzirwa, izvozvo chinobviswa mufiriji kwevhiki mbiri.

Kamwe namafuta ari sesaline, zviri kucheneswa zvinonhuwira, wakatemerwa uye kushumira nechingwa. Kana chigadzirwa chakasara pashure zvokudya, zviri mudura furiza.

Solim mafuta ari brine

The yokuwana of tastiest bhekoni ari brine vanofanira kuziva mukadzi ose. Zvechokwadi, pasina zvakadaro kujairika appetizers haagoni kuita zvinenge hapana mabiko.

Kuti chigadzirwa mu mubvunzo pachavo, unofanira kugadzirira:

• mafuta pamwe akaturikidzana dzenyama - panguva yayo kungwara (anenge 1 kg);
• hanyanisi husks - kubva misoro 7-10;
• peppercorn vatema - vanenge 4-6 yori;.
• Bay anosiya - 3-4 bv.
• clove ose negariki - vanenge 5-6 yori.
• kunwa mvura - 1 fő;
• tafura munyu - anenge 1 cup.

nzira gadziriro

Sezvo inogona acharungwa mu brine bhekoni? Nokuti chinangwa ichi, zvakajairika munyu ndidire kuva mugango, mvura iri akawedzera, uye ipapo kuunza mota. Isai mundiro hanyanisi svuura, bikai pamusoro yakaderera kupisa anenge maminitsi mashanu. Uyezve, kunoguma brine iri akaisa kare kugadzirira mafuta pamwe akaturikidzana dzenyama. Nokudaro mvura inofanira kufukidza mafuta zvachose.

Usanyanya kupisa, vaiona chirungiso anofanira kubika anenge 10 kwemaminitsi. Sezvo nguva inopfuura, poto rinobviswa kupisa, vhara ane muvharo uye kusiya 1/4 yakadaro awa rimwe.

Mushure maminitsi 15, nhindi nyama yenguruve mafuta kubviswa uye obsushivayut bepa matauro. Panguva iyoyowo, kuchenesa negariki, uye ipapo akapwanyika pamwe Lavrushka. Also yakapwanyika dema peppercorn.

Pashure nzira iyi, zvose vakagadzirira zvinonhuhwira kuzorwa mafuta, iyo yaimbova akaita maronda kudzika dzakawanda. Zvakasimba akaputirwa yenguruve mafuta ekubikisa foil, izvozvo chinobviswa mune furiza. Kushandisa chigadzirwa yakadaro anobvumirwa chete pashure rakwo oma.

Vaiona nzira salting mafuta yenguruve inonzi inopisa mumiririri. Zvisinei, kuti chigadzirwa yakadaro mumba uye vanogona kuva nechando munyu. To ichi rakagadzirirwa akafanana brine, iyo kare dzaserera kuti tembiricha kuti 2-4 inegumi. It akaisa nhindi bhekoni kutsikirira nokudzvinyirirwa. Kuvhara brine mafuta viomak, izvozvo wakachengetwa chimiro ichi kwemaawa anoverengeka. Uyezve zviito akafanana.