Chirangaridzo chisvusvuro Muterere. Chii kubika munhu Wake?

mumwe The rufu rwomudiwa - ndiko kusuwa kukuru. Asi zvinosuwisa, haigoni kupukunyuka. Kana munhu akafa aidhura, saka pane mibvunzo yakawanda yakafanana. Where yokuviga? How kufunga chirangaridzo mabiko, zviripo? Yokudyira kana rokubika vari wakanyatsokodzera nani yakadaro chiitiko? Uye ichi hachisi chinhu mishoma mibvunzo. Nhasi tichataura zvakananga pamusoro mariro.

Kudya uku haisi kudya, ndeyokungoitawo umo hama rangarira mufi, mabasa ake akanaka. Munguva chiitiko, vanhu kuverenga munamato kuna Mwari. Vari akakumbira kukanganwira mufi ake zvose zvivi. Chokwadi, kuti vanofanira kuva zvakarurama funga chokurangaridza kudya, izvo unoda kuita zvakarurama Muterere. Kukubatsira kusarudza pandandanda ndiro, tinokuudzai kuti unofanira kugadzirira ichi chiitiko uye nei.

Misimboti wemariro bato

chisvusvuro pacharo rinofanira kuva nyore. Its chikuru Chinangwa - kuramba simba mumuviri uye mupfungwa kune avo vaiuya kurangarira vashakabvu. Hako akagadzirira zvose zvinofanira kuitwa matsva ingredients. Ndizvo zvinofanira kuva chirangaridzo chisvusvuro. Muterere Its zvinogona zvakasiyana. Zvose zvinoenderana netsika mhuri, upfumi, uye zvaunofarira vanhu vanouya kuyeuka. Kunyange zvazvo, vaenzi Zvechokwadi, anga dzinozivikanwa haana kukoka wazvinouya voga.

Chirangaridzo chisvusvuro - ichi hachisi mutambo, umo kudiwa kuuya zvokudya kuna mukaguta. Chinangwa chokurangaridza - kuti satiate vaenzi kuvatenda wavo kupindura, kuyeuka akafa, nyengeterera mweya wake. Pano, sezvo imi munoziva, chinhu chikuru - kwete zvokudya, uye vanhu - vakafa navapenyu, vakanga vabatanidzwa shungu okuonekana.

Tinofunga pamusoro chokurangaridza chisvusvuro

Menu tsanangura zvishoma gare gare, uye ikozvino tarira huru zvokudya, izvo zvinofanira kuva panguva kwemanheru. Chekutanga, ndiye kutya (kusarudza rechipiri - kolivo). Chii? Izvi inotapira Porridge welded kubva zviyo (mupunga, bhari nezvimwe), zvinotapira uchi uye akaomeswa. dhishi iyi vatsvene pamariro basa. Tsanga pano chiratidzo kumuka mweya, uye uchi, uye akaomeswa vanomiririra kutapira pakunamata.

Chii chamunoda?

The pamazita zvigadzirwa ipfupi;

• 0.5 kilos mupunga;
• 200 magiramu ose apricots akaoma;
• Article matatu. l. uchi;
• nzungu (optional);
• 200 magiramu akawoma;
• 1 fő mvura (soaking).

How kugadzirira zvokudya? Nokuti usiku kana kuti maawa mashoma tsanga soka mumvura. Izvi zvinokosha kuti Porridge zvakazoonekwa crumbly. Bikai kusvikira nyoro kudiwa. Kurutivi magumo, wedzera uchi, rakasanganiswa nemvura, uyewo akaomeswa uye apricots. Uye saka zvinoitika kutya.

borsch

Ndicho chimwe chokwadi mundiro. Five litres mvura tinofanira:

• 700 magiramu yenyama pfupa (zvimwe nyama);
• matapiri matatu;
• Mabumba maviri;
• Mumwe bhiti (diki);
• madomasi matatu;
• mumwe bhero chili (kushandisa tsvuku kana rwegirini);
• One kabichi;
• pizi mashoma dema mhiripiri;
• hanyanisi;
• munyu.

Cooking muto pamusoro chirangaridzo chisvusvuro

Nokuti ndiro vakadaro akagadzirira muto nyama wokutanga pfupa (yakabikwa kwemaawa maviri). Zvino unofanira kudururira wakatemerwa matapiri. Zvadaro tora muhari, nokudira mafuta mariri, akariisa pamusoro mundiro, Dururai shure melenko sliced nehanyanisi. Kuburikidza maminitsi matatu mugango, achiwedzera makarotsi uye beets (Chokwadi, uyewo wakatemerwa). Kana bhiti kubudiswa, zvichaita kukwanisa kuramba tiine ruvara rwayo.

Makarotsi kuutengawo rakajeka Orange Hue. Vegetables vanofanira simmer mugango kusvikira kusvikira vava nyoro. Yeuka, makarotsi, hanyanisi uye beets kuramba kuravira kwavo uye inonyanya uwandu mavhitamini kana yakabikwa kumusoro kupisa. Zvadaro dira muto zviri chakabikwa mugango, zvishoma mota zvose, wedzera anobvarurwa-bvarurwa makabheji, Bay shizha, vashoma pizi matema mhiripiri, wakatemerwa madomasi uye pepper.

Cook kwemamwe maminitsi 15 ipapo unofanira kuedza rupiza uye kuzvirunga nomunyu. Zvadaro unogona kudzima kupisa uye kubvisa mumuto kubva chitofu. Shumira vanoda inopisa pamwe yakashapa cream. Unogona arisase yemakwenzi.

inotapira

Unogona kutenga makeke, asi unogona tizviomese nokuzvipisa pachako. We kupa yokubika pamwe mabhanana inotutumadzisa. Chii chamunoda?

• kavha mukanyiwa (500 g);
• mabhanana (200-300 magiramu);
• weupfu shuga (yokuravira).

Cooking zvemiti kumuka

Tora makagadzirira kamwe chikanywa. Ngazvive nyungudika kunze, zvino kufamba. Ipapo utore banga uye tara rectangle kwavari. Ivo voisa mabhanana stuffing (gurwa duku muchero). Zvadaro batanidza micheto mukanyiwa kuitira kuti zvinodiwa akabatwa chose mairi. Uyezve ikakuruma Prischepa zvigadzirwa. Bheka mune preheated muovheni kusvika 220 madhigirii anenge maminitsi gumi nemashanu. Products vanofanira kuwana toasty. Ready sloechki arisase weupfu shuga.

compote

Kugadzirira, unogona kushandisa zvose michero yakanaka uye nechando. Compote haafaniri kuva zvakare rinotapira kana yakashapa. Sei kubika? Shongai moto shanu-fő muhari mvura kuvidza nayo, wedzera muchero (anenge 1 fő akazadzwa kubhengi). Mobva shuga (yokuravira) uye kubika kusvikira nyoro (inenge awa).

Wokutanga Muterere chingaitwa vanhu makumi

Ikozvino ngatitaurei pamusoro chii chinofanira kuva chirangaridzo chisvusvuro. Menu pashure pemariro angava akasiyana. Tinopa zvedu:

• Kutya (imwe muhari mbiri-fő). Zvokudya kudyiwa pakarepo pashure kuverenga minyengetero. Munhu wose chipo panguva panogasa vanosungirwa kuita zvipunu zvitatu kolyva;
• muto (a shanu-fő pani);
• 30 zvakakangwa bedryshek;
• Hove Vachirova (chitunha vaviri vachava zvakakwana);
• zvidimbu zvitatu herring (racherwa zvidimbu);
• mashed matapiri (imwe muhari);
• nokuveza Sausages uye chizi (700 magiramu neimwe chigadzirwa);
• cutlet (zvidimbu 30, vanenge 3 makirogiramu ose minced nyama);
• saradhi kana gaka uye tomato Salad (makirogiramu maviri);
• mufushwa nemadomasi (nehafu kilogram);
• zvemiti pakati pemabhanzi (zvidimbu zviviri pa muenzi);
• Candy (vaviri nomumwe muenzi marudzi, anenge 1.5 kg);
• mabhodhoro mashanu chicherwa mvura;
• mabhodhoro matatu vodka uye yakafanana anoverengeka Cahors.

Kana muchadadira chirangaridzo mabiko kwegore, saka Muterere rakanyatsojeka yakakodzera chiitiko. Kutyu Zvisinei, anogona kubviswa pasi. Zviri fanira chete dhishi ari mukai pashure kumariro. Zvino - Sezvamunoda.

Chechipiri Muterere chingaitwa vanhu 12

Zvino isu ongorora muenzaniso Muterere chirangaridzo zvemasikati vari Datenroku kana kumba (mazuva makumi mana). Saka, mazita mishonga:

• hove zvakakanyiwa namafuta tempura (makirogiramu maviri);
• mashed matapiri (2.5-3 makirogiramu);
• saradhi "Olivier" (makirogiramu maviri);
• cutlet (zvidimbu 12, anenge 1,2 makirogiramu ose minced nyama);
• sandwiches vane hove tsvuku kana sprats;
• makeke vane makabheji kana mbatatisi (zvidimbu 12-15);
• mufushwa nemadomasi (anenge 1 kg);
• 5 litres emura (mvura + + ine muto muchero facial)
• zvihwitsi nezvinotapira (optional).

Kana uchironga pashure abate mumwe chisvusvuro chirangaridzo, zviripo kwemwedzi mitanhatu, Somuenzaniso, zvinogonawo. Kunyange zvazvo, Chokwadi, unogona kuchinja pamazita ndiro uri woga.

meatless

Kufunga zvose, ona kana mukai nokuti pambiru akawa. Kana mhinduro iri hongu, ipapo unofanira kuchinja chokurangaridza chisvusvuro (Muterere). Meatless ndiro seti achava akakodzera kwete chete. asi kunyange zvichidiwa. Chii kugadzirira kuti mukai yakadaro? How kuchinja zvatinosiita Muterere, zvichiita vanosendamira? Zvino kuchera INDICATIVE mazita madhishi:

• uzvar;
• muriwo muto;
• kutya;
• Lenten cheese ;
• Lenten pizza ;
• mbatatisi vane howa;
• makabheji kana kerotsi makeke;
• miriwo Salad (makabheji, tomato gaka);
• vinaigrette.

doro

We hunonyatsodonongodza sei kuti zvakakodzera kufunga kuburikidza chirangaridzo mabiko, Muterere wayo isu inokurukurwawo. Zvino bata mumwe dingindira inokosha. "Chii?" - zvamunokumbira. Kana zvakafanira panguva chokurangaridza kunwa doro? On nyaya iyi hapana mhinduro yakajeka. Vamwe vapristi vanodavira kuti zvinobvira kunwa zvishoma waini tsvuku munguva yemariro bato. The Church rinorambidza kushandiswa doro panguva setsika ichi. Naizvozvo unofanira kusarudza kana kunwa chirangaridzo chisvusvuro kana kwete zvinodiwa.

mhedziso

Zvino kuti unoziva sei kuti chiyeuchidzo chisvusvuro. We kwazvo akaongorora Muterere. We ichakupa vaviri zvokusarudza vanoita mazita nezvirongo pamariro. Tinovimba kuti mazano aya kukubatsira kusarudza zvokudya pamusoro kudya ichi.