Chocolate mabhanana keke. The rwakavanzika kubika

Chimwe chezvinhu dzakakurumbira zvihwitsi mune vakuru nevana, ari chokoreti mabhanana keke. The yokuwana rokugadzirira iri nyore. Zvose zvinodiwa - ichi iguru chido kubika chinhu zvinonaka. Mukuwedzera, delicacy, yakabikwa pamba, haangatenderi chete kufadza vanhu pedyo newe, asi zvingakushamisa vaenzi. Ndapedza vakasvimha nguva uye kushanda nesimba, iwe unogona kwete kuita zvakashamisa munhu waunoda, asi kuratidza unyanzvi hwavo culinary. Nokuti chero chiitiko akadai rokuberekwa, zuva, March 8, kana kungoti pakasvika vaenzi, chocolate mabhanana keke ichava zvinoshamisa kushongedzwa chero dyira uye tii. Nyore zvinhu zvavo pasi mutengo anogona kunzi chikuru zvakanakira ari resipi.

Kubika munhu culinary utsva, unofanira kutenga 1 kilogram kuti mabhanana, 100 magiramu pamusoro anovava ruomba, 2 packs it Vanilla shuga kuti, 500 magiramu hwakatsetseka, 2 mazai makuru, 1 packet kuti kubikira upfu nokuda mukanyiwa, zvishoma pasoda, 300 magiramu shuga, 100 magiramu pamusoro margarine, 2 usina kukonekita chokoreti rima, zvishoma koko, mukaka uye 200 magiramu ose ruomba keke. The zvigadzirwa inogona nyore kuwanikwa chero ndibhadhare mari muchitoro, uye kunyange mukicheni nokuda Madzimai epamusha akawanda. Heano mazano kubika chokoreti-mabhanana keke.

Chinhu chokutanga kuita - ndiko kugadzirira zvose zvokubikisa. Vanofanira kuva pamusoro ruoko kuti kuramba kutsvaka zvinoriumba havana kukonzera matambudziko, uye kwete nguva yakawanda akazvitora. Kutanga yokuzvinatsa mabhanana. Next, vanofanira ngaakuyire puree. Unogona kushandisa nyore forogo kana blender, kuti munhu yamunenge. Sangana mashed mabhanana nomumwe masaga Vanilla shuga uye yakashapa dzemauto. All sanganisa zvakanaka kusvikira pachaenzaniswa. Nani kana dzemauto ari mukaravhani uye kupfuura batana.

Tora 400 magiramu hwakatsetseka uye subcultured nayo kuburikidza nesefa. Zvakafanira kuti ari chokoreti-mabhanana keke Papera ndege akanga makeke. Sangana furawa, kubika pasoda uye kubika upfu, uye kumutsa zvakare. Zvinoriumba vanofanira noruvara yakavhenganiswa pamwechete. Mushaba vanoda hapana kupfuura muromo nebanga, kuti haana kuramba risingafadzi kuravira. Zvakakosha kwete overdo nayo. Kunyora akura margarine pa nzvimbo tembiricha, kuitira kutama zvaibvira kutambanudza. Vanosanganisa margarine mazai uye 200 magiramu shuga. Pano zvakakosha kuti crystals vakanga ichiputswa chose, zvimwe ramangwana dhizeti kungava dzakanaka zvakakwana. Pakangotanga workpiece rava homogeneous, zvakakodzera anobatana furawa, uye ipapo mashed mabhanana. Kurudzirai zvakare, saka kuti zvakamisa hurongwa vakanga zvakaenzana achiparadzirwa. Last Shamhu nokuti bvunzo ndiyo Kuwedzerwa chokoreti. Mumwe Tile chendarira uye kuwedzera mukanyiwa.

The zvichiguma muvhenganiswa zvinokosha kuti chokoreti mabhanana cake, rikaisa mukanyiwa kupinda chakuvhuvhu. Nokuti keke unofanira kugovera chivako migove mitatu uye kuzvibika zvitatu korzha.Testo nzvimbo iri kubika jira, pre-lubricated namafuta. Bheka makeke vanoda muchoto, wake pre-kudziyisa kusvika 180 - 200 inegumi. Kubikira unoda hapana kupfuura maminitsi 15.

Kuna chokoreti-mabhanana keke akanga rinonaka, isu endai kwegadziriro cream. Kuti aite izvi ari kugeza nemvura itye yacho chokoreti. Zvadaro, muna kutevedzana yakajeka kuzozivisa mariri vamwe hwakatsetseka neshuga. Wedzera kuti koko uye mukaka. Sanganisa zvakanaka. The ruomba kupfeka zvishoma moto uye, unomutsa nguva dzose, ngaauye nacho mota. Achibika chinguva haafaniri kupfuudza 2 maminitsi. Kana ruomba haachandidi pasi mukamuri tembiricha, zvakakodzera kuwedzera mafuta.

The mukunopera achange smearing ruomba makeke. Sezvo kushongedzwa, unogona kushandisa toaisa pamusoro mabhanana kana zvimwe muchero upi. Zvakanaka, asi dhizeti zvagadzirwa. Nakidzwa wako kudya!