Eggplant pasi Howa: Quick uye mazano kubika

Chii yechando Somuenzaniso, New Year kana Christmas tafura kwakakwana pasina siyana kumorwa ndisa muzhizha uye matsutso inobata? Mumwe kufarira uye yaizivikanwa zvose zvavanogona - the eggplant pasi howa. chigadzirwa ichi awana kukurumbira pakati zvakawanda culinary mafeni uye munyika yedu, uye kunze. Saka ingangodaro kutaura vakawanda rinodyiwa. Uye eggplant, howa pasi yakabikwa, akakungurutsa munzvimbo mabhanga - ane Appetizer, vanodiwa chero - pamitambo kana chenhando - tafura. Nei uchifanira uye handina kubika? Kunyanya iyoyo chaiyo Pfungwa zvikuru kunzwisisa hakuna kusiyana.

Eggplant ne howa

Muzhizha Pakunopera uye mangwanani kwematsutso ari eggplant - mumwe yakachipa pashiri uye iripo kupfuura zvigadzirwa. Saka rayo kutora, sezvinoita mutemo, hapana dambudziko. Asi pamwe nesarudzo, pane zvimwe nuances. Sarudzai kugadzira delicacy ichi zvinokosha kutora zvakanaka muduku, ndakanga ndisina nguva pasi kwenguva refu diki zvibereko. The huru ezvinhu: ganda haasi mukobvu, kusavapo mbeu guru mukati homogeneous muviri. Zvadaro, maererano kufarira uye chitarisiko ivo zvachose achakuyeuchidzai marinated howa (kunyange vose vaenzi kamwechete uye kunzwisisa chii ichi chinonaka kuvabata pano).

Kubatsira uye zvakanakira chigadzirwa

Zvinozivikanwa kuti "sinenkie" chaizvo akapfuma siyana chicherwa zvinhu uye Munenge zvose zvakanakira uye zvakachengetwa panguva canning. Uye maererano palatability eggplant, marinated howa pasi, vanokodzera zvepamusoro rumbidzo. Uye kushandisa sezvo nokuzvidzora Mutange, uye kugadzira mhando dzose salads muchando. Recipes Chokwadi, mumwe hositesi yavo. Asi pane, saka kutaura, mujinga pamusoro vakaitwa zvichibvira zvakasiyana. Ndizvo zvatinofanira kuunza dzako pakutanga.

Eggplant pasi howa. resipi chikuru

Tinoda zvinotevera zvokubikisa abudirire kugadzirira ndiro: paminiti kilogram rutema - musoro gariki, waini kana cider vhiniga, peppercorns matema uye zvinozipa (uye nani kushandisa musanganiswa pepper, unogona ikozvino kutengwa chero Supermarket: ipapo vatema uye chena, uye tsvuku uye zvinozipa pepper), Lavrushka.

gadziriro

1. Chinhu chokutanga muchero wangu pasi pemvura uye richivezwa gunde. Vamwe vanosarudza kuchenesa kubvisa ganda, asi isu hatisi kuenda tinker mberi, sezvinoita kumbonyanya muduku zvishoma yebhuruu ganda chitete uye kusimba. Hazvina akarwadziwa kubika kwacho.
2. Product racherwa cubes (uye vamwe Madzimai epamusha vanosarudza nenzira yokufananidzira kuchekwa Somuenzaniso, zvokuridza). The vaifarira mumwe eggplant racherwa madenderedzwa, mumwe denderedzwa uye ipapo kucheka crosswise mana akaenzana kumativi, nokutsanya, uye wakanaka!
3. Schedro zvidimbu dira munyu. Usatya kuenda kure: eggplant, pickled pasi howa, tora munyu zvakawanda zvinodiwa - hapana zvakawanda! Iva parutivi maawa maviri kuti asunungure kuvava tinoberekwa pavo. Unogona kurasa zvisingakoshi inovava uye chiito zvakasiyana. Ita munyu nemvura uye anyike nhindi mariri zvakakwana awa rimwe. Zvadaro ubvise mvura, uye nawo kuvava kunze. Tsenhama ari colander kuti kuchadonha pasi kubva Semi-rapera chigadzirwa, zvose zvakawandisa zvokunwa.
4. Panguva ino, tinogadzirira uye chenesa zvirongo (0.5 fő achava nezvakawanda), bikai lids. Hungaita mudziyo uri tauro kusvika mvura girazi kubva mumativi.
5. Pemahombekombe anoora yaoma negariki. Panyaya yaro yakawanda dzose hositesi ane pachavo pfungwa dzavo. In yedu pfungwa, nokuti 0.5-fő vanokwanisa achava zvakakwana kushandisa 3-5 clove ose negariki. Isa kuna musanganiswa uye Pertseva - zvishoma nezvishoma, pamwe 7-10 pizi akasiyana ruvara, lavrushku.
6. Tinoita iri nyore marinade. Per fő mvura zvakakodzera kutora 3/4 mukombe wewaini kana cider vhiniga. Uye churu rutema, kuti muzive, riri pamusoro fő marinade. Saka, inofanira kuitwa aine kumucheto duku: chete nhamba marita, vangani makirogiramu pamusoro eggplant uye iwe uchava akafukidzwa.
7. Muhari huru, dira mvura shoma uye kuparadzira mutema. Kubika maminitsi 5 pamusoro yakaderera kupisa. Tinotora kubva aine slotted chipunu.
8. Zvakasimba voisa makobiri zvibereko takagadzirira zvirongo. Muzadze marinade uye vagokungurusa kukwira pabutiro uchishandisa muchina. Vaputse chisimbiso zvirongo pamusoro nejira uye kusiya kwekanguva.
9. Eggplant pasi Howa muchando vakagadzirira. Store Homemade zvinogona kuva pazasi mufiriji, ari yakavanda, ari inotonhorera nzvimbo.

How kushandisa kuti tafura

Kazhinji, kupfuura nyore uye inokosha nzira yokukurukura nezvikafu zvishoma zvakadaro patafura - pamwe hanyanisi uye mafuta muriwo. Tinoratidza nechirongo, achisunungura zviri ari colander. Eggplant pasi Howa vakapararira mundiro, arisase Sliced hanyanisi uye kudira aidya chipunu mafuta muriwo. Kurudzirai mudye!

zvakakanyiwa namafuta

Eggplant pasi zvakakanyiwa namafuta howa - kwete zvishoma zvinonaka uye nevakawanda delicacy vanhu. Kugadzirira ndicho sezvo nyore sezvo yapfuura mumwe. Hazvina kufanira kuti howa ari mundiro ichi hachisi, asi ine noruzhinji kuravira. Saka regai kunyange nguva dzose zvinoita kuziva marapiro zviri patafura.

Kuti agadzirire eggplant nokuda zvakakanyiwa namafuta howa, tinofanira: makirogiramu maviri zvishoma mutema, vaviri svikiro hanyanisi, gariki musoro, duku neboka itsva hanyanisi, siyana pepper - black, tsvuku, chena, girini (pizi), nemafuta emiriwo nokuti chakabikwa.

1. regadziriro basa All achagara zvakafanana.
2. Slices of eggplant furaya mu ruomba pamusoro svikiro kupisa kwezuva chakabikwa pani.
3. Hanyanisi racherwa zvindori hafu uye kuwedzera chakabikwa, bvisa kubva pakupisa. Pane hazvina negariki clove uye mhiripiri. Cheka hanyanisi, uye anowedzera kuti zvinonyatsorehwa uremu.
4. Marinade yakagadzirirwa kubvira mvura, mafuta muriwo, vhiniga, ukuwo, mune imwe nhamba 2: 1: 2. Bikai nayo mugango kwemaminitsi 5. Wedzera womuraureri.
5. In sterilized zvirongo anoora eggplant pamwe hanyanisi, gariki, hanyanisi ugodira marinade. Mabhanzi ne yakabikwa lids, kuchinja, Achiputira kuti zvakaenzana muchitonhorera. Chengetera panzvimbo inotonhorera nzvimbo. Delicacy angamira chaipo kutsime, asi somunhu mutemo, kudyiwa ipapa: muTestamende New Year, inenge, havana ekuteerera kumorwa zvirongo, hazvinei vangani vavo ipapo!

Kunobudirira culinary kuedza uye Kudya kwakanaka!