French sauces: Quick. French sauces uye marinades

French sauces, Quick iyo tichaona zvishoma mberi, nguva dzose kusiyaniswa rinokosha pakubika uye zvakanaka. Vanogona kuva zvakanaka kushandiswa nokuzadza soups siyana uye salads, uyewo marinating nyama kana hove.

Saka chii vari kupfuura richinaka French sauces? Recipes shoma kwomwoyo uye kujairika mumakomba isu tsanangura ikozvino.

Itai ruomba muto nokuda salads

How kuti French sauces? Recipes dressings akadaro zvingasanganisira zvinhu zvakasiyana zvachose. Somuenzaniso, tinofanira ruomba muto:

• shallots itsva - danda diki;
• Dijon yemasitadha - chiduku chipunu;
• pasi pfungwa vhiniga (chena Wana nani balsamic) - anenge 100 ml;
• mafuta rakanatswa sunflower - 150 Rine mamiririta;
• ruomba sezvo kutsva somunhu 30% mafuta kugutsikana - 2 nezvirongo guru;
• munyu, akaomeswa nemiriwo uyewo chero uye chena mhiripiri akadzvinyirirwa - kushandiswa nokuchenjerera.

nzira gadziriro

French sauces, Quick izvo zvinosanganisira kushandisa musanganiswa Dried Salad miti vakawana, sezvo mutemo, kupfuura inonaka uye anonhuwira. Kugadzirira refueling akadaro kutaurwa omesa anofanira hwakakanyiwa chena mhiripiri uye munyu, uye ipapo ndokuidururira ndarama sunflower mafuta uye balsamic vhiniga.

Sliced shallot, zviri aidawo kuwedzera kare kugadzirira vakawanda. Uyezve, mune imwe vachikwanisa uchida kuzivisa Dijon masitadhi. It achapa chaiyo chilli kuti muto uye munuhwi.

The mukunopera

Sanganisa zvinhu zvose, akaisa kunze mudziyo, vanofanira kuva maminitsi 5-8 parutivi. Shure kwenguva ino, zimbabwe mumuto French takagadzirira kushandiswa. Rinogona kushandiswa senzvimbo marinade upi nyama kana hove chigadzirwa.

Zvisinei, tinoita creamy kupfeka. Panyaya iyi, iri rapera uremu anofanira mberi isa itsva romukaka chigadzirwa. Zvakasimba kusangana zvokubikisa, vanofanira nguva yakawanda yokuravira uye kuzvirunga mhiripiri uye munyu (kana zvakakodzera), uye ipapo pakarepo kushandisa vaenzi.

Chii salads zvinogona refilled?

French, sauces uye marinades chinogona kushandiswa mukugadzirwa akasiyana zvokudya, kwagara yakakurumbira munyika yedu. Asi kana iwe tanga creamy kupfeka, ipapo iwe kungangotadza kunetseka mubvunzo kuishandisa. Zvinofanira kucherechedzwa kuti yakadaro kupfeka inogona refilled kwete chete lettuce, asi avo ndiro apo nyama akasangana uye kunyange zvomugungwa.

Kuita zvinonaka chena muto zvokudya (mu French)

Sauces Recipes, nhasi, regai zvinoda chero dzinodhura uye isingawanzowanikwi ingredients. Panyaya iyi, kuti uchiraira kwakadaro kumba anogona zvachose wose.

Kana tafura dzokudyira waita vakasarudza kupa nyama chigadzirwa, chikumbiro pachine pakubika nawo chena kupfeka French. Nokuti gadziriro yayo tinofanira:

• yakasvinwa mvura yokunwa - 1000 Rine mamiririta;
• zvakanyunguduka mafuta - 2 nezvirongo guru;
• Light furawa - 10 d;
• vhiniga - yakakura chipunu;
• guru manune makerotsi - 1 yori;.
• hanyanisi tsvuku - 2 misoro;
• kutsva negariki - 1 clove;
• garni - danda diki;
• Clove - 2 bv;.
• parsley - a nhungirwa shoma;
• munyu uye inotapira bhero mhiripiri - kushandisa kungwara.

urongwa rokugadzirira

French sauces, Quick anozivikanwa shoma, anogona kuva chakanakisisa kuwedzera kechipiri nyama mundiro. Kuti chena zvekupfakira, zvinokosha kuchenesa muriwo chopping vave zvidimbu. Zvadaro, vari kumanikidza muhari kunoda reheat mafuta, uye akabva makerotsi nehanyanisi. Fry zvinhu zvinodiwa chero vari tumafuta ivo browned ndokuva kupfuura nyoro.

Pakangotanga muriwo wakagadzirira, mune girazi bani mvura zvinokosha kukurumidza hombe furawa chipunu chiedza uye ipapo nokudurura kupinda pani. Pane vanofanirawo kutumira sumbu garni, clove, parsley, uye munyu, inotapira mhiripiri uye vhiniga. Kumirira achibika zvinhu, vanofanira kudurura vamwe mvura ugodira grated negariki clove. Mushure maminitsi 3-4, kuti mumuto inogona zvakanaka kubviswa kubva chitofu.

How kuti vaunze tafura?

Vashoma chete kuziva zvakawanda Recipes ose sauces nerimwe zuva. Zvakakosha chaizvo kuzvishandisa zvakanaka. Somuenzaniso, imwe chena zvekupfakira nokuti nyama chigadzirwa anofanira kushumirwa nokuda kwevaakanga chete inodziya mamiriro. Zvakakodzera zadza zvose huru mundiro, uye ipapo pakarepo kupa imba.

Recipes French chizi sauces

French chizi sauces vakagadzirira zvikuru nokukurumidza uye nyore nyore. Vanogona zvakanaka wedzera Pasta nezvimwe chikuru mapoka.

Saka, tinofanira:

• fruit akasvuura - 8 bv.
• chero nyama muto - 250 Rine mamiririta;
• zvakaoma chizi - anenge 75? g;
• Natural ruomba - hombe chipunu;
• Rakanatswa namafuta - hombe chipunu;
• munyu, mhiripiri uye chena - kushandisa panguva kungwara.

Process danho gadziriro

Kuti zvakatsausa chaiye French muto panguva gadziriro yayo inofanira kuchengetwa zvose zvinotevera zvinodiwa:

1. Hard chizi kunodiwa chokuzora pamusoro diki grater.
2. Peeled walnuts tsanga zvinofanira zvakanaka kushambidzwa, akaomeswa uye milled kushandisa tolkushkoy. Pashure paizvozvo, vanofanira furaya mu preheated ruomba.
3. Fry fruit, vanofanira kuwedzera mafuta yakanatswa, uyewo grated chizi uye chero nyama muto. All zvokubikisa vaifanira anodziya zvakanaka svikiro kupisa kusvikira musanganiswa richikora. Panyaya iyi, kuti mumuto anofanira kugara kuvhiringidza huru chipunu.
4. In mhedziso, vose zvakamisa hurongwa zvakafanira pakubika chete mhiripiri uye munyu.

Sei uye chii kuuya patafura?

Kana kuita mushonga zvinodiwa zvose nekuda kwegadziriro muto, uchawana inonaka uye kunhuhwirira kupfeka. Inogona kushanda chero nyama madhishi uyewo Pasta uye miriwo. Zvinofanira kucherechedzwa kuti rinokosha pakubika uye munhuwi pamusoro muto kupa ichi fruit.

Quick French chizi muto

Pane zvinotendwa zvizhinji richinaka French mumuto Quick. Pakupedzisira, tinoda anokuisai mumwe chizi kupfeka achigadzirira iyo munozova kuda maminitsi mashoma kuti ndimbokuregai.

Saka, nyoro mbudzi chizi 200 d anofanira kubviswa zvidimbu zvidiki uye uvaite imwe blender. Zvadaro, romukaka chigadzirwa kuti uiswe anovava ruomba (150 g), matsva parsley, chives kuvat, mhiripiri uye munyu. Whisking zvose zvokubikisa panguva kumhanya, iwe tora inonaka chaizvo French chizi muto inogona sehofisi nyama, uye Spaghetti uye miriwo. Kana kutsvakwa, refueling iyi akabvumira kuwedzera kuwedzera chero zvinonhuhwira, uye zviya.