"Fytyr" yokuIjipiti: nyoro pai resipi

Ngatikurukurei kugadzira kujairika dhizeti - "Fytyr" yokuIjipiti. The yokuwana pamusoro pai ichi chinoreva kuti zvichava makazara cream. Asi iwe unogona tsaukai kunenge ari ainakidza Egyptian chili. Uye kuti zvokudya chero stuffing - munhu brine chizi, nyama, muriwo. Zvichava vachiri kuramba zvinonaka.

Cooking "Fytyr" yokuIjipiti. resipi

Classic ruomba, izvo zvinofanira kuzadza pamwe keke, rinonzi "Magalyabiya". Chimwe chinhu chiri rakafanana custard. Asi kutanga Ngatikurukurei bvunzo. Mudutu girazi mukaka sachet Dried mbiriso, wedzera kwekushinywa munyu uye zai. Kana musanganiswa anotanga furo, kanya mukanyiwa kuti "Fytyr" yokuIjipiti. Zvinofadza chaizvo kuti kubatwa uye kwete tacky - zviri nyore kuti ishande, nyore kumonera kubva vazvo ake. Saka, unofanira kuwedzera makapu matatu furawa kupinda zai-mbiriso nezvakasanganiswa. Zvakasimba kusangana.

Dururirai munhu spoon mashoma starch nezvirongo kusvika Vachirova kwazova munyoro uye kwakavharwa nenyama. Zvino inofanira muzvikamu zviviri, chimwe nechimwe rwakapetwa rive rectangle. Kwakapomhodzwa ruomba (vanoda yose rongedza kwayo) zodzera mhiri chipande achishandisa chipunu kana bvunzo pemvura. Zvino, mumwe nomumwe rectangular mugove anofanira kufamba kumonera, uye kunoguma convolution monyorora Hozhwa. Food wrap firimu uye zvinofamba mufiriji kwemaawa mana. Kusvikira mukanyiwa iri dzaserera, unogona kuramba kubika vamwe nemedhishi "Fytyr" yokuIjipiti. Recipe zvinoreva kuti ichi rukoko keke makazara Vanilla custard. Unogona ndiwedzere zviri pastries in European nenzira, sezvo Somuenzaniso, ndimu kustardom.

In muIjipiti, custard anonzi "Magalyabiya" muzvitorere dzokubikisa leguminous Vanilla. Zvishoma nezvishoma kudziyisa bhati mvura magirazi maviri mukaka yose (munokwanisa kutora uye zara mafuta). Pakutanga mashoko kudziyisa Urume Anoiswa ari Vanilla pod (zvino zvinofanira ndikadzura). Kana uchida kutsiva ichi inonhuhwira dzomuzana, ivo (crystalline kana Vanilla flavoured shuga kwavari) kuti kuwedzerwa kwatova zai musanganiswa. It anofanira kugadzirira yoga. Unofanira rimwe zai uye girazi shava shuga (inogona kutsiviwa zvake chena). Izvi zvose zvinofanira arohwe, wedzera zvishoma starch kuti thicken musanganiswa. Zvino unofanira kudururira nhete karwizi nayo munzvimbo inopisa mukaka, unomutsa nesimba yakareba. Kuti rakava manune uye huya hunenge "Fytyr" iri muEgipita, kuti tikundikane inofanira kutevedzerwa chaizvo zvachose. Rine mazano yakarurama gadziriro yacho cream. Saka, zvinokosha zvikuru kuti varangarire tembiricha hwechiKomonisiti. Fire vanofanira kuchengetedza zvishoma panguva yose nguva kufashaira custard. Zvinotora nguva yakawanda, asi toppings iwe uchava somunhu nyoro uye pasina nemavhinga. Agadzirira ruomba muchitonhorera. Kuva chando, zvichaita thicken zvakatowanda.

Pedza kubika "Fytyr" yokuIjipiti

Photos nyore kugadzirira, kuitira unogona kuona kuti pai ichi kuchibva thinnest akaturikidzana. Paunenge vagokungurusa kunze mukanyiwa, vanokanya hahungangovi chero zvazvingava. Mumwe mupumburu inofanira anokungurutsirwa parchment mupumburu panze (zviri nani kuzviita uri kubika jira, pane kutsungirira). Mukanyiwa haazorambi kuramba kuti rinopfungaira mbambo, saka chero nekumwisa furawa hazvidi kudurura. Pfekai yakanyikwa rukoko "Magalyabiyu" uye smudge. Top rwakapetwa rechipiri roll. Tuck kuti zvinodiwa hazvirevi achigarira maoko, kuparadzira mondo, kuurura pemvura ane neforogo. Bheka kwehafu yeawa, akachekwa dzaserera.