Gocha yenguruve

Pakusarudza nyama yenguruve madhishi vanofara kugadzirira amai vemba, yakakura chaizvo. Unogona kubika strudel, ndokucheka, mupunga, mondo, nyama yenguruve muhari , etc. An kwazvo kudya ine nyama yenguruve yakagochwa. Recipes ose ndiro unogona kutarira cookbooks, paIndaneti, kumbira shamwari kana kuverenga munyaya ino. At sarudzo yako akapa Quick yakagochwa yenguruve - nemiriwo, mbatatisi, howa uye chihenge.

Yakagochwa yenguruve nemiriwo

zvimwe:

Pork - 400-450 magiramu (nani chipande chikamu: nyama iri manyoro, rine zvishoma mafuta uye nokukurumidza kugadzirira), pasi mhiripiri, mhiripiri, tomato munyu, miriwo, hanyanisi.

Preparation:

Kucheka nyama mukati tsotso, hanyanisi - hafu marin'i, inotapira mhiripiri - Julienne. Munosuka madomasi kubva svuura uye racherwa cubes.

Pashure yemandorokwati pani ichi uye kuwedzera zvishoma mafuta sunflower, izvo Fry nehanyanisi. Paakanga achawana yendarama ruvara, kuisa nyama iri mugango tobika yakakwirira kupisa apo anokurudzira nguva dzose. Arisase munyu mhiripiri uye, ipapo kuwedzera chilipippuri. Kana browned, kuisa madomasi uye kubika kwemaminitsi 15.

Mozoisa hanyanisi uye kusiya pamusoro moto pasi Hood kwenguva yakati, kusvikira zvakazara yakabikwa nyama.

Fried yenguruve mbatatisi

zvimwe:

Pork - vanenge 800 g, mbatatisi, makarotsi, ruomba - 180 d Garlic - 2 ndiro, chives kuvat, ruomba - girazi, miriwo mafuta - 20 g, munyu, netsanga mbeu - 20 g, dema mhiripiri (pasi).

Preparation:

Pork-temwe uye dzinga. Zvadaro wakatemerwa negariki zvakakanyiwa namafuta ari chakabikwa mugango namafuta sunflower uye nomugove wechitatu ruomba nokuda 1 miniti. Isa nyama chakabikwa mugango uye furaya kumativi ose. Pashure paizvozvo, isu kubvisa iri noushamwari nzvimbo saka hazvina zvichitonhorera pasi.

Kuderedza moto uye kuisa pani ari netsanga mbeu uye wakatemerwa mitema nehanyanisi. Zadza dzemauto uye simmer kusvikira gobvu nokuda anenge 2-3 maminitsi, unomutsa neapo. Arisase munyu mhiripiri uye. Kunoguma muto kurunga, kudzima kupisa uye kusiya muvharo iri kwemaminitsi 5. Pamota mbatatisi uye makarotsi, uye ipapo kucheka uye zvakakanyiwa namafuta ari ruomba imwe pani. Asati kushumira, Garnish kupararira, vakashumira pamusoro toaisa pamusoro nyama yenguruve ugodira mumuto pamusoro. Dinner zvagadzirirwa!

Grilled yenguruve pamwe howa

Ingredients: 5 toaisa pamusoro nyama yenguruve, nepondo madomasi, 300 magiramu Howa (kana zvimwe notumwe), hanyanisi guru, munyu, domatisi puree - 50 g, chizi - 40 magiramu, muto, mafuta - 50 g, tika, miriwo, pepper.

Preparation:

Slices nyama kuti vadzivise, arisase mhiripiri uye munyu. Vachazvirova mazai mundiro, azvinyike nyama uye rugwaro rwakapetwa breadcrumbs. Preheat chakabikwa pani uye zvinonyauka mafuta. Fry yenguruve kumativi ose kusvikira yendarama mashava. Fresh Howa yakabikwa (maminitsi 20), inotonhorera, racherwa matete zvidimbu. Mushure kuti vabudise, pamwe nemadomasi namatidza. Wedzera kuti hanyanisi, muto, akapwanyika tika uye mota. Kucheka madomasi kupinda cubes uye vagokungurusa mu breadcrumbs. Fry navo mafuta kubva kumativi ose. Kana vakagadzirira kuisa nyama pamusoro kuutio nemadomasi uye ine muto howa. Varikwizire chizi uri grater ndokusasa mundiro, Garnish pamwe hanyanisi. Garnish inogona mupunga kana zvakakanyiwa namafuta matapiri.

Yakagochwa yenguruve pamwe chihenge

Kana uchida vakashamiswa vaenzi vako kujairika dhishi, shandisa pakugadzirira pineapples - uchava kuva yepakutanga chaizvo yakagochwa nyama yenguruve.

Ingredients: paundi nyama yenguruve, chihenge bhengi, 200 g chizi durum, vanenge 90 magiramu pamusoro fruit, munyu, nedhiri parsley.

Preparation:

Pork racherwa cubes, ipapo kuisa mafuta ari pani uye kufukidza vane muvharo. Fry ari pasi kuchipisa kuti muto. Kubva mabhanga kudira chihenge muto muhari uye wedzera munyu. Pineapple racherwa cubes uye akaisa nyama zvakare. Chopped miti itsva, dimura nzungu uye chendarira yacho chizi. Kana nyama zvasvika vakagadzirira, arisase nzungu, chizi uye miriwo. Somugumisiro, iwe uwane anonhuwira chaizvo uye Appetizing dhishi.