How imere mbeu inonaka mhiripiri.

Red bhero mhiripiri hombe chikamu nyika yedu iri seedling mutsika sezvo yekudyara mbeu inonaka mhiripiri zvakananga muvhu kubvumira chete okunze kwesango regionov.Stoit vakaona kuti chirimwa haasi zvakachengeteka nguva dzose kushivirira nokuisazve. On hwaro ichi, Zvinokurudzirwa kuti inokura mizambiringa yakabva kumwe kana muhari kana mbeu ane optimum, dzakakudzingai ari Sarudza arambe achirema. Kune nzira dzinoverengeka pre-mabatiro mbeu inonaka mhiripiri dzakadzvarwa, ramakagadzwa zvikuru nevanhu vari:

- kuomesa chando;

- kumera;

- etching;

- kubudiswa kukura siyana muviri.

Pakati Chikwata kunyanya yakakurumbira kushandisa potassium permanganate: mbeu mhiripiri vari disinfected muna 1% mhinduro nenhumbi ichi. Kana tembiricha ezvinhu ose nguva mizambiringa yakabva kumwe kuramba vari kuwanda kubva 22 kusvika 28 ° C, seeding anogona dzika germinated mbeu mhiripiri. Izvi mhando yokudyara olichaetsya abudirire, izvo chinoita kuti kukurumbira kwayo muna nekurima ezvinhu. Kana izvi zvinhu zviri akasangana tsvuku inotapira mhiripiri iri kumuka nokukurumidza. Kutsunga dzokudyara kumwedzi rinoitwa nokutanga zera zvinoitwa mizambiringa yakabva kumwe Kufunga Saka, mangwanani achikura akasiyana mhiripiri vari varumbidzwa nokudyara mu pakachena ivhu kwete kwokutanga pane 45 Mazuva pashure seeding, pakati-mugiredhi vagadzirira transplanting mazuva 60-65.

Tanga kugadzirira mbeu yezvinonhuhwira mhiripiri yokudyara vanofanira kuva February. Nokuti vakasarudzwa ichi rinoitwa akaita mbeu dzavo 30 yemaminitsi disinfected muna 1% potassium permanganate mhinduro in inorwara 1 g pa hafu girazi remvura, pashure iyo mbeu mhiripiri hazvo zvaida sukurudza. Kuvandudza seedling yepamusoro uye kuwedzera kumera kuchaita aivabatsira kushandisa yavaibvisa uye gumatoma oksigumatoma uye succinic acid, izvo vasiri zvinhu, kukura regulators. Kukwanisa chokwadi kukanganisa mbeu dzavo presoaking mhinduro dota akagadzirira zuva rimwe asati muitiro (zvinoenderana: 2 spoon ose nemadota chete fő mvura inodziya). Mbeu mhiripiri Sweet kupfuura mhinduro akaiswa rimwe achizviita gauze kana jira homwe 3, kunonyanyisa 6 maawa. Pashure soaking mberi kusvika nokukurumidza kumera, izvo zvaida kuti kufukidza mbeu pamusoro munhu nyorova jira. The optimum zvimiso hwomutambarakede tembiricha iri mbeu 20-25 ° C. Nokuti zvinobudirira kumera zvinobvira kuisa mbeu iri epurasitiki mubhegi.

Pakapera mazuva 4-5 mbeu inofanira zvinooneka kuzvimba uye aoma imere. Kana zvose zvinhu kunge akasangana, uye yokupedzisira mugumisiro rinoenderana netarisiro kuti kunodiwa kuti kudyara muhari kana mabhokisi ivhu rakaorera, mufudze kana peat chaiyo kunovhengana - 4/9, vatema pasi - 2/9, jecha - 2/9 namatanda nedota - 1 / 9. Mbeu mhiripiri zvinoda kuwedzerwa mu nzenza ivhu noruvara ari chinhambwe 3 masendimita kubva mumwe mumisara anoverengeka, spacing pakati pavo inofanira kuva masendimita anenge 6. Rukoko Ipapo zvirimwa anofanira kusaswa pamusoro mbishi ivhu 1 cm zvishoma nekuumbanidzwa ugodira mvura pa nzvimbo tembiricha. Kudiridza inokurudzirwa nokungwaririra, saka sezvo asina kugeza kubuda mbeu. Kana mwando wefodya, kudzivisa kuomesa pasi payo akafukidzwa foil. Kubukira kunoda pfupi rutapudzo pamusoro ambient tembiricha kusvika 15-17 ° C - 3-5 mazuva, uye kubvisa firimu. Zvinonzi zvakare ichikurudzirwa kuchengetedza dzose tembiricha: 20-25 ° C - zuva uye 10-13 ° C - usiku. Panguva kutanga kwekupwanyiwa kukura mbeu zvaanoitawo kudiridza ose rimwe zuva kana maviri, kunyanya mangwanani. Uyezve achidiridzira maitikiro vagara vandifungira mamiriro chidzoke. Mukuwedzera, ivhu waida kuti sunungura nguva nenguva.