How kubika dzemauto mascarpone cake yokuvirisa siyana

Vaya vakaedza akakurumbira dhizeti "Tiramisu", zvichida nezvazvo, wadii kushandisa izvozvo kusimba zvinonaka dzemauto mascarpone keke. Pashure nyoro chizi yaigadzirwa nyati mukaka, ine kuputsika magadzirirwo, asi akatsiga zvikuru. Akanga asiri akayangarara pamusoro sandara shortcake, kwete todzokera, kwete kutsemuka. Muchidimbu, ndicho chakakwana rokuzvarwa keke kushongedzwa. Akasvibirira pakuonekwa, kukwanisa kushandisa siyana uye zvinoshamisa chiedza pakubika zvinoita shasha yakarongedzwa. Vanogona zvemapuranga uchi cake, mabhisikiti, makeke ari mukanyiwa.

Asi dzemauto mascarpone keke zvakazoonekwa mhepo uye zvadaro kwete exfoliate, unofanira kutevera vamwe mitemo. Chekutanga, mazai vanofanira kuva nzvimbo tembiricha, uye chizi - chando chaizvo, asi kwete nechando. Saka, tine iripo 500-giremu nechirongo mascarpone, dhonzai kubva firiji awa asati kubika mazai maviri huku. Zvino chizi kupfeka kwemaminitsi 15-20 ari furiza. mazai Chicken anogona kungova kutsiva sezvo nyore 14-15 zvihuta midziyo - saka iwe kuchaderedza kuti Zero ngozi kunokwira utachiona ngozi Salmonella.

First kuparadzanisa mapuroteni kubva yolks. Varikwizire yakapfuura mumwe zana magiramu shuga kusvikira vadzoke chena. Zvishoma nezvishoma mascarpone kuramba paundi, uye ipapo whisk whisk. Zvinofanira kuwana mhepo vakawanda. Mapuroteni kunodururwa kupinda chisanganiso mbiya, wedzera kwekushinywa munyu uye kurova kusvikira akatsiga twi. furo Izvi yebhasera chizi-mondo uremu, achiri kurova. Zvose - mukuru dzemauto mascarpone keke zvagadzirirwa. Zvino inogona dzakachinjwa kuti: kuwedzera kana bhurandi liqueur kuti kwakanaka, Cocoa upfu piquant neshungu, nokuti ruvara madhayi, uye zvakafanana.

Usati akajeka kwako culinary Paaidzidzisa kana recoat navo makeke, ruomba vanofanira zvichitonhorera zvishoma. Asi zvinokosha kuti overdo nayo: mafuta haafaniri -oma, kana uremu nokubwinya uye ichafanana zvakabikwa namafuta. Ndinogona kubika dzemauto mascarpone cake, tichidzivisa refu muitiro kurova mazai? Nyore. Tora Rine mamiririta 300 pane chaizvo mafuta confectionery cream. Tyava navo weupfu shuga. Batanidza pre miksirovannym chizi jälkiruoka.

Kana uchida soka makeke, unogona kuita ruomba wokutanga mascarpone Cream uye zvakawanda mvura. Ipapo mwando akabudirira chinopinda vanyura mukanyiwa kuti keke haingasviki kuoma. Vakasara dzemauto kugeza mativi uye pamusoro yakarongedzwa anogona zvino thicken. Izvi zvinogona kuitwa nenzira dzakawanda: kubudikidza kuwedzera rakasanganiswa gelatin remubatanidzwa pamwe candied uchi, yakabikwa nemvura mvura mondo. Uye iwe unogona chete kuwedzera mumwe mascarpone. Asiwo, kana uchida kuita wakawondereiko kudai mazuva ose ruomba, unogona kudurura zvishoma kofi, doro, akanyevenutsa (asi kwete kupisa) chokoreti , etc.

Nokuti chevana bato inogona kuitwa mascarpone Cream uye yaiitwa yakapfupikiswa mukaka. Nokuti chinangwa ichi, sezvo varonku uye vanhuwo bhengi. Whisk ari chizi, yaiitwa yakapfupikiswa mukaka uye pakakodzera wemagetsi chisanganiso kushanda zvakare, achiwedzera kuti kuravidza weupfu shuga. Akadaro ruomba yakakodzera racherwa toaisa pamusoro mabhanana, grated chokoreti, tangerine zvidimbu.