How kubika inonaka howa muto pamwe yanyungudiswa chizi

Tiri saka kushandiswa zvose mureza soups, yakabikwa nyama kana huku muto, kana kwete bouillon cubes, zvinoita sokuti, zvimwezve kubika inonaka muto iri shamisa. Asi ichi handizvo. Unogona Siyanisai Muterere wako, uye kugadzira howa muto pamwe yakarukutika chizi. Nzira kubika - yakawanda, asi nguva dzose zvichava zvinonaka chaizvo uye hunogutsa. Ungada dhishi ichi zvokuti iwe kubika kakawanda, uye unogona kunatsiridzwa maererano chainaka.

Mushroom muto pamwe chizi yokubika ari aronga pano zvinoda zvinhu zvisina kushandiswa kwakajairika soups. Kuti ichi chizi uye dzemauto howa muto pamwe chizi zvimiti-curls uchada:

- Mushrooms of 2 mhando: howa - shiitake uye 400g - 200g;

- bacon - 200g;

- cream - ml 200 (1 mukombe);

- chizi: ruomba - 300g (nokuti muto) uye hwakasimba - 200g (100g kudiwa muto uye 100g nokuda whorls);

- yakaoma waini chena - 100-150ml;

- furawa gorosi - 1 tafura. chipunu;

- Sunflower mafuta kana muorivhi - Table 3-4. nezvirongo (2-3 nezvirongo muto chipunu uye 1 whorl);

- kamwe chikanywa pasina mbiriso - 500g (nokuti whorls);

- Water - 1 fő;

- zai - 1 hrs (nokuti whorls);

- Spices nokuti muto: munyu, mhiripiri, gariki munyu, achiwedzera nutmeg kuravidza.

Usati watanga kugadzirira rwevanodzvinyirira howa muto pamwe zvakanyunguduka chizi, unofanira kuita curls kwairi. To ichi chinofanira thawed kamwe chikanywa vaiguranye 6 rectangles akatambanudza akasviniwa zai. On a grater yakaisvonaka varikwizire ari chizi arisase yakawanda rectangles matatu. The yasara rectangles matatu kufukidza pamusoro vaya arisase chizi, ipapo zvakasimba daka navo. Uyezve, mumwe rectangle racherwa 1cm paupamhi rinoparadza, rimwe nerimwe zononoka monyorora. Share chizi curls ari kubikira parchment uye izvo carpeted wezvakakora uye akaisa kwemaminitsi 10-12 mu sechoto preheated kusvika 180 inegumi.

Zvino, apo curlicues akabika kana atonhodze pasi, kutanga kubika howa muto pamwe yakarukutika chizi. Kuti aite izvi, dimura kuti bhekoni uye furaya vari skillet. Hard uye kupatsanurwa chizi kuzora musi zvinonyadzisa grater. Howa kushambidzwa uye kucheneswa, racherwa zvidimbu. Zvadaro, pani kudziyisa mafuta muriwo umo zvishoma zvakakanyiwa namafuta howa kusvikira yendarama mashava, ipapo arisase navo furawa uye zvishoma zapasserovat. Zvinyoronyoro vakasvikapowo, wedzera mvura kuti howa, waini uye cream. Tikaramba kupindira mumuto zvishoma nezvishoma kusvikira anotanga kubika. Kamwe mumuto pamota, wedzerai yasvika chizi uye bhekoni, apo kuramba kupindira. Kana mumuto pamota, kubika mumwe maminitsi 3, podsolite zvishoma uye kuwedzera inonhuhwira yasara. Mushroom muto dziwane zvakanyunguduka chizi, zvazvinosarira chete kuzvishandisa kuti tafura ine hazvizivani. Beauty vangava nechimwe ndiro kuisa zvishoma mitema.

Chimwe howa muto pamwe chizi, mumwe yokubika riri vaibayira, zvakawanda nyore kugadzirira uye ane creamy kuravira. Kuigadzira, unofanira zvinotevera pakugadzira:

- Howa - 500g;

- matapiri - 2 zvidimbu;

- Smetankoviy chizi kana ruomba - 200g;

- cream - 1 chidimbu;

- ruomba - 2-3 spoon;

- hanyanisi - 1 chidimbu;

- Wedzerai zvinonhuhwirira uye munyu kuravidza.

Tinogadzirira howa muto pamwe chizi sezvinotevera. Champignon howa 5-7 vakasarudzwa uye akagura heti yavo. Mumwe ngowani racherwa 4 kana 6 zvidimbu asi kuti vambomira. Mamwe howa, kusanganisira vasara makumbo "musoro" howa, sliced sezvo tichida. Matapiri nehanyanisi uye racherwa chitete polukruzhochkami polukolechkami. Kupatsanurwa chizi matatu pamusoro zvinonyadzisa grater, munhu dzakaoma - paavhareji. Chiri zvazvichanyungudutswa kufashaira mvura, akanyauka chizi, vanobika mbatatisi nehanyanisi hafu, isa shure chizi uye howa. Nepo izvi zvose zviri yakabikwa, furaya kuti zvidimbu mu ruomba neheti. Zvadaro chivharo chinobviswa panze, uye mafuta akadira kuva muto. Kana mumuto wacho yakabikwa, ndokuadira blendernuyu mbiya, wedzera munyu nezvinonhuhwira yokuravira uye kurova blender kusvikira mvere, mashed. Agadzirira howa muto pamwe chizi anoramba chete muhomwe nendiro Garnish pamwe zvidimbu zvakakangwa heti.

Kudya kwakanaka!