How kubika nyama girevhi

Meat, sezvazvakanyorwa anozivikanwa nguva dzose kwainzi yakanakisisa zvokudya vanhu. Pasinei zvavanotaura mafeni pamusoro kudya miriwo - pamwe mumwe evasingatombonamati miriwo zvokudya zvinogamuchirika chete, asi vanhu vakawanda havana miriwo zvachose. Kunyange dzakaonda chili muna Orthodoxy inosanganisira nemasango hove madhishi asiri kuwanika kune avhareji vanhuwo veguta ...

Saka ngatitaurei pamusoro sei kuti girevhi nyama, nekuti dhishi ichi chichiitwa ose vemba pamusoro Zvinoumba zvigadzirwa, mutengo uye kunzwisisa rokugadzirira.

Options nyama girevhi yakatarwa, uye chili marudzi akasiyana hazvo zvinosanganisira iyi yakakurumbira dhishi. Ndiwo sei, somuenzaniso, pane kugadzirira girevhi pamwe zvokudya yechiGeorgian chili. Just vanoti kuti zvinoitika zvinonaka chaizvo uye vakabika nokukurumidza. Izvi rairema kunogona kunakidza uye epamba vasingazivi pachavo kuti sosi uye mayonnaise kubva kuchitoro, zvakakodzera kufunga kwavo akagadzirira vachishandisa siyana mishonga uye saka inokuvadza. Uye saka ndiyo Georgian muto kunogona kuva nzira yakanaka.

Saka, sei kuti girevhi nyama yechiGeorgian. Chii uchada:

* Spoon huru zviviri domatisi namatidza

* A girazi remvura inodziya

* Garlic - matatu kana mana clove

* Dzekorianderi uye parsley - ngazvive vakaenzana, uye uwandu miriwo nenzviro

* Red pepper (muvhu)

* Unogona kuwedzera mazambiringa-suneli, kamwe Georgian dhishi.

Zvino sei kuti girevhi kubva nyama, chaizvoizvo kutsanangura matanho. Kuparadzira domatisi namatidza kubva muchirongo muhari, mvura uye Mix ichi tsime. Tinoisa zvishoma moto, uye iva nechokwadi kuti auyise zvinhu zvose kuti mota. Cheka hanyanisi, uye hanyanisi - coarsely kana kwete, zvinoenderana nokuti zvatinoda, kudururira dzokubikira domatisi namatidza, sei kusanganisa, munyu, mhiripiri, hop-suneli, uye regai zvishoma pokipit. Garlic iri vakayambuka masher, achiisa girevhi uye kumutsa zvakare zvakanaka.

Zvino unofanira kuedza, kungova nechokwadi kuti atonhodze pasi, smearing zvishoma girevhi pamusoro ndiro. Just vanoonga zvose zvakanga kuitira, zvokuoma upi Georgian mundiro ropisa, hazvibviri - zvakabikwa wechiGeorgian nezvinonhuhwira inopisa muchimiro kuda kungoti arasike. Kana chinhu, unogona kuwedzera uye pripravok.

muto iri akashanda nyama, izvo iwe chete vanofanira gura uye furaya kusvikira yendarama zvisvundu chero mafuta pamwe hanyanisi, ipapo kuizunguza ndokuita saucepan kudururira mvura uye simmer kusvikira zvakazara chakabikwa saka achiwedzera lavrushku.

Uye ikozvino - kubika nyama pamwe muto - Beef yazvo muto. Meat anofanira gurwa makuru zvidimbu, kuwedzera poto kana pani, isa Bay shizha, munyu, mhiripiri, uye akaisa pachitofu kuti vakuchidzire duku, zvakasimba pedyo pachifunhiro charo. Asi zviri zvakanakisisa kuzviita yekare zvakanaka protoplennoy Russian chitofu, uye chii chinodiwa muhari. Kana nyama yakanyanya Vimba pazasi muhari, waunokwanisa shoma mafuta.

In chikepe zvakasimba yakavharwa, oga nyama ine muto kusvikira munyoro, apo nyama allocates yakawanda muto uye vadzimwa zvakananga mairi. Muto inotengwa zvokuti zvakanaka, unogona kuwedzera wakatemerwa hanyanisi, anodzvinyirirwa gariki, domatisi namatidza - saka kuwana zvinonaka chaizvo muto uye midziyo yose vari vachiri uye kudya.

Heano mazano kuti girevhi nyama. Nzira, sezvatinoona, kune vazhinji.

Hechino chimwe yokuwana nayo nyama girevhi. Pano ndinofanira kutaura kuti muto tenzikadzi rinonzi pachokwadi nyama mundiro, umo makobiri veal, nyama yenguruve kana gwayana "ichiyangarara" iri girevhi. Heano mazano yokubika ichi, umo nhamba mishonga iri hakunyatsotarisirwi.

Tora chero nyama, gura, furaya kusvikira yakanaka goko pamusoro mafuta muriwo, ipapo nzvimbo saucepan, kufukidza nemvura, saka kuti zvishoma akafukidzwa, Bikirai, pakarepo kuderedza kupisa uye simmer, akafukidzwa.

Dimura uye Fry kuti hanyanisi nemafuta emiriwo, kuwedzera kwairi grated pamusoro zvinonyadzisa grater makarotsi uye Fry mumwe. Isai zvose nyama uye simmer kweawa matatu - zvichienderana nyama. Kana zvakakodzera, shandisa furawa kuti gobvu mundiro.

Ava nyore uye richinaka kwazvo!