How kubika rimwe Dhadha muchoto

Asati rwatenzikadzi nomumwe, rudo machikichori kudyisa mhuri yake, nokusingaperi mubvunzo ndewokuti sei kubika rimwe Dhadha muchoto. Izvi ndezvechokwadi kunyanya Krisimasi neGore Idzva, sezvo iri dzinozivikanwa panguva ino kuti mhuri huru zvakabikwa Christmas hanzi kana Dhadha muchoto. The dhishi anogona kugadzirira munzira dzakasiyana, zvichienderana nekukura muchoto pachayo, hanzi kana mafuta. Pakati kubika Somuenzaniso, mhuka uye mudzimba duck, mafuta kana dzakaonda achava huchinje.

Funga kuti kubika Dhadha muchoto, kana zviri diki kukura uye kunyanya jikichira. shiri kwakadaro kuva dumbu zvakanaka, kubvisa minhenga uye nomucheka undercoat. The undercoat chinobviswa pamusoro moto, zvino chitunha iri kucheneswa, kushambidzwa uye vagadzirira humwe yokubikira rwakazara. Mushure ose nzira yakagadzirwa pachitunha inofanira lubricated nemuvhenganiswa munyu uye mhiripiri, uyezve, zvose kunze uye mukati. Kusara ndiro Dhadha, ayo makazara kwamaapuri. Zvadaro, tsvedzesa nomunyu mhiripiri uye mukati hazvina zvakakodzera. Asi, racherwa zvidimbu maapuro anovava-rinotapira, uye makazara shiri.

Duck, makazara maapuro, ndokuisa pamusoro dumbu pani, obkladyvayut vakagadzirira mbatatisi, racherwa dzokugara, tumafuta akamwisa nemvura kana muto, canard kudzorwa kuti aiyanika, uye nomunyu mhiripiri uye kusaswa. Zvose izvi kuisa muchoto panguva anenge 180 inegumi. Panguva iyoyowo inofanira wakadiridzwa nguva dhadha mafuta, inoyerera ichibva shiri kusvika goko nokukanganiswa. Panoperera yokubikira Dhadha zvaunofanira kuzora ruomba uye akaisa mumwe nemaminitsi 15 muchoto, ipapo shiri ichava hwakanaka, asi goko - Crisp.

How kubika rimwe Dhadha muchoto, kana zviri guru uye akashinga? Izvi kuchikonzerwa shiri, kunyanya vechiduku uye zvakakodzwa. Muchiitiko chino, unogona kuita zvinotevera: shiri zvomuurayi dzakaparadzana makumbo, mapapiro, cheka chikamu loin. Ari oga mbiya akaisa spoonfuls mashomanana mayonnaise, nepavaigona 2 clove gariki, wedzera munyu, zvishoma mhiripiri, kurunga. muvhenganiswa ichi varikwizire rakagadzirirwa zvimedu Dhadha uye siya kuti soka kwehafu yeawa. Zvichakadai, pani kuti vateye foil kuitira kuti unogona zvino putira Dhadha. Ipapo shiri zvidimbu akarara pamusoro kubikira jira putira chete foil. Unogona kuisa muchoto dzimwe madhigirii 200 nyemba. Mushure memaawa 0.5 ichafukura foil kuti weft nokukanganiswa.

How kubika rimwe Dhadha muchoto yose, kunyange kana chiri guru uye akashinga? Izvi zvinogona kuitwa kana muchoto yakakura uye rakadzika kubikira tireyi. Panyaya iyi, iyo Dhadha kunogonawo zvachose jasi nemuvhenganiswa mhiripiri uye munyu, kubva maapuro, asi mbatatisi kupararira pashure hafu-kuti haina kupiswa. Shongai svikiro kupisa, ndidire iri mugango zvishoma mvura kuti shiri steamed asingaremekedzwi akadiridza wake muto, uye ipapo pakanyenga dzakagadzirira matapiri uye kuunza nokugadzirira.

Madzimai epamusha akawanda nguva dzose kushandisa muchoto vari kubika, sezvo iri kupfuura kubatsira uye zvokudya zvinonaka nzira anochengeta muviri zvigadzirwa. Just kubika shiri haagoni chete, asiwo hove, muriwo nezvimwewo. Somuenzaniso, sei kubika capelin muchoto? Capelin - hove zvokuti ayo vakawanda ukapedza zvakakangwa kana aisvuta, asi zvinogona kubheka. Kuti aite izvi, hove anofanira kuparadzaniswa kubva muhomba, akacheka hanyanisi nezvindori, zvidimbu kutema mbatatisi. On kubikira akarara zvishoma prisolennuyu capelin pamusoro - hanyanisi marin'i, mbatatisi ipapo matete yeChina, kunyange kukotamira. Zvose izvi ndidire pamusoro pamwe mayonnaise uye kupfeka unosvikirwa kupisa. Pakati unoda mwaya pamwe pre-grated chizi.

Madzimai epamusha akawanda bvunza mubvunzo: sei kubika burbot muchoto, nekuti hove iri chaizvo kunaka inofadza kwete? All nyaya paganda burbot, hazvina zvakakodzera kuchenesa uye nyore kubvisa zvachose, ipapo hove zvichaita zvinoshamisa inonaka uye huya hunenge. Meat burbot anofanira kuparadzaniswa mafupa, varikwizire nomunyu ipapo mhiripiri uye. Mushure maizvozvo, akaisa mufiriji. Mushure hafu yeawa hove wagadzirirwa uye kunogona yakabikwa muchoto uyewo capelin. Kudya kwakanaka!