How kubvisa matehwe kubva madomasi. Nzira dzekufambisa kuchenesa uye vanorumbidza

Kazhinji, vari kugadzirira siyana madhishi hositesi zvinodiwa madomasi. Ivo ane yakawanda mavhitaminzi nezvimwe zvokudya, asi voga vane inofadza kunaka uye zvakanaka.

Kazhinji, munguva kugadzirira unofanira kuchenesa ganda kubva madomasi. Zvikasadaro, achifuridzirwa dzakakwirira tembiricha iye ruchitedzemuka uye chakaoma chaizvo, izvo zvinogona yekudyidzana Anotadzira chitarisiko uye kunaka mundiro. Pane yakaonekwa kuti ndeyechokwadi nzira dzakawanda sei kubvisa matehwe kubva madomasi. Ngatikurukurei chimwe nechimwe chazvo zvizere.

Zvose zvinoenderana chii mundiro uri kugadzirira. Muto kana domatisi muto, tomato chakabikwa muchoto kana zvakakanyiwa namafuta mugango, uye anogona zvakavhenganiswa miriwo, yakabikwa pamusoro nuotio?

Nzira imwe: kushandiswa kufashaira mvura

Vazhinji ruzivo hositesi anoziva sei kuchenesa ganda kubva madomasi nemvura inopisa. Nzira iyi ndiyo inonyanya kufarirwa uye kwakapararira. Ngationei kugara pariri nezvayo.

Uchada ndiro guru kana gango mvura iri kufashaira uye madomasi pachavo. Pre-notch muriwo mumwe nomumwe pamusoro banga crisscross. Zvadaro isa chigadzirwa muhari ugodira mvura inopisa. Zvakakodzera kufungawo kukura pakati madomasi. Kana vari zvaibva kwazvo, vangadai vanoda zvishoma hafu kuti ganda vakatanga haungatapudziki. Kana chigadzirwa isina vakuru zvakakwana, ipapo soka mumvura nokuti dzinenge makumi matanhatu seconds. Zvakakosha iyi nyaya haisi kuti overdo miriwo, zvikasadaro Vachabva vatanga kugadzirira.

Bvisa domatisi uye nzvimbo mumvura inotonhora. Zvino tichibatsirwa nebanga dzakaonda Tora kuguma ganda uye kurudzosa kunze. Uchaona kuti ganda anosiiwa ari domatisi pachayo.

Nzira mbiri: blanching

Chokwadi tose tinoziva sei kuti blanch miriwo vasati kuoma nechando. Maiziva here kuti nenzira iyi zviri nyore chaizvo kuchenesa madomasi? Saka, sei kusiyanisa matehwe kubva madomasi uchishandisa blanching?

Geza muriwo ubike mvura. Anyike madomasi mu kufashaira mvura anotendeukira masekonzi makumi maviri. Kamwe munoona kuti ganda wakatsemuka, pakarepo kusvika nokuti chigadzirwa kubva mvura. Uise madomasi pachando mvura uye zvinyoronyoro peel they and and.

Method zvitatu: Kushandisa microwave Dzokubikira

Mazuvano, anenge ose imba ane nzira dzakadai microwave hovhoni. It kwete chete anogona kukubatsira anodziya kana defrost zvokudya, asi vanatse madomasi akasvuura. How kubvisa matehwe kubva madomasi ari microwave?

Isai madomasi mundiro ine sandara nechepasi uye cheka kanoverengeka yadzo. Isa miriwo microwave muovheni uye kutsausa kudziyisa muoti masekondi 30. Panguva ino ganda iri pachena kuti microwaves vakuchidzire votanga haungatapudziki kubva pulp. Unofanira chete zvinyoronyoro bvisa nayo.

Ipfungwa chechina

Vamwe Madzimai epamusha vanosarudza pane yakaoma nzira sei kubvisa matehwe kubva madomasi. Vanongouya kuita makrusedhi vazvicheka-miriwo uye edza kuchenesa navo, vaibvisa ganda nenyama. Nzira Iri nyore, asi ane kodzero iripo.

Nzira shanu: kugocha

Kana iwe kubika madomasi, tizviomese nokuzvipisa kwazvo, havagoni kwerubwinyo rwakagara rwuripo kucheneswa. Zvinokurudzirwa kuti kuwedzera madomasi munyu uye kufarira inonhuhwira. Uise miriwo ari kubikira mundiro muriise muchoto. Mushure Kupisa kurapwa, ganda yava rakawunyana uye otanga patsanura pacharo. Peel miriwo zvinogona akanga pakarepo pamberi kushandiswa. Nzira iyi achaponesa zvikuru manakiro chigadzirwa uye muto mairi, uyewo zvose anobatsira ehupfumi.

Madomasi, yakabikwa mumoto, pashure zviri nani kwete kuchenesa. Muchiitiko chino, peel they and and navo akafukidza munhu goko dema uye nyore chinoita yakazvimiririra. Miriwo yakabikwa nenzira yakafanana, zviri nani ikwidzwe zvayo yepakutanga chimiro, uye vasati kudya ane kuchenesa kubva ganda.

bvisa mbeu

How kubvisa matehwe kubva madomasi, iwe pamwe aitoziva. Asi dzimwe nguva yokuwana kunoda okuchenesa mbeu muriwo pamusoro. Kuti maximize kodzero tiite kumonyanisa ichi, zvinokosha kuti kucheka akasvuura madomasi nepakati uye mumwe nomumwe hafu - migove mitatu.

Zvadaro, uchishandisa banga rakapinza munhu, bvisa mbeu kubva pulp uye sukurudza zvinyoronyoro kuti madomasi.

kurumbidza

Zvakawanda zvinofadza kudya skinless madomasi (Marinated kana ine muto, manyoro kana yakabikwa). Peel ari domatisi iri havaratidzi yokuita zvinoitwa muviri womunhu uye zvachose indigestible. Rinoitawo kukuvadzisa chimiro ndiro, zvichiita zvishoma Appetizing. Ndokusaka Quick dzakawanda dzinokurudzira kuti arubvise.

Mbeu vanoitawo chaizvo zvinobatsira muviri. Ndokusaka, kuitira kuti zvakanakisisa chigadzirwa ichi, iwe unofanira kwazvo kuchenesa madomasi zvachose, kusiya chete pulp. Kubika nomufaro uye muchava kusarudza zvakakodzera nzira nokuda wokunatswa muriwo ichi. Kudya kwakanaka!