How kugadzirira Salad "Haystack"? A vakasarudzwa Quick

In yedu nokukurumidza nguva vakadzi kamwe zuva kumira mukicheni uye gadzirira zvakasiyana siyana zvinonaka. Asi pane mhinduro. Kunyanya kubatikana Madzimai epamusha kukwira aine zvizhinji dzinonakidza culinary, uchitsanya, uye Chikurukuru, inonaka Recipes. Chimwe chaizvozvi ari Salad "Haystack", iro rinoreva nyaya maminitsi, uye kupfuura zvose - kubvira nyore chicherwa zvinoriumba.

Chii chakasiyana iyi Appetizer kuchitonhora? Chokutanga, kuti rine hapana hunovira matapiri uye fries (zvakakangwa). Just varikwizire tinofanira kuva pamusoro grater kwazvo pashure chakabikwa nayo dzakafanana uswa hwakaoma kubva pano sezvo unogona kufungidzira kwaiva lettuce zita. Uye ndafara muriwo uku crunches uye akasiya aftertaste hunogara, kunyanya kana ikashandiswa pamwe zvitsva nemadomasi uye dzakaonda huku zamu!

Nenzira, zvokubikisa inogona kuchinjwa Somuenzaniso, pane nyama vakashandisa howa, madomasi uye wemagaka yekubvisa. Sezvo uchida! Zvirokwazvo une kare "muromo mvura". Tichadaro kuvazve yokutambudzwa uye mberi kusvika kwegadziriro chiedza, manune uye shoma-mafuta ndiro. We tsanangura wandei kusarudza.

Salad "Haystack": wokutanga yokubika. zvinoriumba

Hazvina fanira pakugadzira:

• Mazamu maviri;
• chero chizi (100 g);
• matsva madomasi (guru);
• maviri svikiro makerotsi;
• 2 mazai;
• matapiri maviri (mbishi);
• munhu clove mashomanana negariki;
• mayonnaise;
• mafuta muriwo.

nzira gadziriro

Cooking ichatanga pamusoro rukoko - mbatatisi uye makarotsi, sezvo ivo zvinoda nguva. Chokutanga yavo pachena, isu ngaasuke uye chendarira, izvo kuti Korean twakadai. Tinofanira kuwana matete rinoparadza.

Vanofanira achengeterwe imwe nguva mune imwe duku munyu nemvura inotonhora. In rakadzika mbiya, zvinganaka muhadyana, nokudira mafuta (zvigunwe zviviri), nenharo uye siya muriwo rinoparadza. Uchigadzirira shava, siya kuchitonhora papepa nejira.

Madomasi dira pamusoro kufashaira mvura, kubvisa ganda uye racherwa dzakaonda hafu zvenzeve kana cubes. Yakabikwa zamu misodzi maoko faibha, chizi kuzora. Nenguvo dzakarukwa zvakanaka chiwondomoke zai. Mayonnaise songanira yakapwanyika negariki. Unogona kuwedzera cilantro kuti zvinonhuhwirira uye ruvara kana vaida.

Vose zvigadzirwa zvagadzirwa. Zvino anouya zvikuru basa nhano - paumbwe layered Salad "Haystack". Shongai mundiro huku, ipapo mazai, madomasi, grated chizi - mumwe pabutiro rukoko gariki mayonnaise uye kupfeka. Top kupararira zvakakanyiwa namafuta matapiri uye makerotsi pamwe yakatarwa kuti impregnation mu firiji kweawa.

Option Two. zvinhu

Product List nokuti nezvikafu zvishoma "Haystack":

• Two wemagaka itsva uye madomasi sezvaakanga zvikuru;
• matapiri maviri;
• yakabikwa huku (200 g);
• chiedza mayonnaise.

Vashongedze kudikanwa Garnet tsanga, vanorichekerera uye zvishoma sumbu dhiri.

urongwa rokugadzirira

Tinoita fries. Bikai nyama, racherwa rinoparadza. Saizvozvowo isu mberi pamwe nemadomasi wemagaka (usakanganwa kubvisa svuura kubva madomasi). Ukapisa murwi akaturikidzana kuti lettuce "Haystack": wemagaka, huku, madomasi, French fries. Musakanganwa kudiridza mayonnaise nokushongedza. A dhishi zvikuru patafura yezororo!

Third musimboti: vhitamini Salad

Pakupedzisira kufungidzira zvokudya hanyanisi Appetizer, iyo kudyiwa nomufaro muzhizha. Mune dzimwe maresitorendi unogona kuwana muna Muterere pasi zita "uswa". Nokuti dhishi ichi zvinoda mazita zvinhu:

• vaduku mashizha beets (2-3 hrs.);
• Chinese saradhi (akawanda hrs.);
• wemagaka diki (5-6 hrs.);
• Cherry madomasi (hrs shanu.);
• Basil;
• matapiri (2 hrs.);
• mhiripiri;
• balsamic vhiniga;
• namafuta;
• hafu dhizeti zvipunu shuga;
• dema mhiripiri;
• munyu.

Madomasi nepakati sezvikamu, wemagaka uye pepper racherwa rinoparadza. Retisi anotanha maoko. Fry mbatatisi zvimiti. Zadza zvigadzirwa muto, iro yakagadzirira sezvinotevera: kuti nokubatanidza vhiniga pamwe shuga, Basil, mafuta omuorivhi nezvinonhuhwira. Munoshongedza pamusoro nezvikafu zvishoma zvakakangwa matapiri. The saradhi "Haystack" Vamwe wedzera pasi fruit uye akaomeswa.