How yokubika chaga - vamwe Quick

Birch pasherefu chakuvhe - the chakuvhe, vane ehupfumi vari haisati kudzidza zvetsika mushonga. In the folk somushonga ichakasangana nezvimwewo zvinodhaka anowanzodanwa kushandiswa zvakasimba shava rukoko chakuvhe. Kune akawanda Kubika sei yokubika chaga, asi vasati vanoita kuti somushonga zvinobata gadziriro unofanira kuziva sei kugadzirira chinokosha somushonga mbishi zvinhu. Kana nharaunda yako haasi birch chaga yakaoma unogona nguva dzose kutenga mu anenge ose chezvinodhaka.

Unganidza Birch chakuvhe rinoitwa kazhinji kuwa. Zvinofungidzirwa kuti panguva ino, ine mukuru kuporeswa zvivako uye chaivo basa. Kana zvakakodzera chaga kunogona anounganidzwa uye munguva yechando kana mangwanani chitubu (asati atanga muto chokubuda). Dried Chaga, rinoporesa ehupfumi izvo zvakaoma kusvikira pasi, mu mushonga chetsika runoonekwa kuti zvikuru kubudirira kurapa mamwe kenza uye kudzivisa bundu kukura.

Pane dzechokwadi mishumo kuti siyana vagadzirire kubva chakuvhe ichi, anorapa chirwere chakakomba chiropa, mudumbu, chirwatata uye ura. Decoctions uye infusions ose chakuvhe zvakakwana chiwedzere muviri kutapata, anoshamisa Activate metabolic pezvakaitwa, chinhu chakanakisisa Anti-anogumbura mumiririri. Ivo inoshandiswa zvose zvemukati uye kwokunze mafomu. chokushandisa ichi anokwanisa kuderedza vangadikitira, venous uye arterial kupombwa. Birch chaga inowanzoshandiswa sezvo inobudirira yokudzivisa chiyero chingambotadzisa zvirwere zvakawanda.

In kure nzvimbo vachiri kuziva sei kuti Birch chaga kuti vabatwe nechirwere. Pane nzira dzakawanda yokubika chakuvhe ichi. Nzira nyore kugadzira kuporeswa tii ari kudurura achibika dzakarukwa zvakanaka zvakohwewa Birch howa. Kazhinji, 5 zvikamu kufashaira mvura 1 chikamu chakuvhe. Tea akandipa nokuti 2 kwemaawa. The chinwiwa wakapedza maminitsi 30 vasati kudya. Zvinonzi Kazhinji nokunwa yakavhenganiswa nemvura zvienzane zvikuru. zvinogona vakagadzirira kunwa tii kuvandudza kunaka wedzerai uchi kana panguva nokuipisa noutsi hwemvura bika kuwedzera siyana wemiriwo.

Kana usingazive sei yokubika nacho zvirwere zvenyu chaga, pane zvakasikwa nzira, kureva kutanga tii mune thermos. The zvichiguma muto rwokuchengeta imomo kwemaawa 8-12.

Pane yakagozha nzira kugadzirira aizomupa chakuvhe ichi, kupa kunonyanyisa kuchengeteka zvose zvayo constituent muviri. Chaga vanofanira aome kwemaawa 4-7 kuti vazadze pamwe kufashaira mvura uye nenguvo dzakarukwa zvakanaka chopping, chendarira kana ukuye vari nyama mukuyi. The zvichiguma gobvu zvakare akadira mvura iri kufashaira uye achisimbirira 2 mazuva ari murima uye muchitonhorera nzvimbo. Huwandu zvinhu kunoramba zvakafanana: 5 zvikamu kufashaira mvura - 1 chikamu chakuvhe. Ndizvo zviri vakapedzwa kuburikidza zvinyama gobvu kana triturated kuburikidza nesefa yakanaka kwazvo. The zvichiguma shava aizomupa chakuvhe vanofanira kunwa 200 ml Makapu ka3 pazuva. Kubva aizomupa ichi ari kugadzirira zvokurapa anorumanya.

Pane imwe anozivikanwa nzira sezvo chaga bika. Kuti aite izvi, comminuted kune zvakanaka upfu Birch chaga kudira mvura inodziya uye simmer mu Russian muovheni usiku hwose. aizomupa ichi ndechimwe inonyatsobudirira.

In munda mamiriro, vashanyi vakawanda vanoziva sei yokubika chaga. drink Izvi zvichava muduku kumwero vane zvinobatsira ehupfumi, asi zvakadaro ndiwo rakaisvonaka tonic uye prophylactic. In nzira iyi, iyo aizomupa iri kufashaira mvura akatura weupfu chaga yevanhu 200 d chakuvhe musi 1 fő mvura. All yakabikwa nokuti kota kweawa pamusoro yakaderera kupisa. Cold tii chinonwiwa chakafanana hwandaiva chinwiwa.