Mbiriso: kugadzira, shandisa

mbiriso zvokudya rinoshandiswa zvaAtemisi chigadzirwa ichi dzetsika dzemagariro zvokurima sezvo chikafu. Ivo vanobatanidzwa zvokudya zvipfuwo yehuku, uye zvayo yakachena chimiro. Mukupera mhosva yavari vainyanyoshandisa sezvokudya chirungiso.

Kubva chii uye sei kubereka

Revai mbiriso chikafu kubva kwakajairika, mbiriso zvazviri yakaisvonaka. Kubva kugadzirwa ari kurima tusingaoneki ari yakarongerwa tsika unosvikirwa, iro rinoumbwa kuitwa zvinhu zvakadai sekuimba monosaccharides. Ekupedzisira zvinosanganisira mannose, shuga, galactose, xylose, arabinose. The chikuru chimwe wechipiri acetic acid. monosaccharides ayo uye polysaccharides yaunganidzwa hydrolysis, akawanda zviri muchitokisi masvingo dzakasiyana siyana muriwo tsvina.

Kuwedzera kune izvi zviviri zvinhu, asi inotonhorera svikiro rinewo urea uye phosphoric acid. In zviduku zvakawanda rine calcium, sarufa, simbi, manganese.

Externally, zvokudya mbiriso, icho kugadzirwa - zvichiitika zvakanaka kunzwisisa zvazviri, muri chiedza kana shava upfu ane noruzhinji zvakanaka.

The chikuru mamiriro

The Zvinoumba yakaoma nyaya mbiriso zvokudya zvinosanganisira zvinotevera zvinhu:

Mbiriso, kugadzirwa iyo panguva kunobva michina ano, zvichaita yekudyidzana kuwedzera profitability upi purazi. Yakakwirira kupiwa Kuronga chigadzirwa, akura pamusoro distillery stillage. The chikamu izvi zvinhu kuwedzera mamwe hwaro angava akasiyana. Sezvo mapuroteni imwe tani kuti zvokudya mbiriso akafanana matani 4,5 zvegorosi, oats 4,6 T 3.5 T wezviyo.

Chokwadi, panguva kukura chirungiso ichi kutevedza EU nemitemo. mbiriso zvokudya nhasi - rakavapo rweruzhinji uye high quality.

Sei kushandisa zvokudya mbiriso

Kukosha chikafu ichi chirungiso achinyanya iri chokwadi kuti inokosha tsime mapuroteni uye faibha. Sezvo wokutanga, kuti zvino chikafu munyika yedu pane dhefisiti. Imhaka kushaya mapuroteni digestibility kuderera mhuka zvokudya zvadzo kukwanisa bereka. Uyewo, kuderera nouwandu okuwana.

Kana kuwedzera zvokudya mhuka, mbiriso kunatsiridza bioavailability kwayo. Uyezve, zvokudya mhou zvakadaro, mabhiza, huku uye zvichingodaro. D. Digest nani zvikuru. Pakati pezvimwe zvinhu, mbiriso zvokudya zvinosanganisira guru mari mavhitamini uye kubatsira Micro-uye makro. Uyewo chirungiso ichi ine makemikari kuti kuvandudza muviri kwemhuka.

In avo mapurazi apo mbiriso zvokudya rinoshandiswa, mari chikuru inosimbisa ipfupi nokuda 11-15 dzakabatana. zvigadzirwa. Izvi zvinowedzera negoho mhuka - .. Hwakafanira kugadzirwa mukaka, vakaisa mazai, etc. Uyezve, pane ikure mhenyu uremu (30%). In mhuka, zvakawedzerwa dzokubereka kugona, mazai, mukaka nenyama anonaka. zvigadzirwa zvose panguva zvikuru akadonhedza remafuta akawandisa.

How kushandisa: mukuru mitemo

Shandisa mbiriso chikafu sechinhu muviri chinamatidzwa nokuda zvachose mhando dzose yehuku uye mhuka. kushandiswa yavo kuzvidzosera kuchaita yekudyidzana kuvandudza nyika profitability okuwana. Next ndiro tafura iyo munhu anogona kuziva yakarumbidza chikamu chigadzirwa iri mukomboni inosimbisa akasiyana emhuka.

Kuri kuti mbiriso inosimbisa richashandiswa zvakanaka, mumwe anogona kuwana tani yakawedzerwa 400-600 makirogiramu kuti nyama yenguruve, 1,500 makirogiramu yehuku, 8.400 litres mukaka, 15 000-30 000 mazai.

Zvokudya mbiriso: mafomu paakapa sheche

The kunonyanyisa mugumisiro wacho zvokudya mbiriso kunogona kuwanikwa kana shiri rapera iri chibage-sunflower zvokudya. Zvinobatsira chaizvo zvokudya chigadzirwa, kusanganisira nokuisa sheche mwene. Chikumbiro chacho rinobvumira kuwedzera pamwero wokubereka uye hatchability mazai ne 10-15%. Chokwadi chokuti mbiriso nechokwadi kuunganidza mavhitaminzi ari zai mondo, uyewo normalize kukura embryo. Uyezve, somugumisiro kudya of chirungiso kunowedzera mukanyiwa mazai kuri kuparadzwa. Zvechokwadi, muchiitiko ichi vane zvakanaka chaizvo maonero wezvokutengeserana uye vakatengesa nani zvikuru.

Kushandiswa nokuti duck uye shiri

Mbiriso ndivo inonyatsobudirira nzira kuvandudza zvivako zviri incubation uye waterfowl. Kuti kuwedzera goho mhuka duku, ichi chirungiso vagadziri vari kutanga 2 weeks vasati kuiswa mune mari 9% kubudikidza kurema chikafu. Izvi zvinenge 10-15 magiramu por Dhadha kana hanzi 20 g. Zviri chinodiwa kuramba kupa shiri inosimbisa mbiriso yose achiisa kumwedzi.

Feeding chirungiso ichi dzinochengeterwa nyama vechiduku, pakati pezvimwe zvinhu, izvozvo kuchititadzisa paumbwe mafuta uye kunomutsa ndichibvunza kukura tsandanyama tishu. Kuti vakure shiri ine Mishonga nyama, zvinofanira kuverengerwa kwayo zvokudya 10-20 magiramu ose mbiriso chikafu pa musoro pazuva. Rinotaurawo yekudyidzana anowedzera profitability purazi kana purazi pachavo.

kushandisa nguruve

Zvokudya mbiriso, kushandiswa iri kodzero kakawanda kunogona kushandiswa Somuenzaniso, kuwedzera kuorera mhuka. Feeding 7 chete% of chirungiso (maererano nokurema inosimbisa) anogona kuwedzera anodyara mu farrow uwandu zvimwe nguruve kuti vana 11 ose. Iva nechokwadi kuti kupa chigadzirwa ichi lactating mhuka. Zvokudya mbiriso, pakati pezvimwe zvinhu, havi lactation. Izvi zvinoreva kuti vanozvarwa kuwedzera uremu zvikuru nokukurumidza.

Chokwadi, zvokudya mbiriso, mutengo iyo, sezvinei, haasi mukuru (7.5 thous. Per 1 tani), unogona kupa uye nguruve diki. Kana uchishandisa 10% kuwedzera kukura yeasts pakurema mhuka rinosvika 8-17%. Uyewo zvokudya chirungiso anovandudza utano piglets uye anoderedza anenge hapana siyana metabolic zvirwere. Very chakanaka kushandisa zvokudya mbiriso panguva chikuru kupfeka. The kwokutanga dose mune iyi inofanira kuva vanenge 10-15 magiramu pazuva pa musoro. Shandisa chinamatidzwa ichi vanogona kutanga gumi woupenyu piglets wechipiri.

Application nokuti mhou

How kushandisa zvokudya mbiriso nokuti nguruve, tiri kuwana. Zvino ngationei kuti unoshanda chinamatidzwa ichi emombe uye sei kuzvishandisa. Muchiitiko chino, mbiriso zvokudya kazhinji kupa vysokomolochnym mhou (mukaka goho - marita anopfuura 20 pazuva) pa Section 500-800 magiramu pazuva mumazuva makumi mana okutanga.

Lactating mhuka zvokudya chinamatidzwa ichi pamwe silage kana tsvina starch uye manyuchi. Uyezve, mbiriso zvokudya kudzivirira mudumbu uye ura hwemhuka kubva Migumisiro yakaipa acids. Uyewo, chigadzirwa ichi anokwanisa normalize kukura mudumbu iri mhou pamuviri. Kushandisa mbiriso zvokudya, mukaka goho inogona yakawedzera makirogiramu 1-2 pazuva. Per mhuka inofanira pamusana anenge 600-1000 magiramu pazuva.

Sezvaunogona kuona, kushandisa chigadzirwa chinoshamisa dzakadai mbiriso zvokudya, unofanira zvachose. Izvi vanozowana nyama uye mazai, kusanganisira vaya vane shiri ruminant pamusoro rangano. In guru mapurazi ichi Kuwedzera kungava zvechokwadi kushaika nokuti kushandiswa kwayo kunobatsira kuderedza dyisa yokufambisa uye kuwedzera yauinayo.