Meatless kabichi pai

Kutsanya - iyi ndiyo nguva yakaoma vatendi vose, sezvamakaita kupedza pachako kuti zvokudya. Asi zvakadaro, unogona kusanganisira kufungidzira uye zvinofadza Siyanisai zvokudya zvavo. Uye musafunga kuti meatless madhishi vari shata - vava seni zvinonaka uye kuchinakidza sezvo ndiro akagadzirira senguva Recipes. Ngatitaurei gadzirira munhu meatless pai ne makabheji uzvionere. Unogona kuita cake makabheji rakazaruka kana rukoko cake makabheji. Zvino tiri Ngatiite keke ine stuffing. Kuti aite izvi,

1. Furawa.
2. Imwe spoon kuti mbiriso rakaoma.
3. A musoro duku makabheji (zvinokwana hafu).
4. misoro Vashanu nehanyanisi.
5. makapu rimwe nehafu mvura.
6. Three spoon kuti domatisi muto kana namatidza.
7. magiramu makumi mashanu mafuta muriwo.
8. Salt.
9. Sugar.
10. Nutmeg.
11. Oregano.

Zvino isu mberi zvakananga gadziriro. Kuti meatless makabheji pai, unofanira kanya mukanyiwa. Pakutanga anofanira kudurura mvura inodziya uye mbiriso yakaoma uye Uzvisiyire anenge gumi maminitsi. Mushure maminitsi gumi akapfuura, kudururira mbiriso munzvimbo furawa yakabikwa. Kuzvirunga nomunyu uye kanya mukanyiwa kuwedzera mafuta shoma miriwo. Unofanira kuwana havasi emura, asi mukanyiwa munyoro. Kana zvakakodzera, unogona kuwedzera mamwe furawa. Kwazvo kanya, kuisa mukanyiwa mundiro, kufukidza nejira uye kupfeka neawa nehafu noushamwari nzvimbo. Kusvikira mukanyiwa Uchamumanikidza, unogona kubika mincemeat.

Peel ari hanyanisi, cheka mumaoko zvindori hafu uye kutumira yokugochera pamusoro yakaderera kupisa. Kana hanyanisi iri yegoridhe, kuwedzera pani zvishoma shuga. Unofanira kuva meatless makabheji pai, saka regai kukanganwa pamusoro makabheji. Nenguvo dzakarukwa zvakanaka dimura uye kuwedzera nehanyanisi. Mushure makabheji uye hanyanisi zvishoma toasted, ndokuisa munyu, mhiripiri, oregano uye nutmeg. Mushure maminitsi gumi, achiwedzera domatisi namatidza. Kufukidza pani ane muvharo, siya kuti yaoma pamusoro yakaderera kupisa kusvikira vakabika. Bvisa makabheji kubva pakupisa uye akaisa kuchitonhora.

Tichidzokera pamuedzo. Kucheka migove miviri. First - Isa panze uye pachigaro imwe kubikira pepa. Zvakakosha kuti micheto vaiva mhiri zvinosemesa. Isa stuffing uye peta micheto, nechifukidzo nayo (achizadza havafaniri ichiyerera). Zvino chikamu rwakapetwa kubva mukanyiwa uye pabutiro pamusoro keke rako yechipiri. Kuzvibika muchoto kwemaminitsi mashanu. Musasiya tembiricha pa 180 inegumi.

Zvinovaka zvinonaka meatless pai pamwe makabheji, izvo zvichaita kufadza kunyange munhu asina vakajaira kuremekedza mitemo kutsanya.

Unogona kubika makabheji pai akazaruka uye, nenzira, ari kugadzirira nyore chaizvo pane pai zvekupfakira. Ngatiedzei kuita meatless pai ne makabheji uye howa, ndiro zvishoma akafanana pizza. Kuti kuita, unofanira:

1. Mukanyiwa (zvakadai rokutanga musimboti).
2. mafuta muriwo.
3. Sosi.
4. misoro zvakawanda nehanyanisi.
5. Mumwe kerotsi yakachena.
6. Dry Basil uye oregano.
7. Garlic.
8. Black mhiripiri.
9. White mhiripiri.
10. White howa.
11. Salt.
12. Polkochana makabheji.
13. Zvomumagaba zviyo uye pizi.
14. Minhenga mitema nehanyanisi.
15. Fresh parsley.
16. Fresh dhiri.

We mberi kuti gadziriro. Kuti aite izvi, unofanira kumonera panze nhete rukoko mukanyiwa uye ndokuisa pamusoro kubikira pepa. Now Pakuparadzira Vachirova sosi akaidzikira nhete paiva hanyanisi zvindori. Varikwizire kuti makerotsi, furaya akariisa pamusoro. Arisase yakaoma Basil uye oregano, pamusoro marudzi maviri mhiripiri. Nepavaigona hadiyo clove.

Cheka howa, furaya, aaise inotevera rukoko. Kuzvirunga nomunyu uye kuwedzera zviyo kana pizi. Nenguvo dzakarukwa zvakanaka dimura makabheji - a rinotevera rukoko. Uye ndicho chinhu chokupedzisira kuita - zvose svezhenashinkovannoy mwaya miriwo uye akaisa muchoto kubika pa 220 inegumi.

Unogona kushandisa kamwe chikanywa - zvichaita ipo paanoshuva pai pamwe makabheji, izvo zvichava zvikuru nyoro uye zvinakidze.