Pear Academic: tsananguro, mapikicha, ongororo, uye zvinhu nokusima

Pear - muchero kufarira vanhu vazhinji. Zvisinei, zviri kakawanda pamusoro wokumaodzanyemba kwayo mhando. Nechepakati dzeRussia, uye kunyange zvakawanda chete kuchamhembe, umbozha kwakadaro asina kuwana muchero. Zvisinei, Breeders ano kupa cottagers anonakidza zvikuru kusarudza. Pasinei okunze zvechadenga nharaunda, uchakwanisa kukura peya guru, iro achava zvakanakisa chitarisiko. Kunyanya anotarira zvakanaka pamusoro matavi peya Academic. Description, mapikicha, wongororo - izvi ndizvo chaizvo zvatiri kufarira nhasi. Fruits havasi chete guru iri kukura, asi piriviri.

tsananguro pfupi

Pamisika, siyana ichi rinowanikwa kwenguva yakareba, saka hazvisi nyore kuwana mizambiringa yakabva kumwe mu unyanzvi muzvitoro. Asi ngatitarise muudzame chii chinoumba peya Academic. Description, mapikicha, wongororo - zvose mashoko anobatsira kuti achabvumira Cottagers kudzivisa zvikanganiso akawanda uye vawane zvirimwa zvakaisvonaka.

Saka izvi worudzii Mumatsutso ichiibvira, iyo yakawanikwa panguva Moscow Agricultural Academy. Timiryazev. Zvibereko yakakura, 130-150 g, maroon ruvara. Zvinoshamisa, havana pakafunuka havasi kukanganiswa zvachose.

nemagene mavambo

Still manhenda. Zvisinei, maitiro ndiwo Breeders vafarire, kuti muna 1997, ivhu vakaendeswa hurumende dzakasiyana-siyana yekuedzwa, pashure iyo siyana akanga rakarumbidzwa kushandiswa nechepakati nharaunda. Zvisinei, maererano zvinyorwa zvakasiyana-siyana zvinogona kuonekwa kuti dzakawanda kuchamhembe vakabudirira akura peya Academic. Description, mapikicha, ongororo, izvo isu funga nhasi, akasimbisa kuti hardiness dzehorokodzwa riri pamusoro paavhareji, izvo zvinoita kuti tipone kunyange zvikuru kwazvo mumamirire ekunze. Nokuti Russia, ichi chinhu chinokosha zvikuru chakarurama. Asi zvibereko avhareji ake. Uye ichi pasinei nokuti chairo guru chaizvo muti. Asi zvibereko nokudenga, zvakanaka enda kuibvisa uye zvakananga kuparadzwa uyewo kugadzira compotes, mune kuomesa uye Jam.

Features mhando

It inoita basa rinokosha pakusarudza nzvimbo yokusima, saka kubhadhara ngwariro chaiyo noruzhinji ichi. Crown ndiye shirokopiramidalnaya, chiine batana. Asi rudzi fruiting nyanzvi inonzi zvakasiyana. Fruits kusangana zvose Svikiro uye guru kukura. Kakawanda, avo uremu rinosvika 150 g, kana michero hwakasungirirwa pasi, kuti vanogona kukura 250 d Maumbirwe wakafara peya, nemumakomo. Yellow coloring, asi sezvo ivo uchikura kuburikidza rutambanudzire ive sokupenya zvikuru.

ngazvirege kutongoravira unhu

How zvinonaka ndiyo kuritenga peya, akabereka muna rinopisa uye kuunzwa edu muzvitoro, zvinogona kudaro zvinovhiringidza yemapuranga muchero chitsiga pamuti mubindu rako. Zvisinei, kazhinji kacho akafanirwa chete chokuti zhizha muenzi haana kumirira zvizere kuibvisa. Izvi zvakasiyana uye peya Academic. Description, mapikicha, wongororo ichakubatsira kuita zvikanganiso zvakafanana.

Saka, zvichienderana nharaunda, unogona unganidza zvibereko mangwanani kwematsutso, kuvatuma kuti kuibvisa, ichiibvira mberi, kana kuvabvumira yokuturika pamuti kusvikira aibva. Takapedza nyama chibereko chena, manune, gobvu uye polumaslyanistaya. The kunaka zvinofadza chaizvo, chinonhuwira uye yakashapa. Kunhuwirira rakanyatsojeka simba, kunyange zvazvo kwazvo kunaka zvikuru compensates nokuda drawback ichi.

Useful ehupfumi

Kumorwa muchero anogona kushandiswa amarudzi rose gore. Izvi zvinoshamisa peya cultivar Academic. Description unokubvumira kudavira kuti kubudirira kwayo kukuru waoma ndokukungurusira kuva compote. Izvi zvikuru kubatsira preform, sezvo michero inotanga kuibva zvine fructose, uye Organic acids, pectins uye tannins, makemikari, kugadzikana, flavonoids uye mavhitaminzi. Pakati ekupedzisira, vatsvakurudzi with vazhinji A, E, C, P, PP, B. Mukuwedzera, peya ndiye tsime zvisaririra zvinhu zvakadai simbi uye calcium, potassium uye ayodhini, mhangura, magnesium, molybdenum, uye fluoride.

Zvinonaka uye anonhuwira michero kubatsira kusimbaradza zvirwere, vane tonic nomugumisiro. Pears nhaka antitussive uye antipyretic chiito. Ivo anobatsira kumwoyo uye zvomudumbu turakiti, zvinobatsira kukurudzira chiropa uye neitsvo. A decoction kana peya compote rubatsiro kundorwa anogumbura zvirwere uye urolithiasis. Nyanzvi vanokurudzira kuti vanhu vakawanda vadye Pears ndakafuta.

Kusarudza nzvimbo kunyika

Ngatitaurei zvino nezvazvo sei kukura chishamiso chakadaro yake zhizha yokurenda, kufanana peya Academic. Description, mapikicha, ongororo, vachidyara - mashoko ose anodiwa kuti unofanira neImba. Chokutanga, usati kuuya kumba ichangotanga kumera, zvinokosha kusarudza nzvimbo uye gadzirira chakasimwa buri.

Saka, siyana ichi zvinoda yakasiyana chiedza ezvinhu. Zvikasadaro, muti pachamera, asi chibereko chayo chichava chiduku, uye mumwe nomumwe wavo achava yakaderera shuga kugutsikana. Enda mberi, tinofanira kuongorora mukana mafashamo nzvimbo. Chokwadi chokuti peya Academic (mamakisi description, mapikicha, akaongororazve zvakazara kusimbisa ichi) haana kushivirira akamira mvura. Kana nzvimbo iri mu nizinke kuti kusika murwi kana zvimwe abudise. Hazvina chinodiwa kuti pasi pamwero yakanga zvinenge 2 mamita.

Kusarudza ivhu

Uye chii Zvinoumba ivhu anoda peya cultivar Academic? Description (mukana siyana iri kwayo yose sezvakaita) rinosimbisa kuti chero chikamu muti uchatanga kutama vatsanye kukura. Zvisinei, ivhu ivhu hazvizorevi chaizvoizvo kutanga. Muchiitiko chino, unofanira kuita zvakanaka tichidyara buri kudzika kanenge imwe mita. Acidity simba, hapana anopfuura 6. Zvakanyanyokosha akakodzera kuti ichi vorudzii jecha loam ivhu, dema ivhu. Kana rine vakawanda jecha, muti pachamera zvakanaka chete panyaya dzose mupfudze chikumbiro.

Vakasarudzwa mizambiringa yakabva kumwe

tsananguro Full peya mhando Academic anosimbisa yayo yakakwirira nemishonga zvirwere uye urarame zvakanaka muzvinhu zvose zvakatipoteredza. Asi ichi unofanira kutenga unhu seedling. Nyatsoteerera mamiriro ayo nemakwati, zvinofanira sandarara uye anotsvedzerera, pasina zvokuimba kukuvara uye ora. The midzi - a yoga nyaya. Midzi zvinofanira zvakanaka yakatanga, pamusoro yakaomeswa, aro yevhu bundu. Mubindu nzvimbo inofanira kugadzirira yokudyara Makomba iyo yakanyorwa Organic uye chicherwa fetiraiza. Kana ivhu zvikuru acidic, zvingava zvakakodzera uye madota.

mwaka

Pear mizambiringa yakabva kumwe Academic nechepakati Russia, uye kunyanya kuchamhembe, zvakanyorwa zvakanaka wakasimwa muchirimo, saka vane mukana nani kugara pasi uye noushingi noutsinye chando. Izvi zvinogona kuva kunonoka, nekuti kubva pakutanga nguva, kana ruva mashizha, chirimwa kurarama Zvinoipisisa uye inosvitsa kwakaderera kukura kwavo. Naizvozvo, zvinokosha kuti nguva nhungirwa vasati kuzvimba.

kudyara michini

In mugomba kumhara Uchadzingwa mune simba nhamba. Zvichava kuchengeta seedling chero hachizoswederi achasimbiswa. Seedling iri papi kuti mudzi chipika yakanga pamusoro ufanane ivhu, vanenge 3-5 masendimita. Nokuti zviri nani rooting vanoda zvakanaka kudiridza sembeu ichangotanga kumera. Nokuti chinangwa ichi, kwete asingasviki 10 litres mvura. Zvino sembeu ichangotanga kumera akafukidzwa nevhu uye akanwisa zvakare. Mulching mudzi denderedzwa hazvo.

kuberekesa

Pear Academic - chando-akaomarara-siyana kuti zvikuru kunzwisisa muviri kukosha uye Kuronga ivhu. Mudzi denderedzwa zvakafanira kuti humidify panguva maruva uye fruiting, saka iwe kuti fuma aigona nyore nyura kubudikidza midzi. kuberekesa maitikiro kunoenderana mamiriro muti, uyewo yepakutanga hwevhu.

Kazhinji, Chikwata vanotungamirirwa kureba zvibereko gore negore. The zvazvingava nokuti muti mukuru - ndiko kukura nhungirwa wepagore 40 masendimita Kana nhamba isina asvika, zvinokosha kuti fetiraiza .. Izvi zvinowanzoda kunoitika mugore upenyu rechipiri. Kuita fetiraiza mu chitubu uye kwematsutso, asi panguva yezhizha nzira iyi kunogona kuitwa. The organics vanofanira kuita kanenge kamwe pamakore matatu. Mineral kuita kanenge kamwe pagore.

muti kugera

Zvinokoshawo chaizvo nekuti kana iwe siya zvose matavi, ipapo Hunoita muti chakasara kukura yakawanda muchero. kuchekerera Yakafanira unokubvumira kuumba korona nenzira vose simba chakasara pamusoro ichiibvira Pears. Hazvina zvakafanira kupedza rimwe zuva hombe kuchekerera. Chikwata ruzivo, Ukuwo, anoponesa kubva zvisingakoshi peya mapazi mumatanho dzakawanda.

Rairira kugera redunhu Implementation anotarisa anenge sezvinotevera. Kokutanga kuitwa okukura kuchekerera. Kureva, iwe kusika korona kwakarurama. Muchirimo kuti kuita sanitized, achibvisa rwakakokonyara kana chirwere mapazi. Kubereka nayo muti pamberi rinobva Mwaka wokukura. Pakupedzisira, vokupedzisira mhando kuchekerera rinoitwa mukutanga April. Inonzi yokuzvigadzirisa. Muchiitiko chino, akagura chikamu matavi makuru zvokuti haana wakaremedza zvibereko. Kuti mukudzidzire iyi, zvakakodzera kanenge kamwe kuedza mune tsika.