Prosciutto: chii uye sei kuti kubika? Pave prosciutto

Pakati culinary "novelties", nyanzvi nokuda vomunyika yedu, vaitungamirira nzvimbo runobva zvinofadza Italian chili. Zvichida vanhu vakagwinya nyika ino pedyo nesu - kana kwete pamweya, nokuti kudya tsika. Kunyange kana mumwe munhu asingadi kuita Pizza, anokwanisawo chaizvo kusarudza Italian achibika delicacy kuti kuhwina fussy hwose.

Pakati izvi afarirwe mudumbu zvakawanwa - prosciutto. Chii, handizivi zvose, asi vakawanda vanofara pachangu kana Ndakazviyedza.

Italian bhekoni

Chokwadi, vanonzi delicacy ichi tsika uye ichidzvinyirira. Not kufira zita prosciutto. Chokwadi rudzi bhekoni kana hamu, hapana mubvunzo, asi zviri kunoshamisa chaizvo hamu.

History prosciutto akarasika murima mazera. Zvinozivikanwa kuti kwatova munguva yevaRoma, asi kubvira ipapo zvakawanda nani mune kuravira. Vamwe analogues dziripo vemarudzi mazhinji: Spanish jamon vachirumbidza, French vaiona pamusoro vaHamu kuravira zhambon, asi chaizvoizvo vokuItaly zvasvika hwakakwana.

kugadzira zvinhu

Subtleties uye mazano kutanga kare pamwe zviri uye fattening mombe achifamba prosciutto. Kuti zvinokanganisawo zvakabikwa wokupedzisira chigadzirwa, hapana mubvunzo. Nokuti chero mhando vaHamu nguruve dzakakodzwa pamusoro acorns uye muchero, asi chimwe nechimwe dunhu, achiita prosciutto, pane zvakavanzika kunyange zvokudya mhuka. Mumwe Parma akapatsanura zvakavanzika ndechokuti pane desoldering nguruve serum akasara anogadzira zvinhu namapundu Parma. Somugumisiro, mudunhu ane prosciutto rakasiyana nemamwe nzvimbo kuravira.

Izvi zvinoshandawo zvinonhuwira. Kana Parma kunodyira chete Gungwa roMunyu, ipapo kumwewo anoshandisa mhiripiri negariki, uye vamwe - kusarudzirwa miriwo.

Mhando dzakasiyana-siyana prosciutto

Zvichienderana inokosha rwokugadzira kusiyana, zviri nezvezvikwata zviviri. Paunogadzirira hamu prosciutto inonzi crudo, mbishi aisvuta hamu. Uye nokuda Miti iri yenguruve vanopiwa kunyanya zviyo uye muchero. Kusvuta anoshayisa mwedzi kanenge masere, uye mune zvimwe zviitiko kunonoka kusvika makore maviri. Pakati ichi chikamu hams nevamwe Cuneo prosciutto. Chii zvakare crudo - hapana mubvunzo, asi bhekoni zvinoitwa nokushandiswa vhiniga, kunyange zvazvo pane zvishoma.

Rudzi Italian bhekoni rechipiri rinonzi Chamba. Ko kutanga kurapwa pamwe chiutsi (kana zvakakanyiwa namafuta - zvinoenderana nenzvimbo production) uye zvadaro aisvuta, sezvamakaropafadzwa danho wechipiri ndoda kwazvo kupfuura nyaya proshutto crudo.

How kutenga yepamusoro prosciutto

Chokutanga, kana kutenga Italian "mafuta" vanofanira kudzidza nyora nokungwarira. Kavha inofanira hazvo kuva chiratidzo PDO Prosciutto. Kana kwete, zvichida, chiri kutevedzera, kunyange yakaitwa Italy. Vakawanda fakes izvi asingabviri kudyiwa pasina chakabikwa, uye kunyange kunyange kuravidza wavo ari kure patakafanana prosciutto.

Chinhu here kwete kutenga nawo ari Vacuum pasuru: kuravira unhu mu pasuru iyi vari nokukurumidza akarasika, uye "chitarisiko" kunoramba kwakadaro. Somugumisiro unokwanisa hazvisi chii kuti kuedza.

Kana tikasateerera pamapepa aya uye bundling, kuti prosciutto anofanira kuva mukobvu rukoko mafuta, uye mafuta anofanira kuva chena, akatendeuka blue panguva yezwi nyama. Meat rukoko - kwete shava, kwete inopenya - pink uye munyoro, kunyange chitarisiko. Tambozviedza - murege kuramba. Kana uchinzwa risingafadzi kuravidza rancid, kutora chigadzirwa hakufaniri - kana kwave kuchengetwa nepasipo kana musi wazvinenge kumigumo, kana chimedu abviswa Vacuum firimu.

Kana pane wokuItaly hamu musha?

Kamwe ukaedza yakakurumbira prosciutto, handidi kusiya izvozvo. In zvakachengetwa kazhinji haana yakakwirira chaizvo unhu - kuchengeta hamu anofanira pasi dzimwe mitemo. Saka, vakawanda mubvunzo unomuka kana zvichibvira kuti prosciutto kumba? Pairi, panongova nemhinduro imwe: zvachose kwete! Yeuka kuti kutanga Cured hamu - aine zvakanaka-zvokudya zvenguruve. Uye kana usina nguruve purazi ndinoiitawo pomuouki masango kuunganidza acorns, ndinoiitawo zvakavanzika Italian vatenzi, haugoni kuwana akakodzera zvokudya prosciutto. Kunyange munyika yake kure ose enyika hwakapiwa fatten mombe kuti anodiwa bhekoni.

Hongu, uye kuti pagadzirwe jerked yenguruve smokehouse uye unyanzvi zvinodiwa kuti kushanda nayo. Pasina mubvunzo, zvinokwanisika kuti kudzidza, kuedza kuwana zvakakodzera michina uye kuwana somugumisiro yepamusoro hamu, kure kwazvo mugiredhi-chitoro. Asi pamusoro prosciutto - chete vokuItaly!

Chii Ndine prosciutto

Kazhinji, rinoshandiswa kungofanana hamu - matete zvidimbu navo chinhu. Nuance ndechokuti vane prosciutto vakashumira kiivi, maonde kana vise, izvo zvinosimbisa uye akaisa kubvisa kuravira.

Zvisinei, kuItaly kushandisa bhekoni dzavo uye ndiro yakaoma, yakadai soups. Muchiitiko chino, zviri akawedzera panoperera kubika kuitira kurasikirwa rakasiyana kunhuwirira kwayo uye regai kubika.

Hazvina prosciutto uye Pizza, iyo inova anenge vaitamba mutambo mundiro. Kana achiita somunhu nyama kudya chinoumba, Garnish vari yakabikwa miriwo yakadai pizi kana asiparagasi. Interesting dhishi pamwe prosciutto, kuti tikundikane izvo akatotora anokwezvwa vanhu vedu, wakaputirwa kufanana soseji mairi Somuenzaniso, veal kana vakutarisire - "vakavanda" pacharo mu prosciutto zvimiti chingwa kana chiduku nwiwa.

Kutanga ichi hamu zvinoshamisa uye anoumbwa salads. Chimwe chezvinhu richinaka - pamwe arugula, madomasi uye parmesan chizi. Kubika chizi rubs kuitira kuwana mhepo guru. Arugula muri zvakunowedzera, madomasi racherwa matete zvidimbu akarara pamusoro. Gorka arisase chizi, uye yatova yaora prosciutto mitsetse. ichi upfumi zvose flavoured wetsanga muto, mafuta omuorivhi, balsamic vhiniga, miriwo, munyu mhiripiri uye. Delicious kuti kufirwa kufamba kweropa!

A kudya yakazara ariwo prosciutto: yokubika mbatatisi uye howa. Nokuti iye, vachigadzira mashed mbatatisi, zvakakangwa howa pamusoro (chii) ruomba, vachibva vakawedzera gariki, waini uye masitadhi. Zvazvakadaro, howa abudiswe maminitsi mashoma, ipapo wedzera dzemauto - uye maminitsi mashoma. Beef steaks vari akaputirwa bwendefa proshutto uye zvakakanyiwa namafuta nemafuta emiriwo nokuda 3 maminitsi rumwe norumwe. Ipapo steaks pamwe foil Achiputira, dziri unokusuwa pasi maminitsi mashoma patafura - kusvikira Kufukidza zvakadai magumbeze patafura. With mashed nembatatisi, howa uye lettuce - mundiro huru.