Recipes kubika neTurkey muchoto

Turkey, chakabikwa muchoto, anonhuwira uye yendarama mashava, tinongonzwa isu kusonganira mazororo hombe, akadai New Year kana Christmas. Zviri dzimwe nguva kubika kweTurkey muchoto chinhu chaizvo basa rinotambudza kwakadaro, mundoparadza nyama havagoni kuva chero zvazvingava, mumwe kuTurkey mundoparadza nyore, kunyanya kuoma. Panyaya iyi, nyama zvaoma uye zvakaoma, uye ikoko kungava kwakaoma chaizvo uye kunogumbura, saka munyaya ino tichakurukura kwete chete vamwe neTurkey Quick muchoto, asi subtleties ose yokubikira.

Anenge Recipes zvose nokuda neTurkey muchoto hunoratidza stuffing payo wemisanganiswa siyana. Recipes dzavo tichakurukura gare gare, asi ikozvino ngatimbotaura sei kubika rimwe neTurkey muchoto zvokuti anoramba manune uye munyoro. Kuti izvi zvidaro, zviri chinodiwa kubika garikuni haisi mugango, uye foil kana ruoko kubikira. Unogonawo kushandisa gobvu-nemasvingo mbiya - ichi zvakakodzera kukura cookware nhasi apo neapo, asi kuwana pamberi zvakanga zvisiri nyore kudaro. Kana kunze zvakawanda kare simbi hari - izvi zvikuru nayo. Nechepasi unofanira kuisa duku yemapuranga zvimiti kuti nyama haritsvi, ugodira mvura shoma. Water angagona kudurura pamusoro kubika jira, kana zvichibvira yakagochwa shiri mugango kana foil haisi kuti muchoto nguva dzose anoramba mwando zvakakwana. Uyewo yakanaka nzira - pakarepo nenharo muovheni imwe tembiricha kunonyanyisa, uye ipapo vanobatisisa shiri vanenge 20 - 30 maminitsi, uye ipapo zvishoma kuti nzvimbo moto 180 inegumi. Panguva ino, shiri nokukurumidza propechetsya panze, uye muto haangavi ichibva kana sasana. Zvakakosha kuti tive nechokwadi kuti haritsvi kuti tireyi, achiwedzera chete mvura. Uyezve inogona kuparadzirwa pamusoro kubikira foil. Rakajairika manjemanje kudzivirirwa zvinoreva nyama nokuomesa muovheni iri kugocha ari ruoko. Uyewo, vanenge vose Turkey Quick muchoto hunoratidza vachidzipukuta nokuripisa ruomba chendarama mashava.

Zvino Recipes neTurkey muchoto. Funga klassiske shanduro, iro richiri kushandiswa vanambuya vedu, uye zvakawanda zvemazuva ano, unoenderana kutsika dzokuMadokero uye kuitika.

Nokuti nzira yokutanga vanobviswa kusvikira hafu yakabikwa mupunga hwakakanyiwa zvakakanyiwa namafuta hanyanisi uye zvinonhuwirira. Vamwe Madzimai epamusha vari kuwedzera muvhenganiswa ichi chiri yaoma muchero, kazhinji, akaomeswa, asi iwe nevamwe. Tora hafu mukombe mupunga, hanyanisi maviri, munyu uye dema mhiripiri. Unogona kuisa vaviri zvezvimedu Bay shizha Porridge uye majarini. The zvichiguma muvhenganiswa chinodiwa kuzadza Turkey, asi kunyanya zvakasimba, nokuti nhamba acharamba kuwedzera kukura uye anogona kupaza shiri. Hole zvakasimba akasungirirwa uye sutured. In iyi, zvinoitika dzinonaka, kwete chete shiri asiwo Garnish, nokuti mupunga une akaiswa mushonga wokuuraya muto uye anotendeuka chete kunoshamisa.

KuMadokero, yakakurumbira yokubika iri sezvinotevera: Nokuti zvinodiwa chinobviswa hanyanisi guru, celery madzinde danda, hombe twakadai, chinonhuhwira mhiripiri rimwe, mune zvimwe zviitiko - a anovava-inotapira apple. Zvinonhuwira zvinodiwa chili, dema mhiripiri, munyu. Zvichaitawo vanofanira girazi chero muto. Muriwo yakapwanyika cubes kana kungoti racherwa guru akakora, yehuku kutongokwizwa zvinonhuwira uye munyu, zvose kunze uye mukati. Turkey makazara miriwo, gomba rakanga rakanamwa uye vasonanidza kumusoro.

Turkey chaibva pane imwe tembiricha kuti 180 - 190 inegumi. Cooking nguva pakuti ukuru hwaro. Avhareji iri maawa 2,5 nokuda muTurkey muna mureza hukuru, kana shiri guru - zvakakodzera kuwedzera imwe awa. nguva ino yose shiri, kana asina kugadzirira mune ruoko kana foil, Górzno akadiridza muto kubva mugango kana mvura.