Laghman muna multivarka - nemakore nemakore dhishi vane unopinza ano

Lagman multivarka chinokosha mhando noodles, iro basa yokutanga zvakakanyiwa namafuta vaisanganisa aine iine anokosha inonhuhwira. dhishi Izvi runobva kuna Central chili Asian. Lagman, tinogona kutaura, anosiiwa dzakawanda dzimwe ndiro. Izvi imhaka kwayo pakawanda. Lagman anogona zvokudya panguva imwe chete ari wokutanga uye sezvo nzira yechipiri. Akadana Uzbeks chuzma-lagmon, iro anoshandura se "kweva". Special noodles tinoitirwa kuti Laghman pa yepamusoro unyanzvi yomuropa, unogona kuva metres anosvika mashanu. It zvinenge zvakazara mafuta, ndikamurova uye kudhonzwa mumvura.

Laghman muna multivarka ane muto kuti chinodiwa nokuda kwezvikonzero zviviri. Chokutanga, mundiro kunoda akachenjera, mavara, vokumabvazuva zvechokwadi ngaaone. Chechipiri, yeshoko madudziro emazwi. Kuti rinokosha kudya rikasauya kupinda zvake Fried muto, iwe unofanira mukanyatsoteerera vanoomerera mabikirwo gadziriro. Usakanganwa pamusoro yakanyatsofungwa zvinonhuhwirira uye kusachinja-chinja.

Makambani siyana tengesa zvakasiyana-siyana refu Pasta. Noodles, Chokwadi, zvinokosha chaizvo kuti dhishi ichi, asi zvose zvakafanana muto, nemarudzi akasiyana-siyana inonhuhwira, ndiye zvikuru zvinoriumba.

How kubika Lagman, ane pikicha hunofanira chero kofi chitoro, kushandisa Uzbek chili? Pakutanga, unofanira vabika noodles ndiro. Shops inofanira kushandiswa chete sezvo chokupedzisira. Zvakakosha kupa kupfuura refu zai mhando.

Laghman muna multivarka mana mikombe furawa zvinoda mazai matatu, 150 ml mafuta muriwo, nehafu yetea munyu, kwekushinywa kubikira pasoda. Nokuti girevhi hafu churu gwayana aida vaviri hanyanisi, vaviri makarotsi, vaviri nembatatisi, chinonhuwira mhiripiri uye mbiri duku chili.

In ndiro wakaputsika zai, zvinofanirawo akawedzera munyu uye mvura. All arohwe kwazvo whisk kusvikira rwunotanga kuumba furo. Next, wedzera furawa, uye mukanyiwa wose rakagadzirwa patafura. Kuti agadzirire Lagman kumba, ari oga mbiya dzakadururwa girazi remvura umo unoparara kwekushinywa kubikira pasoda uye munyu. mvura iyi kunyorovesa maoko. Mukanyiwa unofanira kusanganiswa kune kwakavharwa nenyama mamiriro, kusvikira wafa kunamatira maoko. The rakapedzwa gobvu rakafukidza kwemaminitsi mashoma, asiya kuti "ripen". Next, mukanyiwa rakakamurwa pellets, izvo zvinofanira kuva zvidimbu anenge 20.

Balls kungoitwa Sausages kuti vanofanira kutambanudzira minwe yako mamiriro matete straws. Workpiece ukobvu haafaniri kupfuudza 0,8 cm. Hands mamwe lubricated namafuta muriwo uye soseji vagokungurusa panze kunyange wakawondereiko kudai mazuva ose. On ndiro vari ukapisa murwi mumwe rukoko. Next, mukanyiwa vambozorora ari firiji, saka nzira inodzokororwa. Laghman muna multivarka brewed vaifanira maminitsi mana. Nokuti kunyanya dzakaonda refu noodles zvichiita kushandisa miniti scalding mvura inopisa.

Nyama chikafu racherwa rinoparadza uye zvakakanyiwa namafuta ari mugate iri kupisa mafuta, ipapo kuwedzera wakatemerwa muriwo uye zvinonhuwirira. Mushure maminitsi maviri, kudzima nomumwe muto akandipa mvura. pamwero Its inofanira kufukidza musanganiswa ari mugate. The nyama ine muto kusvikira munyoro uye maminitsi mashoma mugumo usati kuwedzera noodles.