Sei mukadzi wose anofanira vanoziva imwe yokuwana nayo kweBrussels inomera

vemba ose, kutarisira mhuri yake uye shamwari dzanga rinonaka kwete chete, asiwo kubatsira utano hwake, zvakakodzera vanoziva imwe yokuwana nayo kweBrussels inomera.

KweBrussels inomera vari kujairika-achitarisa chaizvo chirimwa. pamusoro wayo ari korona boka mashizha madzinde dzine Dziine kochanchiki duku, kunze chakafanana makabheji, asi tine kukosha walnuts kuti ane zai guru. kochanchiki kwakadaro pamusoro chete chirimwa dzimwe nguva vakawanda zvidimbu ane zana. Izvi duku kochanchiki inofadza uye munyoro chena makabheji, mukuwedzera, dzine zvimwe zvicherwa, mavhitaminzi nemapurotini.

Home kuBelgium kweBrussels inomera anonzi, kwete pasina chikonzero, makabheji ichi inonzi pashure muBelgian renyika - guta kweBrussels. Historical mabhuku dzinoratidza kuti mune XV kweBrussels zvinomera Shumirai vairemekedzwa yeBelgium. Ose kuzvipira pamusoro nomubiki, akashanda mumhuri anokudzwa, iva nechokwadi kuti kwako kwepakutanga yokuwana nayo kweBrussels inomera. Pave paya, panguva pakuguma XIX remakore, miriwo ichi yava hwakasimbiswa kwazvo Muterere vagere Britain, France, uye United States, inopfuura yenguva dzose makabheji.

Pakati ose makabheji miriwo, inomera shasha pamusoro zviri potassium munyu, izvo zvinobatsira chaizvo kuti vanhu vane zvinetso kumwoyo. Ndiro kubva inomera inokurudzirwa kushandisa kuti kufutisa, edema, kupererwa neropa, uyewo wokugadzirisa chirwere, kuti mhanyisa ronda kuporesa uye Fusion mapfupa ari mitswe. Uwandu vhitamini C muna makabheji kuti anenge katatu kupfuura ndimu, pane mavhitaminzi B, vhitamini PP , uye carotene.

Sezvo Mubiki kweBrussels inomera, musarasa boka mashizha, riri pamusoro payo, nokuti zvokudya mairi, kwete zvishoma pane kochanchiki inomera rinogona kushanda chakanakisisa umbowo muriwo muto. Kochanchiki pachavo zvakanaka kuparadzana zvachose hunde pakarepo usati kubika kweBrussels inomera, zvikasadaro vanokurumidza kuipa. Kuti cheka nokungwarira zvikuru saka havasi anopararira kupinda munhu mashizha uye haana vakapamba chitarisiko vakagadzirira ndiro.

KweBrussels inomera zvakakodzera mhando dzose kubika; zvichibvira kubika, furaya, kubheka, braise. Usati furaya uye kubheka, blanch kuti makabheji inokurudzirwa ndeyokubvisa kwayo kuri pasi inovava, uye kana kubika chinhu chinodiwa kuisa mukati kufashaira mvura, imwe yetea shuga. Zvakakosha kuti kwete kugaya kuti kweBrussels zvinomera, zvikasadaro pakarepo zvinova shapeless uye anorasikirwa munuhwi.

Herino nyore yokuwana nayo kweBrussels inomera, ndiro chokwadi kufadza zvose vanoda chigadzirwa ichi.

Nokuti resipi ichi uchada: ½ makirogiramu. KweBrussels inomera; 2 mondo; 150 c. chenjera hwakasimba chizi; mukombe anovava ruomba; breadcrumbs; munyu.

Zvisarudzirei simba, duku kochanchiki inomera kubika navo kufashaira acharungwa mvura kumativi 10 kwemaminitsi. Zvadaro, dhureni akaisa kochanchiki zvikuru tsvete kubikira dhishi.

Gadzirai muto: sanganisa grated kwazvo chizi yakashapa Cream uye zai yolks kuti gobvu homogeneous guru, wedzera munyu. Dururai muto makabheji, urisase breadcrumbs akabika mune preheated 220 ° C muovheni kwemaminitsi gumi nemashanu.

Izvi aiitwa kweBrussels inomera inogona dzakachinjwa zvishoma nokugadzirira kwete yakashapa ruomba, uye hollandaise mumuto, mundiro zvichava zvinovaka muviri uye Spicy naye.

Nokuti muto, unofanira: 2 mbishi zai yolks; mvura inotonhora; ¼ remidzanga ruomba; Lemon muto; munyu.

Mune saucepan kana rakadzika pani dira yolks uye mvura inotonhora. Pane kuwedzera wakatemerwa kupinda zvidimbu ruomba simmer musanganiswa, unomutsa nguva dzose, kusvikira richikora. Zvadaro, kumisa kudziyisa uye kuwedzera muto ndimu muto uye munyu. Uyewo kana achida, inogona kuwedzerwa mu sauces akawanda wakatemerwa gariki clove,.