Spicy zvokudya: hrenoder madomasi "Ogonyok", Spicy eggplant

Fresh zvokudya vanhu vakawanda zvikuru mufaro kunounza. Upenyu uye saka haana zvakare isu zvorudzi inopenya zviitiko, saka kuti zvokudya dzimwe nguva kuda kuwedzera pepper ari chaizvo, kunyange akangwarira vanhu. Saizvozvowo, Spicy zvokudya haazombofi rirasikirwe. Medical kurambidzwa dzimwe nguva kuteerera uye zvinogara mutemo-chose vanhu. Uye kana iwe nokungwarira kutevera zvokudya, iwe kudzivirira mudumbu uye akomborera pachako rakapinza shoma kashoma, shandisa rimwe Quick edu; ivo kukupa Gourmet zvechokwadi rinofadza.

Nemanomano Spicy shiri

In yedu chikamu Kudya nyama kazhinji huku. Pasinei nokuti vakawanda vanofunga kuti shata, bikai nyama manune nyore. Unongofanira marinate pawo kuti mumuto chaiyo rinosanganisira yakapwanyika clove mashanu gariki, spoon mashanu rikwanise sosi, vamwe, munyu, mhiripiri, dzekorianderi upfu, mazambiringa-suneli mana samadonhwe Tabasco mumuto. Bird (kana ayo zvikamu) vari zvakanaka lubricated pamwe marinade uye maminitsi makumi mana anoiswa pasi muchina. Ramba kuzvibika kwehafu yeawa muna Aerogrill (kana rebei muchoto), uye rikwanise huku akagadzirira kudya. Hazvina kunyanya kunaka nemishonga yemakwenzi, miriwo uye Pita chingwa.

putika yenguruve

Kunyanya zvinonaka Spicy madhishi vari vakazvigadzirirwa Mexican Recipes. Chokwadi, havana zvinoda zvekumwe zvinhu, asi kana pane chido kuti kwavari hakuna kuoma zvakadaro. Asi kugadzirira Spicy madhishi muna Mexican akangoti zvazviri. Anogona kurarama uye ruzivo mubiki.

Hafu churu pamusoro sokusingaitiki Physalis maminitsi mashanu vakabika kusvikira kupfaviswa zvachose. Ari akaisa ari blender vose zvinonhuhwira, pakati iyo:

1. Poblano mhiripiri, pods maviri.
2. Serrano pepper, uyewo.
3. Pickled jalapenos.
4. Small hanyanisi.
5. Three hadiyo clove.
6. 0.5 mikombe yakachena cilantro.
7. Zviya pasi: aidya chipunu oregano nekumini, chili uye hafu dzekorianderi, allspice quartered.

Wedzerai kota kapu yemvura uye sanganisa kusvikira yunifomu.

700 magiramu ose boneless yenguruve zvidimbu akacheka chipande, uye kutongokwizwa nomunyu vari zvakakanyiwa namafuta kune Crisp. The muto kubva nyama muto pripuskayut, izvozvo pakudzoka yenguruve nehafu kusvinwa madota. Hour kudzima wechina - uye unogona kunakirwa.

Texas chilli + Mexico =

Nyama Spicy ndiro rinogona kuvakwa uye Sausages vane nyama. The akakurumbira Chili retouched Texan nevachengeti vezvipfuwo, vachichinjana nokutsva, anonhuwira uye zvinonaka.

The dhishi zvinofanirwa kuisa chorizo soseji, asi zvakakodzera uye mumwe waavo vanotengeswa muzvitoro semis. Inofanira Fry kusvikira chiedza Tan achinakurira kuva ndiro uye pani akaisa zvidimbu zviduku nyama hovea (pfuurei paundi). Kana yendarama mashava uye nyama yabviswa kuti Sausages. The muto yakaitwa kubva matatu yakapwanyika zvakakanyiwa namafuta chesnochin uye makuru zvikamu yapakati girobhu racho. Kana wokupedzisira kurigamuchira wedzera spoonfuls maviri oregano uye chikamu chimwe muzvina mukombe ancho they banda muvhu fomu. A miniti Papera, kokutambudzika akasuma 0.25 mukombe domatisi namatidza uye spoon nevhiniga (tsvuku). Kana muto risina mvere, izvozvo anoteya nyama zvokubikisa uye nyemba zvose inenge awa. Ndawana kubva nyama nyoro, iwe wedzera vaviri spoonfuls furawa zviyo, soka poto pachitofu kwemamwe maminitsi mashanu uye foni mudye mafaro.

wedzera mhiripiri

Kunyange kana Spicy chikafu iwe afuridzire ngwarira, kubva appetizers vari manyorero haungagoni kuramba. Chimwe chezvinhu zvinofadza uye chiedza - Hot pepper. Zvinotora mbiri dhazeni pods duku kuti vashamba, obsushivayut uye kurasikirwa miswe. Ivo ndokuisa ruoko mumidziyo diki uye vakazadzwa mafuta pakutsamwisana sesame kana muorivhi nani. Pashure vhiki unogona kuva tudyo vodka. Uye kana muchida kushandisa panzvimbo adzhika, tisati nokudira pepper racherwa mezvindori kana cubes diki.

Tudyo: eggplant

Kunyanya dzaisiyana Spicy chikafu eggplant. Zvichida vari mukicheni upi nyika apo muriwo izvi zvivepo seboka. The chete zvakaipira "zvitema" - kudiwa gadziriro yavo. Asi kana yamira chef izvi?

A paundi nemiriwo uchida racherwa matete zvidimbu uye nokukurumidza kubika zvishoma munyu mvura (maminitsi mashoma, kwete kwenguva). Mahwendefa Saka vakanga havafaniri chete ubvise kuburikidza colander, asiwo zvishoma manikidzira, uye ipapo furaya mune musanganiswa emiorivhi mafuta uye Sou muto, wakatorwa pamusoro nezvirongo maviri.

Zvino kuti muto: guru negariki clove vashanu abayiwa venhau, nehafu hot wakatemerwa sezvo dzakarukwa zvakanaka sezvo zvichiita, zvose vakazadzwa spoon maviri vhiniga uye mumwe - mafuta, omuorivhi. Zvinonhuwira akatorwa pasi mhiripiri kuravidza uye spoon yomunyu. Kunyorwa izere nehafu mukombe kufashaira mvura; somunhu marinade kuchitonhora pasi zvishoma, vaimwisa eggplant zvidimbu. Kwapera maawa maviri ane tudyo takagadzirira. Kana uchida Spicy chaizvo nezvirongo, akaisa pod kuti mhiripiri. Asi mbeu zviri nani kuchenesa, zvimwe kuti tinoshandisa azvidzore kunze gogonera.

Stuffed "zvitema shoma"

Zvinotevera resipi achakupa unopinza chaizvo eggplant, izvo zvichava zvinoenderana huru ndiro rinenge zvose. Uye saka panguva yomutambo patafura kuti tudyo pasi mweya izvi "zvitema" vari kumusoro kudiwa.

Two svikiro kadikidiki miriwo kunyimwa gunde, akazara mvura inotonhora uye kubika maminitsi masere mushure kufashaira. Zvino unofanira paawa eggplant mana akaisa pasi mutoro, nepavaigona kunze zvakawandisa zvokunwa kwavari. Nokuti "stuffing" kwazvo kuchekwachekwa (kwete gagging) guru akasvuura musoro negariki. Inofanira hwakakanyiwa wakatemerwa sezvo dzakarukwa zvakanaka zvinovava mhiripiri. Zvichienderana ukuru follicles yenyu chavanopinda kuti rikwanise kudiwa kubva 1 kusvika 3 Kandarova.

Dzaserera uye akamanikidzwa eggplant akacheka lengthwise, asi kuti pane rimwe ruoko ganda anoramba node. "Book" wakaisirwa ari mukati prisalivaem, akateya mugove zvakanaka zvinodiwa. Eggplants anowedzerwa mune mamwe castors uye akadurura vhiniga yakavhenganiswa nemvura hafu. Pashure pezvizuva, unogona kuravidza.

Hrenoder: resipi

Pakangotanga Musadana nayo varara; asi damn chinhu, uye hrenoder uye gorloder, horseradish uye chiedza! Chero zvazvingava, ayo kuunganidza nokuti chando Madzimai epamusha zvose paaivatambudza kuchengetedza. Kugadzirira zviri nyore, asi chando chaizvo anoponesa kubva beriberi uye kuravira kufinhwa.

Kuti tiwane pomoto, asi dzinodyiwa hrenoder yokubika anorayiridza kutora rimwe 9 zvikamu horseradish domatisi. Zvikasadaro, shandisa hrenovinu vane ruchikonzera. Madomasi vanobva guru (kanenge partitions izvi uye vaifanira kuti pulp) uye zvishoma overripe. The Mudzi horseradish yakachena hakusi zvakakodzera, unogona kungotaura varikwizire kuti youtsinye yokumusoro chikamu simbi dzemakwai. The chirungiso wechitatu - negariki. Tentatively - musoro makirogiramu maviri madomasi. Rokuti yechina iri awedzera kare panguva kuda - Hot pepper kuti hrenoder kwakasimba zvikuru.

All miriwo vari pasi nyama mukuyi kana sangana, makobvu munyu, yaora pamahombekombe uye kazhinji yakaguma epurasitiki ngowani. Chengeta workpiece nani mufiriji. Pungency iye anorasikirwa 3-4 mwedzi.

Tomato "chimvari"

Pave zvakafanana damn, asi zvikuru yakakodzera avo vasiri kunyanya kukuchidzira kuti horseradish muzvavanoda kunhuwidza. Kana vaya vane nzvimbo kuti kutora kuchiva mudzi. Kuti agadzirire madomasi "dzomoto", zvinotora makirogiramu ose aibva mashanu, asi vachiri madomasi yakasimba, ine pods mashoma hot zvachose kurema anosvika zana magiramu uye makuru misoro mashanu negariki. Sezvingatarisirwa, uwandu okupedzisira maviri hurongwa iri kugadziridzwa maererano manakiro mhuri. All miriwo vari vakayambuka processor kana nyama mukuyi, dira muna muto uye sanganisa girazi shuga uye vanenge hafu kapu zvinonyadzisa munyu. Newest akadurura vhiniga, kubva cheshanu kota kapu. Kana gobvu kwazvo akakanya, zviri mumapepa pamusoro zvirongo uye zvakavigwa mufiriji.

The resipi inogona vaisanganisa. Mumwe anoisa zvakawanda mhiripiri uye, vamwe flavoured ne "dzomoto" pamwe itsva dhiri, parsley hanyanisi, vamwe horseradish uye anowedzera chete mari duku pane zviri hrenoder. kunakidza chaizvo zvinoitika pamwe fruit. Muchidimbu, kuedza kuti mwoyo wako kugutsikana!