Utyatnitsu dhadha muchoto: yokubikira inoratidza akanakisisa Quick uye wongororo

Duck ndiro vasingawanzova aripo chamazuva Muterere, vokuRussia, uye naizvozvo haana mukadzi wose achakwanisa zvakanaka kubika shiri iyi. Abudirire kazhinji riri kwete aiitwa, uye rinokosha mudziyo, iro rakagadzirirwa chinangwa ichi. Utyatnitsu - a denderedzwa chimiro vaine mativi uye gobvu masvingo, zvakagadzirwa negirazi, zvedongo kana aruminiyamu. Narwo unogona kugadzira zvinonaka uye muto dhishi hwezuva nezuva. kana mutambo tafura. Uye nhasi tinoda kukuudza sei kubika munhu Dhadha mu utyatnitsu mugove rinobatsira zano uye zvinofadza zvikuru Quick.

Duck "Year New"

Yehuku, zvakabikwa maranjisi, achava shongedza chero yezororo.

zvimwe:

• Duck - makirogiramu maviri.
• Oranges - zvidimbu zviviri.
• Yakashapa apuro.
• Hafu ndimu.
• Bulgur (zviyo kubvira gorosi) - hafu kapu.
• Garlic - zvidimbu zvitatu.
• Mayonnaise.
• Ground chili (dema uye tsvuku), Mutakura uye munyu - yokuravira.

Duck in utyatnitsu yakabikwa chaizvo anongoti:

• Chokutanga, vane zvekupfakira. Apple svuura uye racherwa zvidimbu. Mumwe Orange racherwa zvidimbu, uye wechipiri yakachena uye ive zvikamu.
• Gadzirai muto hafu ndimu, shoma orenji muto, minced gariki, mayonnaise nezvinonhuhwira. Pashure Dip mariri pamwe muchero zvidimbu, wedzera grits.
• Kupatsanurwa yehuku kwiza mukati uye kunze mhiripiri, ipapo akaisa stuffing mukati. Iwe vaifanira kuzora residues dhadha mumuto. Kusona chitunha kubika twine.
• Nechepasi utyatnitsu vakaisa orenji zvidimbu akazviisa pamusoro Dhadha. Bird paucharara makumbo mudenga.

Kubika maawa hafu dhishi mune preheated muovheni. Mumuchengete zvokudya zvako zvakare! Pakangotanga weft browned, kuderedza tembiricha mevira.

Duck pachitofu mu utyatnitsu

Sezvo chikazozikamwa, shiri iyi inozivikanwa kwayo yakaoma nyama zvakakwana. Zvisinei, kana uchiziva chakavanzika gadziriro zvakakodzera, unogona kugadzirira nyore nyama inonaka kuti mhuri yako kana vaenzi.

The kurudyi zvinogadzirwa:

• Duck - imwe kilogram.
• Makarotsi - chimwe.
• Hanyanisi - zvidimbu zviviri.
• Garlic - clove mana.
• mafuta Muriwo - spoon maviri.
• Black mhiripiri, Basil yakaomeswa uye waoma adjika - imwe yetea.
• Munyu uye mhiripiri - yokuravira.
• Apple.

Next tichasangana kukuratidza sei kubika munhu Dhadha mu utyatnitsu panguva ndiro:

• Duck kuwacha uye gurwa kuti unosvikirwa saizi.
• Utyatnitsu Isa pachitofu uye avhenekese moto. Kana cookware rinopisa kumusoro, dira mariri namafuta mashomanene miriwo.
• Pashure pemaminitsi mashomanana furaya shiri mariri kusvikira yendarama mashava. Zvadaro ugopfiga muvharo uye kubika utyatnitsu mundiro kota paawa.
• Kuchenesa miriwo uye nomuapuri, ipapo racherwa rinoparadza zvokudya (gariki, dimura dzakarukwa zvakanaka).
• Dhureni utyatnitsu vasunungurwa kubva mafuta uye muzadze mvura. The Urume inofanira zvakazara kufukidza shiri. Kana muto mamota, kubvisa furo uye akaisa akagadzirira zvinhu mairi.
• Kuwedzera dhadha nezvinonhuhwira, munyu uye miriwo.

Simmer shiri vachiri yeawa hafu iri pasi kupisa.

Duck muchoto utyatnitsu

Panguva ino, tiri kureva imi vabika shiri iri doro.

zvimwe:

• Duck.
• Tangerines - vatatu.
• Apple.
• Dark doro - hafu fő.
• Spices, mhiripiri uye munyu - yokuravira.
• Mayonnaise - 150 magiramu.

Duck muchoto utyatnitsu rakagadzirwa sezvinotevera:

• Chendarira akaitira chitunha munyu, nezvinonhuhwira uye mayonnaise. Zvadaro ugozvitumira mufiriji kuti marinate.
• A zuva nafarshiruyte Dhadha akasvuura tangerines uye kusona. Unogonawo varibatanidze naro toothpicks.
• Isai chitunha ari muchimiro uye muzadze paro doro.

Gadzira rupiza awa rimwe uye kuzarura pechifukidziro. maminitsi gumi gare gare, kuzodzosera shiri uye kuzvibika kwemamwe maminitsi 20. Shumirai dhadha chero Garnish kana saradhi.

Duck pamwe maapuro

Simple uye zvokudya zvinonaka kuchaita kuroverera vaenzi vako. Uyezve, unogona kugadzirira kuti mhuri Sunday chisvusvuro.

Unofanira:

• One dhadha.
• A churu pamusoro yakashapa maapuro.
• Four kana shanu clove kuti negariki.
• Spices uye munyu.

How kubika munhu Dhadha mu utyatnitsu? Nzira Yokuwana Nayo chinonaka dhishi mhuri kudya kwemanheru, ona pano:

• Bird, kuwacha, yakaoma tauro, uye ipapo varikwizire nomunyu mhiripiri uye.
• Maapuro racherwa zvidimbu uye vobvisa core. Zadza michero Dhadha.
• The maapuro asara akarara pamusoro pasi chimiro, akaaisa pamusoro shiri.

Kubika dhishi kwemaawa maviri pasina nokuvhara utyatnitsu viomak. Ongorora unoda ndiro dziri nyore chaizvo - zvakakodzera zvinobaya shiri munongoro. Kana kusarudza muto zvakajeka, kuti Dhadha anogona kushanda zvakanaka.

Duck mbatatisi uye howa

Yehuku nyama blends zvakanaka zvakawanda. Kana uchida kubika inonaka uye vade kudya, ipapo kutsivira dhadha matapiri itsva uye anonhuwira howa. unogona kushandura yokubika zvishoma kana achida. Somuenzaniso, kuti zvinhu shiri kufarira muriwo kana michero, uye mbatatisi pamwe howa aiswe utyatnitsu.

The kurudyi zvinogadzirwa:

• Fresh zvikara howa kana howa - 500 magiramu.
• Duck.
• Hanyanisi.
• Matapiri - zvidimbu shanu.
• Uchi - a spoon.
• Spices uye munyu.

Duck in utyatnitsu pamwe howa uye matapiri vachigadzirira runako nyore:

• Gutted yehuku, kugeza uye Pat nebvudzi pabepa matauro.
• Howa Zvakachena uye furaya nemafuta emiriwo. Kana mvura yave Ipwa, wedzera navo hanyanisi, wakatemerwa zvidimbu.
• Peel matapiri, gurwa zvina bikai kusvikira munyoro.
• zvitunha yehuku varikwizire munyu uye mhiripiri, bhurasho pamwe ruomba nouchi. Zadza chikamu stuffing uye kusona.
• Isai muchimiro kweshiri, uye rakapoteredzwa uise matapiri.

Bheka dhadha kusvikira vakagadzirira, pasina kukanganwa nayo panguva nenguva wakadiridzwa chiito munguva yokubikira muto.

Reviews

tenzikadzi ruzivo vanofunga kuti Dhadha mu utyatnitsu rinozobudawo manune chaizvo uye zvinonaka. Uyezve, yehuku nyama anorasikirwa ayo kuomarara anova nyoro uye crumbly. Ivo mazano beginners kushandisa ichi chaiyo madhishi kudzivisa mwoyo kubva havaratidzi yakabikwa chikafu. Vanoda dhadha nyama inokurudzirwa kuedza Quick siyana. Cook yehuku nemiriwo, michero, howa, shandisa zvakasiyana siyana marinades, nezvinonhuhwira uye zvinonhuwirira miriwo. Saka unogona kuwana zvakakwana kunaka uye nguva dzose vakashamiswa mhuri uye vaenzi vane ndiro itsva.