Uzvar: zvine chinwiwa yokuwana kubva kuomeswa zvibereko zvayo uye zvokuseredzera

Uzvar - bhurasho dhishi pakati kuUkraine chili. Zvinonzi sechinhu Christmas chinonwiwa, ari chiratidzo chokubereka, upfumi uye mhuri zvakanaka. Maererano netsika dzekare, vapfumi compote kwezvibereko yaoma vaifanira kubika zuva kuzvarwa nhengo yemhuri itsva, kuti zvinogona kuzoipa utano mucheche. Nyaya iyi inopa tsananguro yakatodzama sei kugadzirira huya hunenge uzvar. Recipe mazano pazasi kuchabatsira kugadzirira nyore zvokudya zvinonaka uye utano dhishi. Fresh zvinoriumba (michero uye michero) haana kuiswawo pakati murwiyo, kunyange zvazvo zvichiita kuti vawane zvakawanda zvine "bouquet" wedzera chero zvinowanikwa waswedera.

Recipe "Uzvar emichero akaomeswa"

Ingredients:

• 3 L mvura;
• 200 g Dried peya-wildings;
• 200 g maapuro akaoma;
• 200 d chero reshiyo mumwe anobvisa uye akaomeswa;
• 1 girazi rizere shuga-jecha kana faceted 3/4 mukombe uchi.

gadziriro

1. All kuomeswa iterate kuburikidza uye kuzadza munhu zvakakwana yakawanda mvura inodziya. Mushure maminitsi 10-12 ari Urume Drain uye kuchinja uremu ari colander, sukurudza pasi inoyerera inotonhora kumhanya mvura.
2. Uise zvimba yaoma ari saucepan uye vazadze nemvura.
3. Vanoisa mudziyo uri svikiro kupisa uye kuunza zvishoma nezvishoma kuti mota. Hazvina zvakafanira kuti mhanyisa iyi, nekuti kunyange munguva inodziya-kuomeswa saturate mhinduro mune mavhitaminzi uye zvicherwa.
4. Race pamusoro wachi pashure kufashaira yokubikira nguva - hapana kupfuura maminitsi 10. Pamberi kuda kudururira shuga uye kumutsa kusvikira ichiputswa uye kudzima kupisa.
5. Saturation uye munhuwi uzvar anowana munguva aizomupa. maawa 2-3 chete, akawana zvaaida kuravira. Zvakanakisisa kubika michero ine muto usiku uye mangwanani vakashumira. Uchi chakaunzwa rinenge haachandidi chinwiwa. Optionally uzvar epfungwa. Of dzasara muchero gobvu akatiwanira rakaisvonaka zvekupfakira zvive zvinonhuhwira pizza.

How kubika uzvar dhizeti: a nzira shoma

Pahwaro ari chinwiwa pamusoro apa inogona kuwanikwa uye anobatsira yepakutanga ndiro sezvo gobvu flavoured zvihwitsi. Chii unofanira kuwedzera uzvar? Recipe zvakakangwa dhizeti inopa shanduro mbiri. Nokutevedzera navo, unogona kuwana musanganiswa hunovira miriwo uye vakawanda gobvu.

Mondo uzvar: wokutanga resipi

With akagadzirira nguva kwemaawa 2-3, compote kunyatsoongorora nokuvhara muvharo makobvu, ubvise mvura zvishoma. Zvadaro zadza nayo (muchimiro dzaserera) gelatin. Ngaaverenge inodiwa gobvu pamusoro granular musanganiswa mutobvu inobva yose vhoriyamu Uzvara. Nokuti mumwe 1 fő compote kutora 3-4 zvizere nyaya. l. gelatin. Kamwe nayo rukazara, vamire kwemaminitsi 30-40, akaisa uremu pamusoro yakaderera kupisa uye kuunza mota (chero zvazvingava haagoni kubika). Ipapo zvakafadza Urume kusiya tafura anenge zvizere kutonhora. Pashure paizvozvo, kudururira gelatin musanganiswa kupinda muchero compote uye sanganisa zvakanaka. Dururirai munhu yamashekeri makapu uye nzvimbo firiji kuti zvigare. Kuti uwane anokwezva kuravira zvinotapirawo uzvar mubiki kana compote kana pamwe ane gelatin musanganiswa, wedzera uchi hushomanana.

Kiselny uzvar: wechipiri resipi

dhizeti iri kuna kutsvakwa kusachinja-chinja nokusuma compote starch okupedzisira maminitsi kubika. Paunoramba kuwedzera, ari mukobvu achaita Sticky vakawanda. Kazhinji 3 litres Uzvara anotora 4-5 zvizere nyaya. l. starch. Sanganisa mune yakaoma chimiro pamwe shuga uye ipapo zvazvichanyungudutswa shoma yakabikwa mvura. Pashure uzvar pokipit pamwe yaoma kwemaminitsi 5-7, kutanga pakudurura nhete karwizi musanganiswa rikagadzirwa uye akaramba kumutsa. At zviratidzo Inotubuka rokutanga kudzima kupisa nokudzitira pani ane muvharo. Kana compote dzaserera anenge chose, muidire pamusoro yakajeka magirazi uye kurishandira kudziya.