Achma chizi: Quick

Munhu wose anoda khachapuri pamwe chizi, chokwadi vachifadzwa National Georgian dhishi achma. keke ichi chine zvakawanda akaturikidzana mukanyiwa pamwe suluguni, Imereti, kana zvimwe wakawanda chizi. The dhishi kare vakashumira inopisa, asi hazvina zvishoma Appetizing chando. Ndokusaka vachigadzirira achma chizi pamusoro huru dzacho kusvika uneaten toaisa pamusoro pai aigona reheat raitevera zuva. The yakanakisisa Recipes pakati pekudya munyaya iyi.

Zvakavanzwa kubika zvinonaka achmy

Cook pamusha uyu chinonaka Georgian achmu kutevera nhungamiro idzi:

1. Cakes vanofanira kufamba panze sezvo mutete sezvinobvira, apo achma zvichava zvikuru munyoro uye nani zvine.
2. Kana uri kugocha keke pamusoro uye mativi uchapisa, vanofanira ngavafukidzwe foil, ipapo kuramba kubika zvokudya muchoto.
3. Kana kubika simbe achmy Lavash makeke vanofanira kupfuurira girisi muto, kana Pita chingwa yakazara, uye keke zvichaita rakaoma.
4. Mugore pre-cheka achmy zvidimbu pamberi kubika, unocheka zvinofanira kuitwa zvachose, kusiya mbiri akaturikidzana node. Izvi zvinoitwa kuti zvinodiwa asingadi achigarira maoko pazasi muchimiro kwete kupisa.

Options nokuti ichizadza achmy

Setsika, achigadzirira achmy sezvo mumakomba vaishandisa suluguni. Asi pane dzimwe nzira, akadai:

• 50% uye 50% suluguni imeretinskogo chizi;
• feta;
• chizi;
• mozzarella;
• koteji chizi;
• 50% suluguni (chizi, feta) uye 50% kubva Curd;
• nyama;
• chizi, howa uye zvichingodaro. d.

achmu kunyange inotapira tii anogona kugadzirira kana achida. Muchiitiko chino, pane stuffing wakawanda chizi uchida kuwedzera chinonhuhwira yokurenda chizi, akaomeswa uye michero yakaomeswa. Chokwadi, ichi hachisisiri Georgian achma uye improvisation, asi zvinoitika keke iri zvinonaka chaizvo uye hunakidze.

Georgian achma pamwe chizi: kuti tikundikane ne pikicha

Traditional Georgian achma - a multi-layered cake wakawanda chizi stuffed mukati. Choto saka keke vanofanira kukwanisa ose mukadzi yechiGeorgian, uye mumisha yakasiyana vangava Quick yavo iyi zvinonaka dhishi.

Traditional achma chizi rinogadzirirwa mu zvinotevera urongwa:

1. Muna 100 ml dzemvura vawedzera mazai (2 hrs.) Uye munyu (½ h. Nezvirongo). All zvokubikisa vari arohwe kune furo.
2. The rusesi pamusoro sifted furawa (500 g) kugadzirirwa kare wadururirwa kudururwa kubva mazai, mvura uye munyu.
3. Zvishoma nezvishoma, kwakavharwa nenyama mukanyiwa iri akakanya. Kana zvakakodzera, unogona kuwedzera furawa.
4. Kubva suluguni grated (0,6 kg), ruomba (100 ml) uye zvakanyunguduka ruomba (150 g) kugadzirira stuffing.
5. Mukanyiwa rakakamurwa kuva 9 nhengo. chidimbu chimwe nechimwe thinly anokungurutsirwa, pamwe chete rukoko anofanira kuva mukuru akasara vanenge 1.5 nguva.
6. Mumwe mukanyiwa rukoko yoga yakabikwa kufashaira mvura masekondi 20, uye ipapo kutura mumudziyo echando mvura masekondi 15 uye waoma pamusoro wekumeso.
7. Keke. Pazasi chakafanana vakaisa akabudisa Muedzo paumbwe, muzinda vakagovera zvinodiwa, zvino mumwe mukanyiwa, zvakare richizadza uye zvichingodaro. D. Apo wokupedzisira bvunzo achapiwa neawakatumirwa musono micheto rezasi jira zvinokosha kusimudzira, sokunge, "Simbiso" mativi keke.
8. Kuvakwa pakarepo keke unotemwa kupinda zvidimbu portioned uye lubricated kupfeka mazai (1 yori.) Uye ruomba (50 Rine mamiririta) nomunyu.
9. Achma kubikwa chizi suluguni maminitsi 50 pa 180 inegumi.

Asati kushumira mundiro anofanira kuva inotonhorera.

Simbe achma Lavash pamwe chizi: kuti tikundikane

Kuti varege kutambisa nguva inofamba makeke, dzimwe epamba cook chakatorwa achmu Lavash. Zvinokosha kucherechedza kuti zvakabikwa haisi zvikuru muduku zvetsika Georgian mundiro.

Achigadzirira dzakaonda jira achmy matatu Lavash akaisa pamusoro pasi muforoma vakaprofita, pindana mumwe nokuda ingangoita retatu. Top zvekupfakira iri kuparadzirwa yakagadzirirwa kubvira suluguni (400 g) uye 1 zai. Cheese zvekupfakira akamwisa kubva yogati muto (150 Rine mamiririta) uye mazai, pashure pacho yakafukidzwa neimwe jira Lavash. Kazhinji, keke inotungamirwa kunoitika zvineringanidzo nenzira kuti hunomirirwa yapfuura yokubika. In zvachose, imwe mari toppings unofanira kutora 7 machira ane lavash.

Achma Lavash pamwe chizi pamberi kubikira akadurura pamwe yanyungudiswa ruomba. Uye chete pashure kuti vaumbe keke anotumwa kwemaminitsi 30 sechoto preheated kusvika 180 inegumi.

Achma pamwe chizi

Cake chizi inogona kugadzirwa maererano chinyakare yokubika kana itsanangudzo pachake pita. Muchiitiko chokutanga zvichava zvakafanira kumonera shure vapfumbamwe akaturikidzana rebvunzo. Ipapo achada kubika, inotonhorera mumvura chando uye akaoma wekumeso. Huwandu chizi achava zvakafanana suluguni uremu (600 g).

Wechipiri musimboti achapiwa neawakatumirwa vachigadzirira chizi somunhu zvekupfakira pakati akaturikidzana ose Lavash. Panguva iyoyowo, keke kudzorwa yakaoma, kukwenenzverwa kuti chizi anofanira kuwedzerwa kuna yakanyauka ruomba, uye mumwe Pepa lavash girisi kefir kana ruomba mumuto.

Armenian achma pamwe koteji chizi uye chizi lavash

Kuti tigadzirire yokubika ichi achmy sezvo mumakomba anoshandiswa koteji chizi (300 g) akanga hwakakanyiwa suluguni maererano 2: 1. Izvi zvinowedzera yokuravira hanyanisi (chives kuvat, parsley, dzekorianderi), dema mhiripiri uye munyu. Kana stuffing inoshandiswa yakaisvonaka chizi, ipapo unofanira kuwedzera kwekushinywa kugocha pasoda kuti kubikira paakatanga itye sezvo suluguni.

Muitiro rokuumba ari pai Lavash haana kusiyana zvapfuura shanduro kugadzirira dhishi ichi. Kuti aiyanika jira iri manune uye munyoro, akanaka akaiswa mushonga wokuuraya muto kuti zai (2 hrs.) Uye buttermilk (300 Rine mamiririta) uye zvadaro kuparadzira zvinodiwa. Achma chizi uye Curd Lavash chakabikwa muchoto kusvikira Browning, vanenge 35 maminitsi. The rakapedzwa dhishi pakarepo pashure muchoto ugodira zvakanyunguduka ruomba (100 ml).

Achma kamwe chikanywa

Very zvokudya zvinonaka achma vakawana sezvo kamwe chikanywa, apo kubika mundiro nyore. Nokuti gadziriro yayo vachada kavha chinopfupfuduka chisina mukanyiwa, mumwe marongera uko akakungurutsa kunze maererano kukura chakuvhuvhu. Jira wokutanga, anoiswa pasi, ipapo uchava wakawondereiko kudai mazuva ose uye nevamwe.

In paumbwe neimwe paiva keke mukanyiwa twa stuffing, izvo zvinosanganisira munyu chizi (200 g), koteji chizi (200 g) uye zvakanyunguduka ruomba (200 g). Top zvekupfakira akadurura ruomba muto mazai (2 hrs.). In kutevedzana uku zvishoma nezvishoma kuumbwa akaturikidzana zvose. Last Pepa mukanyiwa Aisa ruomba yakasarira uye zai mumuto. Achma kubikwa chizi uye koteji chizi kamwe chikanywa maminitsi 20 pa 180 inegumi. Pakarepo pashure muchoto kunofanira atonhodze pasi zvishoma, uye chete pashure kuti keke inogona gurwa.

Cheese achma mu multivarka

Tasty achmu inogona kugadzirwa kunyange multivarka. Izvi zvinoda jira 3 Lavash. jira yokutanga pamusoro pasi mbiya Multivarki kuitira kuti ayo micheto yakarembera panze. The yasara 2 Lavash zvakakodzera gurwa chero saizi. Vari ipapo yakanyura mune kefir zvekupfakira. Nokuti gadziriro yayo inofanira kusanganiswa mundiro yogati (500 Rine mamiririta), uye mazai (2 hrs.). Panguva imwe chete, kuti stuffing inofanira kugadzirira kubva munyu grated chizi (suluguni, chizi uye zvakafanana. D.).

Cake akaumba sezvinotevera: nomusi jira rokutanga yaitwa Lavash zvidimbu akawanda yanyatisa mu kefir, ipapo achizadza, ipapo zvakakangwa Lavash rukoko zvakare, grated zvakare chizi, etc. wokupedzisira rukoko anofanira kuva chizi ... Pashure akarembera Pita ichi kumicheto akapeta ura achma rwunopera chizi. Akaisa pamusoro zvezvimedu ruomba. Kubika keke kwemaminitsi 45 kuti rumwe rutivi, ipapo achada kunyatsofunga pafiripi mutume Multivarki mbiya kuramba kubika kwemaminitsi 40.