Food uye zvinwiwa, Chikuru kosi
Cheese Tilsit chizi: sezvamunoita, mafuta, wongororo
Kamwe kumabvazuva kweguta Tilsit Prussia (zvino Kaliningrad nharaunda) chinonyanya inozivikanwa kuti muna 1807 pakava norugare chibvumirano pakati Kesari Napoleon uye Alexander First. Asi nokuti vanhu vazhinji, kunyanya Gourmet, pane mumwe chenhau kuti anonzi kuguta rino. Iri Semi-zvakaoma chizi Tilsit chizi, kugadzirwa iyo chakatangwa munzvimbo ino.
Chii Tilsit chizi?
Cheese Kugadzirwa munharaunda East Prussia kwakatanga mumazuva Teutonic Knights. Izvi tiguu mu chizi munyika idzi kwakaitika wezana remakore rechi18, pashure inonzi Great Dambudziko. Nepo idzi zvikazara navatorwa, vechiMennonite kubva Holland, Switzerland uye Salzburg, izvo yaingowanikwa kwavari, uye vakauya tsika chizi.
Somugumisiro, kugadzirwa chizi muEast Prussia vakanunurwa hombe nzira, zvikurukuru, nomukurumbira chaizvo Mennonite chizi, chakatengeswa akawanda.
Hwaro yokuwana pakati remangwana yakakurumbira chizi Tilsit chizi akaenda "kumba mishonga" vanhuwo zvavo kubva mumaruwa ose Tilsit, uye Elhniderung Ragnit. Asi maindasitiri kweShanduro chigadzirwa, vakazochinja yakakunda yose Europe, akatanga makore akawanda gare gare muna 1840.
Cheese Tilsit chizi - Semi-zvakaoma chizi, yokubika uye kunaka izvo pakupedzisira achinja kakawanda. Maererano ano mitemo chinofanira kuitwa yemombe kana nyati mukaka (kana wemisanganiswa awo). In kweShanduro kumanikidzwa compression harishandiswi, chete yepanyama mushoma ari kudziya 10-16 ° C kana kwevhiki nhatu.
Ruvara wokupedzisira chigadzirwa chiedza tsvuku, rakasimba mamiriro, pamwe Pamakomba inosiyana. The peculiarity iri chizi goko ndiyo shava. Tilsit chizi Pfungwa rinobvumira kushandiswa inonhuhwira, uhwiro palette kuti riwedzere kazhinji ayo mamiriro zvinosanganisira thyme kana dema mhiripiri.
Cheese Tilsit chizi haisi vakanyoresa vanozivikanwa chokuita zvaakanga aita munyika dzakawanda dzokuEurope. Kusara ndiye Swiss Tilsit chizi. chizi ichi ane vanozivikanwa.
Kuravira - kiyi kukurumbira
Nokuda rakasiyana varavire rakasiyana hunonhuhwira, Tilsiter apinda mu "mari yendarama" pamusoro chizi, inosanganisira zvose yakakurumbira mhando chizi. Pachatanga kugadzirwa pamusoro muindasitiri pamwero zvakatora zvishoma nguva, asi chizi Tilsit chizi yakahwina chinokudza nokukurumidza pakati gourmets, uye pakati zvavo mafeni zvibereko izvi.
Munuhwi uye munhuwi zvechadenga chizi blends nechiverengo rye chingwa uye rima beers. Tilsit chizi ndohwaJehovha dzokudyira zvigadzirwa, izvo zvinoreva kuti rinogona kushandiswa sezvo nokuzvidzora Mutange uye miriwo, kubika kana kuti mumuto.
Cheese Tilsit chizi: sezvamunoita
The chikuru wemafuta Tilsit chizi, zvisinei, kufanana chizi dzakawanda, mukaka mbishi kana pasteurized. chigadzirwa akaita maererano mukaka mbishi, kunoratidzwa muna tsvuku pamusoro kavha. It ane munhuwi zvizere uye kuravira.
Green chokuguma pamusoro pasuru zvinoreva kuti zvaishandiswa pakugadzira pasteurized mukaka. Zvakabikwa chizi uyu manyoro.
Yellow chokuguma zvinoreva kuti hwaro chizi - musanganiswa pasteurized mukaka uye cream. The chizi inotengwa ane akapfuma hunonhuhwira uye piquant munuhwi.
Cheese Tilsit chizi, ane mafuta anonyanya ndezvokungotevedzera dzakasiyana ayo, ane zvinotevera simba reshiyo (mapuroteni / mafuta / carbohydrate): 29% / 69% / 2%. The mafuta kugutsikana zvichisiyana 30% 60%. Avhareji calorific ukoshi Tilsit chizi - 340 kcal.
Cheese Tilsit chizi: wongororo
Cheese, akawana mukurumbira Europe yose mukati pfupi nguva kunodiwa kuti zvose zvakafanira kuti zvivako. Kakawanda, vatengi akacherechedza nyoro kuravidza chizi Tilsit chizi, munyoro warasa kuvava uye pemhino. Nechiidzo chinokosha chiri Accessibility. Cheese zvakakwana yakanyauka uye saka kushandiswa ndiro zhinji.
Uyezve, Tilsit chizi chizi anobatsirwei zvayo muchinyatsongwarira Pfungwa dzakakudzingai chero zvokuwedzera, kunyange kugadzirwa ano. Izvi vimbiso yepamusoro uye kuchengetedza pamusoro chizi mavhitaminzi zvose uye zvicherwa, izvo dzinotaurwa chigadzirwa ichi: B12, B6, B9, B2, B5 uye kashoma kuti chizi A, PP, E, uye S.
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