Cutlet "Pozharsky": ainakidza yokubika. The chakavanzika kuna kubika zvinonaka cutlets

Nhasi ratinoparidza kwamuri huku cutlets "Pozharsky" - zvino mundiro hwoumambo kushumirwa mumaresitorendi. A klassiske resipi ndiyo yakaoma, uye kugadzirira anotora chaizvo kwenguva refu. Zvisinei, zhinji, afa muto, crispy cutlets vanokodzera kumbonodziedza! Panewo itsanangudzo shanduro dhishi (pachishandiswa Finished soseji nyama), uyewo Mishonga mushonga. Funga vose munyaya ino.

Cutlets "Pozharsky": nhoroondo chiitiko

Kutaura zvazviri, dhishi ichi hachisi makore akawanda kudaro. Torzhok achipfuura munzira kubva Tver kuMoscow pa Easter, Nicholas I uye mhuri yake rakanamatira mumigwagwa. Nepo varanda vakanga vachisundana vachiuya wenhumbi, mambo akaenda kuresitorendi pedyo uye aida kuedza veal cutlets. Zvisinei, nyama yakadaro mukicheni akanga asipo, uye mudzimai muresitorendi muridzi wacho DARYA Pozharsky akarayira yako hatiripe kuuraya hanzi, kubatsira kwakanga haazivani pavo. Ndakashamiswa zvino inoshandiswa chokudyira, apo Kesari akarumbidza nomufaro yaida dhishi. Uyezve, mambo akarayira dhishi kujairwa zvakadaro dzinoita kuti dare ane.

Recipe kuponeswa kuburikidza cookbooks

A resitorendi kuti anenge angotanga mukurumbira. Vanhu vakashanyira tsika kuedza zvinonaka Pudding, vachikumbira resipi. Zahazhival ipapo AS Pushkin, sezvo akazonyora mumabasa ake. Sezvaunogona kuona, pre-echimurenga Recipes hadzina akanyura kupinda yokukanganwa nokuda unreleased apo kubika mabhuku.

dzimwe kunenge

Asati mberi vachigadzira ndiro, unofanira kufunga zvimwe nuances. Unofanira kushandisa huku yose zvitunha, saka kusarudza shiri pouvesistey, fatter. Bvisa nyama pazamu uye bedryshek zvienzane zvikuru, ganda harishandiswi. Kana muchida, munogona kuita cutlets kuti veal zamu iri hafu. Asi ichi ndicho kusiyana pakati ainakidza ndiro.

Chakavanzika Classic resipi

Zvikuru manune uye zvinonaka burgers vari vakawana nokuti stuffing unofanira kuwedzera nezvidimbu nechando ruomba. Migove vanoumba nokukurumidza kusvikira ruomba chakambopfavisa, uye sezvo breading akashandisa zvidimbu zviduku Dried chena chingwa. Zviri nezvimedu izvi nokusika risingaenzaniswi Crisp, uye ruomba, ikavhunduka uye anoramba mukati. Ndokusaka burger "Pozharsky" chaiwo yokubika yatiri kumiririra, zvinofanira kudyiwa pakarepo pashure kubika. Kana musingadaro chisanyanya nevamwe, saka delectable crunch.

A klassiske resipi: Ingredients

Kuti agadzirire mundiro, tinofanira zvinotevera zvigadzirwa:

• huku zamu nyama - 400 d;
• Okorochkova nyama - 400 d;
• White chingwa pasina goko - 150 d;
• ruomba, 20% mafuta - 200 d;
• ruomba, -oma - 150 d;
• chena chingwa breading - 300 d;
• hanyanisi, tabapi - 1 yori;
• munyu;
• dema mhiripiri;
• zvakanyunguduka miriwo mafuta kana kuti chakabikwa.

Cutlets kubva loin nguva dzose kutendeuka kubva zvishoma rakaoma, saka isu kuwedzera chikuru chinoumba zvikuru kurema munyoro manune nyama Okorochkova.

Zvaunofanira kuziva usati kubika?

Breading mu resipi ichi - yemazuva ano pane yakaoma muitiro. Rimwe zuva asati kubika ndiro 300 magiramu dzechingwa chichena nokuda breading inofanira kusiyiwa mufiriji, vachibvisa kavha. Panguva ino nguva muvhuruvhuru kuchaita unyoro uye unoomesa kubhawa. Kana maawa apera, Kapuranga racherwa mutete chaizvo zvidimbu, uye zvadaro dzinoungana, pakukora izvo chete sendimita hafu. kushandiswa Very zvakanaka kutema chingwa banga Wavy.

Cutlet "Pozharsky" (the chaiwo yokubika, tinounza wenyu kuteerera), ine nechando ruomba. chirungiso ichi haina gurwa, akazodza mumwe zvinonyadzisa grater, uye ipapo zvichizoita nezvimedu vanotumwa kare furiza. Chii ari yokubika riri non-mureza Kurohwa pane chinyakare meatballs? Breadcrumbs yanyatisa muna ruomba, asi regai nepavaigona, nekuti ichi mukaka chigadzirwa kuva chikamu nyama. Dimura hanyanisi uye nokuneta mumafuta ari chakabikwa mugango, uye chete ipapo Mupumburu pamwe nyama kuburikidza nyama mukuyi.

Nzira kugadzirira minced

Kucheka akagadzirira nyama kupatsanurwa zvidimbu zvidiki uye mince pamwe creamy muvhuruvhuru. Regai ruomba mudutu nyama. Rangarirai sei kubika Steak "Pozharsky" (Classic yokubika zvino isu kugona) chepakutanga? Hen awa kare vachiri kumhanya kumativi muchivanze, uye pano watova patafura muchimiro yomufaro ndiro. Ndokusaka nyama mipumburu pachake pasina kushandisa Semi-rapera chigadzirwa pamwe yokuvirisa. Now kuzodzosera anofambisa kunoguma mince kuburikidza neungano, asi nguva ino murwiyo adjoin kare ine muto nehanyanisi. Zvazvinosarira kusanganisa kumusoro, wedzera munyu dema mhiripiri uye. To patties akatendeuka crisper, zvishoma Otobaya stuffing maoko ake uye achiisa firiji kweawa. Kana uchida vabika dhishi nokukurumidza, zvinogona kuva zvishoma munyengeri: kutumira gobvu iri gwenya kwemaminitsi makumi maviri.

inotungamirwa cutlets

Zvino vose kutonhora yakareba vari kutsigirwa, inogona hwakakanyiwa minced chando ndebvu mafuta. Zvakare, zvakafanira kuti kuita zvose nokukurumidza, uye kuitira kuti mafuta asingadi kumhanya pasi, akayerera pakupisa kwemaoko, pfekai mutete zvokurapa magiravhusi. Cutlet "Pozharsky" chaiwo yokubika dzatiri dzinenge nyanzvi, zvinofanira kuva kukura Steak. Saka, rinoshanda zvokudya pfupa pamwe howa uye akabika matapiri. Zvakaumba patties vanofanira kunyatsongwarira 200 magiramu nerimwe achishumira Paniruem mu breadcrumbs uye ipapo kutuma mufiriji kwemaminitsi 30. Zvino isu zvinenge kuziva sei kuti makeke maererano imwe Russian resipi yekare.

Kupisa kurapwa kwacho

Panguva ino, tine nguva anodziya muchoto kuti madhigirii 200, uye kunyange kuita zvimwe zvinhu, zvakadai kubika Garnish. Kutumira dzaserera preform patsime kupopotedzana pani. Oil mairi vanofanira sefuro, asi hamugoni kutadzisa isanamira. In iyi, unofanira kunzwa mutsetse yakanaka, kana tsime nenharo pani haana glowed. We Fry migove yedu kumativi ose kusvikira yendarama mashava uye ipapo kuvatuma muchoto 8 kwemaminitsi. The rakapedzwa dhishi kushumirwa pakarepo, sezvo isu akati, maererano netsika pamwe howa uye matapiri. Saka, unogona kushandisa sechinhu Garnish zvakakanyiwa namafuta nembatatisi pamwe howa muto, asi unogona protomai howa mu cream. Kudya kwakanaka!

kudya Recipes

Zvino tinoziva sei kuti burgers "Pozharsky" zvokudya. Dish nokuti resipi ichi inogona kugadzirwa kana pasina nguva Fuss multiple Ndinoda ingredients. Kana iwe kubika ndiro superdietichesky, tinofanira zvino tinofanira kurega nyama kubva makumbo uye atsive nezvinoitika mumwe nhindi huku, uye kuisa mafuta, kunyange yokubika uye saka chirungiso ichi aripo panguva kushoma. Uyewo, pane chakabikwa mugango muchoto uye achipanga kubika burgers kuva nomudzimai, asi pachinzvimbo ruomba nokuda muvhuruvhuru kushandisa mukaka pamwe yakaderera mafuta.

Ingredients hunozodiwa gadziriro dhishi ichi:

• huku - 500 d;
• kutsva huku zai - 1 yori;
• chena chingwa - 100 g;
• breadcrumbs;
• ruomba (mukaka) - 1 Cup;
• ruomba - 20 d;
• mafuta muriwo nokuti chakabikwa;
• munyu;
• zvakohwewa dema mhiripiri.

nzira gadziriro

Chokutanga, akagura goko kubva chingwa, anopararira uye muzadze mukaka. Ndatura dhishi kuti mhararano chamboko wake zai ne spoon maviri mvura. Tichafamba kucheka huku gura uye Mupumburu achishandisa nyama mukuyi, wedzera chingwa zvakakangwa mumukaka, uye ipapo tisangosiya kuburikidza mukicheni stuffing muchina. Kudzvanya vakasara mukaka ne chingwa mafufu kana kwete, muchiitiko ichi - nyaya yako. Ikozvino tinofanira kuwedzera munyu mhiripiri uye zvichizoita mass kuwedzera izvozvo ruomba (ruomba iri akanyevenutsa yokubika ichi) uye zvose kwazvo.

Pakarepo dzinotanga kuumbika patties. Vanogona kuva denderedzwa kana kumativi - sezvo uchida. Iyi haisi chaiwo yokubika, pano bvumidzwa zvisingaitiki. Dzichinyikwa zai ndawana semifinished sezvamunoita, uye ipapo paniruem cutlet rimwe nerimwe breadcrumbs. Zviya, chirungiso ichi inogona kutsiviwa breadcrumbs yakaisvonaka. Zvadaro anodziya akadiridza mafuta pani, vakapararira patties uye furaya navo kumativi ose kusvikira yendarama yendarama mashava. Zvadaro, sezvinowanzoita pamwe dzekare yokubika chikepe vari preheated 200 dhigirii muovheni 8 kwemaminitsi. Mishonga dhishi zvagadzirirwa! Shumirai unogona chete muto uye miriwo. Kudya kwakanaka!