Delicious muto pamusoro minced nyama: akawanda Recipes

Chero nyama dhishi wechipiri kakawanda akashanda muchimiro yenhengo maviri - huru chikamu (cutlets, goulash, yakabikwa zvidimbu, etc ...) Uye Garnish. Uyezve, kupa juiciness pamusoro dhishi inowanzopiwa nokudururira mamwe mumuto. Vamwe madzimai epamba, kuitisa kuedza mukicheni pamwe ndiro vanoshandisa anonakidza rwokugadzira. Muto pamusoro minced nyama - mumwe akadaro kuvandudzika yepakutanga chokubatanidza pamwe muto uye nyama mundiro. Funga imwe nzira shoma kuti usiyane nomumwe vose muzvavanoda sezvamunoita.

anovava ruomba muto

Kunyanya kusimba kuravira inotengwa pakugadzirira muto pamusoro minced nyama pamwe chikamu mukaka (anovava ruomba, ruomba). With dhishi ichi inogona aronga kuti zvinyorwe zviripo zvokudya. zvinogoneka kuti Spicy girevhi, achiwedzera hot uye anonhuwira zvinonhuhwirira kana aida kuumba mukobvu kuravira.

Ingredients:

• 500 magiramu ose dzakaonda mince (nyama yenguruve, nyama kana huku);
• 2 nehanyanisi;
• 200-300 g yakachena ruomba kana ruomba;
• 2 tbsp. l. (With yemasiraidhi) sifted furawa;
• 500 ml kwakafumuka mvura inotonhora;
• munyu nezvinonhuhwira siyana kuti kuravidza.

kubika nzendo

Sanganisa nemvura minced homogenous. Isai usinganyanyi moto uye, nguva nenguva (pashure maminitsi mashoma) apo anokurudzira, kuunza mota. Dzokerai pasi richipisa, simmer kwemaminitsi 30-40. Zvadaro vsypte kurema kuchekwachekwa hanyanisi, yakashapa, munyu uye anonhuwira inonhuhwira. Uyai rupiza kusvikira yava vagadzirira mumwe 25-30 kwemaminitsi. kuguma richipedza nguva pfupi asati kupinda furawa girevhi, rakasanganiswa zvishoma nemvura. Shumirai inopisa kuti matapiri kana Pasta.

domatisi muto

Kakawanda, pane nyama mumuto anonziwo meatballs "usimbe". Handiti manakiro ndiro zvose kufanana chaizvo. Funga sei kugadzirira muto kuti Pasta minced nyama pamwe nemadomasi namatidza uye matsva madomasi.

Ingredients:

• 500 g minced nyama, nguruve;
• 1 achatungamirira kwakajairika uta;
• 2 svikiro madomasi;
• 1 awa zvizere. L. rinotapira domatisi namatidza;
• 2 clove duku negariki;
• 1 faceted girazi mbishi mvura;
• hanyanisi;
• mhiripiri;
• shoma muriwo (odorless) mafuta;
• munyu.

gadziriro

Mune chakabikwa pani furaya kuti mince ari mafuta, unomutsa uye mashing aine forogo. Wedzerai diced hanyanisi uye madomasi, nako, pashure scalding, unofanira kutanga kubvisa matehwe. Zvadaro wedzera mvura uye chokuyananisa. Simmer pamusoro mwero kupisa guru 25-30 maminitsi. Panopera yokubikira, mhando namatidza, gariki, wakatemerwa nemiriwo itsva, dzichangobva pasi mhiripiri uye munyu. Pashure penguva pfupi Kubika (maminitsi 5-7) inogona zvokudya girevhi patafura, norupo nayo kwakarungwa Pasta.

Cooking nyama muto kuti Buckwheat

Kune vakawanda dzakasiyana kubika girevhi kubva nyama. Nokuti chinonyanya rakakodzera Buckwheat muto ine zvokubikisa akaita nyama uye miriwo. Hazvina zvakafanira kushandisa chalking minced vakawanda. Yaida resipi nokwedhishi kunosanganisira kuchekwachekwa huku.

Ingredients:

• 600-700 g huku zamu;
• 2 nehanyanisi;
• 2 makerotsi diki;
• 2 azere gumi. l. chenjera sosi;
• 3 tbsp. l. Slide-sifted hwakatsetseka;
• Boka yakachena neadhiri;
• 0.5 litres mvura mbishi;
• 2 tbsp. l. unsalted ruomba;
• munyu, zviya, Bay shizha;
• namafuta muriwo shoma.

The gadziriro michina

Pakuyera Chop nebanga rakapinza. Chiisei mugango uye furaya kwemaminitsi 15-20, achiwedzera mafuta. Kuwedzera wakatemerwa hanyanisi gobvu (semicircles) uye makerotsi (grated). Ndidzo dzinozoiswa pamusoro kunakisa of sosi uye mvura shoma, simmer mumwe maminitsi 15-20. Mune imwe mbiya zvidimbu, vazvinyause ruomba anobatana furawa, zvino wedzera mumvura bikai kusvikira mumuto richikora. Kuchinjirwa kune mumwe nyama zvekupfakira uremu, arch munyu, zvinonhuhwirira uye nemiriwo yokuravira. Mushure kubika, mundiro zvagadzirwa.

Muto kuti minced nyama "Assorted"

Nokuti siyana uye kujairika siyana zvinogona kushandiswa mune Zvinoumba zvinhu zvitsva, zvakadai howa uye mufushwa. Izvi muto vashoma piquant kuravira anoenda zvakanaka hunovira matapiri uye chero bota.

Ingredients:

• 300 g nyama (asina mitaro) kana minced yenguruve;
• 6 bv. Svikiro kadikidiki howa;
• 1 hanyanisi guru;
• 2-3 sesaline (zvimwe cask) of cucumberkuva;
• 1 tbsp. l. Slide-sifted hwakatsetseka;
• 2 tbsp. akanatswa (odorless) mafuta muriwo;
• 200-300 ML munhuwo mvura inotonhora;
• zviya;
• miriwo (parsley, hanyanisi minhenga, dhiri);
• munyu.

gadziriro

Beef, hanyanisi uye diced mahwendefa notumwe furaya kusvikira hafu (20-25 Nha). Furawa, sanganisa nemvura mundiro uye sanganisa kunoguma musanganiswa nomunyu nezvinonhuhwira (yokuravira). Kudururira girevhi kupinda nyama uye howa ugodira mukanyiwa diced mufushwa. Akafukidza pani ane muvharo anenge zvachose, simmer pamusoro vakaderera kupisa. Asati wavhara pasi kurunga mu wakatemerwa parsley.

Sei vabika girevhi kuti minced nyama mwana?

The chevana Muterere kusvika makore 1.5, sezvo mutemo, zvinosanganisira Mishonga nezvokudya vanonetseka uye nokungwarira kupatsanurwa zvokudya. Muto pamusoro minced nyama ndiyo yakanakisisa asangana izvi zvinodiwa. Inogona kutsiviwa steamed meatballs kana patties. Kazhinji, nyama vakayambuka rimwe kana pre-mukuyi kaviri kana kushandisa kuti chinangwa ichi ari kamwene nawo upfu pajira riya.

Ingredients:

• 200 g veal;
• 1 duku hanyanisi girobhu racho;
• 300-400 ml yakabikwa mbatatisi muto kana mvura;
• 2 tbsp. l. ruomba;
• zvishoma munyu;
• Bay shizha.

How kubika

Meat yakachena kwazvo kubva mutsinga, plenochek uye zvinonyadzisa fibers. Peremel nayo mune nyama mukuyi kuti mushy ezvinhu. Dimura kuti hanyanisi uye nzvimbo blender mince. Dururirai kuva guru remvura kana muto, kubva yasara yokubikira mbatatisi naMashi. Simmer pamusoro kamari kupisa chete muvharo akadzivira 1 hr. Teverai pamberi emura girevhi (kuridza vamwe kana zvakakodzera). Kupinda ruomba, munyu, isa Bay shizha (zvakafanira kubvisa pamberi kushumira). Pashure kubika nokuti mamwe 20-25 maminitsi mumuto vagadzirira.

Recipes All pamusoro zvinogona kuchinjwa nokuwedzera zvinhu zvitsva kuravidza. Ravirai ndiro kubva ichi chete kuvandudza!