Doro zvikuru sei muna kefir uye kvass?

Dzimwe nguva, zvinoita vanoshamwaridzana zvinwiwa zvinogona kupa zvisingatarisirwi isingatarisirwi. Pano, Somuenzaniso, zvakadini doro kefir? Uye anogona here (kana chete bika) maererano conventionally vaiona zvinwiwa yakaderera-chidhakwa uye panguva imwe chete vachishingaira kupa kutengeswa? A akanaka basa kuti mushonga mukuru, kunyanya mashoko akapoteredza mwana zvokudya, handiti?

zvinotyisa zvinhu

Uye kuti nokukurumidza kwakakatyamadza voruzhinji - mutsara vamwe vatsvakurudzi uye vanotsigira mararamiro utano kuti doro zvikuru kefir: kunogona kusvika 4% ethyl! Ndizvo kupfuura zvimwe beers. How wechokwadi izvi anoti uye chokwadi kana vachiti manhamba sezvo VG Zhdanov uye ake ilk kwakadaro, ngationei zvimwe.

anovava mukaka chinovira

Mhinduro kumubvunzo sei doro kefir, riri kwadzinoita kweShanduro zvatinosiita uduku chinodururwa. The ndechokuti vamwe nomukaka zvigadzirwa, sezvo vakadaro, yakanga isiri vasiri chidhakwa panguva yayo mukugadzira nzira. Vari zvinoberekwa chinovira, asi pane dzimwe kusiyana anovava boka mukaka. Saka, Somuenzaniso, yogati, anovava ruomba, yogati zvigadzirwa zvakachena yakashapa mukaka chinovira. Pane pakupedzisira kuumbwa lactic acid. Asi kare yogati (yakaviriswa chakabikwa sezvo uye Ira uye koumiss) - inogadzirwa zvakavhenganiswa chinovira, chinoguma paumbwe doro uye lactic acid.

Ko nyaya?

Panzira, ari Highlanders yekare (uye vakatenda kuti dzemakomo akanga "yakambogadzirirwei" drink ichi) rakagadzirirwa sezvinotevera yogati. Braley amatenhe wakagadzirwa imwe nzira yakakodzera (bhegi iri integrally zvakaitwa kubva kwematehwe) uye akadurura kuti mukaka. Takabva akasuma Starter (chaiyo kefir zviyo, izvo vanoongwa kwazvo). Wineskin akakwakuka kuti hondo mumugwagwa pamberi musha. Uye zvose vachipfuura vomunyika kana mufambi, maererano netsika isingachinji, vaifanira kutambira knotted gumbo bhegi. Somugumisiro zuva chiedza vakasikwa zvakakodzera tembiricha nguva nenguva Kusagadzikana (kubva kicks) akasika kupfuura inoshingaira mutoo kusanganiswa uye chinovira chigadzirwa. yogati ichi chinosvika kukura pane mazuva 1-3, raiva vaitire chaiye uye unovaka muviri zvinobata! Chii chikamu doro kefir yakabereka nzira burdyuchnym kwakadaro? Kusvikira 4, uye mune zvimwe zviitiko - nokukwirira.

Uye nhasi, kana iwe kusiya magazini rapera zvokunwa (kana ruoko Kugadzirwa rako) zvakare ichivira mune noushamwari nzvimbo, kungava "dhayira" dhigirii. Uye muzvitoro, asiri zvaidiwa ezvinhu ose okuchengetera mune sefiriji vane mukana kuwana simba yogati, kunyanya pamusoro ichangoburwa musi wazvinenge.

fekitari yogati

How kuti kefir nhasi muindasitiri ezvinhu? Uye doro zvikuru sei muna kefir zvinofanira kuva pamusoro huripo zvinodiwa? Funga zvakare.

Pakutanga Danho chirimwa inoiswa mukaka uye akabatanidza kupinda guru matangi. Mukaka akatsaurwa, uye chemhando yepamusoro akaita yogati (kefir zviyo zviri picky chaizvo uye sezvinoita unhu). Uye zvinenge izvi hazvigoni kushivirira mukaka chando uye tembiricha havafaniri kuva pasi madhigirii 19. Kamwe ari tangi mukaka, notumwe vanotanga kuwanda. Izvi mberi yose zuva (a anonzi Starter). Ipapo notumwe vanobviswa kubva tangi. Most vaduku uye simba vari kuenda mbiriso itsva. The zvichiguma Semi-rapera chigadzirwa yakavhenganiswa mugove mutsva mukaka uye akandipa maawa 8-12. All. Kefir yakagadzirira. Zvadaro chadururirwa kupinda pasuru uye vari kuendeswa kune zvakachengetwa.

Testing nokuti doro

Kana rukasimbiswa alcoholmeters yogati fekitari, zvino, oddly zvakakwana, migumisiro vanowanzotevedzera razero. Nei izvi zvichiitika: burdyuchny yogati ane kusvika 5% ethyl (uye kana uchimuka kuseri vhiri ambonwa kefirchik ichi, kodzero zvinogona kunyimwa zviri), uye fekitari - kwete. The pfungwa yose iri kugadzirwa kwacho. Muna fekitari shanduro rosvika muzvikamu zviviri: mbiriso uye kusikwa chokunwa. Uye vose burdyuchnom matanho rwakavapo imwe muhari, saka mwero yepamusorosoro. Panguva chirimwa notumwe "nguva" ichivira mukaka chete nokuda pfupi yakaderera tembiricha (anenge 19 madhigirii). Uye kukura doro chinovira zvinoda tembiricha rworwendo zvakawanda 30 pamusoro razero. Chokwadi, pane nguva yedu, nekuti yogati haina kuchengetwa uye yakachengeterwa firiji. Chii chikamu doro kefir vaenzi? Maererano nezvinodiwa, rimwe zuva drink arege zvinopfuura 0.2% ethyl, mazuva maviri - kwete kupfuura 0,4%, uye nhatu - 0,6%. Kwenguva haina akakurudzira chitoro yogati. doro zvikuru sei muna kefir 1% mafuta? Kana zviri dzichangobva akaita yogati, zviri ethyl iye wenhamo: 0.01%.

Kana kvass

Mumwe hapana zvishoma yakakurumbira vanhu Russian vanwe - kvass. Uye doro kuri chipo riri shoma. zvikuru sei? Zvose zvinoenderana nzira gadzira zvibereko. Kana iri musha wakaita zvakarurama yokubika kvass, kuti ethyl tigutsikane ingabva 0,7% kusvika 2-2,6% (kwenguva finite nguva ukoshi - mukuru nani). All kunobva resipi. The rwatinova prefabricated Kvasy mushonga kare kunyange ndeimwewo akawedzera ethyl. Asi nhasi zvikuru zvinozivikanwa akasiyana mumwoyo zvachose pasina doro. Uye chete kana chirongo akaratidza kuti chigadzirwa dzinongoitika chinovira, ipapo pamberi ethylene iri kwete kukwirira mishonga (kazhinji 1-1.2%) - ari kutonga, chirungamutauro wakanyorwa pamusoro Chikwata uye GOST 2014.

Kefir uye kvass kuti vatyairi

Mhinduro kumubvunzo doro sei zvikuru muna kefir uye kvass kazhinji kufarira vaya vaishandisa kupedza nguva yakawanda seri vhiri. Asi, chinangwa kutaura, duku wevasungwa, kunyange ari dzichangobva vakagadzirira maererano mitemo chigadzirwa Guest. Uye kungakonzera zvinetso pasi zvimwe mugwagwa ezvinhu. Chii chinofanira kuitwa kuti motokari COP mudziyo akaratidza razero zvabuda?

1. Inwa dzichangobva akagadzirira yogati fekitari chete, sezvo pashure maawa 18-24 chete ethyl zviri chinwiwa inowedzerawo dzimwe nguva.
2. Usanwa kefir kana kvass zvakananga asati kufamba - zviri nani kurega, zvikurukuru kuti varege ndirumbidzwe uye vanotsamwisa kwemitemo mumiririri mumigwagwa.
3. Usanwa usati wawana seri vhiri, musha kana burdyuchny yogati, sezvo zvinwiwa izvi nhare kungava akafanana kune zvakafanana doro yatorwa. Uye kana iwe kunwa, ipapo mira kweinenge awa nehafu, chigadzirwa rinoita dumbu, uye sukurudza muromo wako uye kukwesha mazino enyu.

Home kefirchik

Zviri zvakanaka nyore, asi hazvina zvinonaka uye anobatsira (chete refu isina kuchengetwa - zviri nani kuti anwe pakarepo). Tora mukaka kamuri tembiricha (18-20 madhigirii). Buy magazini biokefir (nerimwe girazi mukaka zvinokosha kutora yokudyira aidya chipunu drink). Kusuma yogati kupinda mukaka. Isai panzvimbo uye vakaramba kudziya (zuva, vaviri, vatatu, zvichienderana pfungwa), nguva nenguva kuzunungusa musanganiswa. Kefir yakagadzirira. Panguva inotevera chiitiko chinogona kushandiswa sezvo zvichiguma yogati mona. Asi pashure vhiki kana maviri Starter nani kuchinja, sezvo vaizivikanwa notumwe zvinoodza "vaizokwegura".