Gaka nemaarangi: kemucheche nyore nemufananidzo

Bhenamende - chibereko chakanaka uye chinonaka, chinogona kushandiswa kwete chete mufomu yakasvibirira. Nyanzvi dzeCulinary dzinoziva kuti mukicheni nenyama, uye zest ye citrus, yakazara mu vitamini C, inotamba. Ndeipi rudzi rwekudya inogona kufadza vose vana nevakuru? Pie nemarangi! Nzira yakajeka ichakubvumira kuti ubike bhuni mumaminitsi gumi, bvisa billet muchoto uye ukanganwe nezvayo kwehafu yeawa. Chikafu chinonaka uye chinonaka chetii chinogona kubikwa nekukurumidza, uye zvose zvigadzirwa zvekake zvinodhura zvikuru.

Kusiyana kwendiro

Nhamba dzakasiyana-siyana dzeanoras dzakave dzakagadzirirwa munyika dzakawanda seSpain, Italy, Portugal, Brazil. Cookies, muffin, makeke, mabhanhire anoshandisa masimbi, peel uye juice emaarangari anozivikanwa iye zvino. Iyi kuzadza inosanganiswa nemuedzo chero upi zvawo: jecha, chifukidzo, bhisiki uye mbiriso. Mukuwedzera, macrovirisi akabatanidzwa zvakakwana nezvose zvinowedzera, izvo zvinokubvumira kuratidzira fungiro panguva yekugadzirira kwekugadzira chigadzirwa chakadaro , seganda rearamondi. Ike keki nemarangi haina kero imwe yekare, saka vose vanobika vanoigadzirira nenzira yavo pachavo. Asi kana iwe unofadza zvikafu zvinonaka, usawedzera zest to the dough. Anopa chimiro chakapedzwa chinorwadza, icho, zvisinei, chinotsvaga mucheka nemimwe gourmets, asi hachidi mazino akanaka.

Pie namaarangi: tsanangudzo yakajeka

Kunyange zvazvo inofungidzirwa kuti pie nemarangi haina tsika, saka kutaura, yakagadzirwa zvakanaka, vanhu vazhinji vanogadzira zvinhu zvakabikwa zvakadai kubva padeki shomanana. Iyi dessert iri nyore chaizvo kugadzirira kumba.

Tora:

• 150 gramu yebhuru;
• 250 gramu eupfu;
• Mazai maviri;
• Imwe orange (kana uchida kusiyanisa mapeji, tora imwe apuro);
• 50 gm granulated shuga.

Sakanisa mafuta neupfu (geda nebanga mumbiya). Nokudaro kuti iwe unenge uchinge uchinge uchitarisirwa kuti uwane hupfupfupi kadiki, bvisa mafuta echando nemaoko ako. Zvadaro wobva wawedzera mapundu maviri, fonganisa zvakakwana, ipapo bundu rakagadzirwa rinotorwa muchitonho kwemaminitsi makumi maviri. Panguva ino, nyora marangi uye ucheke. Kana iwe wakatora apuro, zvino uchenese uye uuputse. Tambanudza fodya yakagadzirwa mufananidzo uye uitumire kuchoto (chagara chava kupisa) kwemaminitsi gumi nemashanu. Panguva ino, whisk mazai ega ane shuga. Zvadaro uise chimiro chechibereko chekuedza, pamusoro-meringue yeprotein. Dzorera pani kuhvheni kweimwe maminetsi gumi nemashanu. Gaka nemaarangi, mutsara wakajeka wawakamboverenga pamusoro, unonaka kwazvo, usina kusimba uye unobatsira.

Cake nemarangi mu multivark

Anenge chero nyama ipi zvayo yakanyanyisa kubika ne multivark. Orange pie haisi iyo. Nekugadzirira kwayo, tora:

• 4 mazai;
• 250 gramu eupfu;
• 200 gramu yehuga;
• 2 oranges (yakagadzirwa zvakanaka);
• A spoonful of peel peel;
• A teaspoon yekubika kubika.

Unoda kufadza mhuri kana vatenzi uye kugadzira keke namaarangi? Mutsara wekubika mukati mechiratidzo chinoshamisa kwazvo. Ingosanganisa zvese zvinoshandiswa uye nzvimbo mundiro yechigadzirwa, oiled. Isa "Baking" mamiriro uye tarisira! Paunonzwa chiratidzo chinokuudza kuti pie yakagadzirira, ingoshandura chigadzirwa pamusoro peplate nechemberi uye uchishumire patafura. Iwe unogona kutonhorera zvishoma uye unosvina nehuga hwehupfu.

Svetai nemarangi kubva pamapfudze

Chikafu namaarangi, mutsara wakajeka waunogona kuverenga pasi apa, unofadza chero ani zvake, kunyange mushanyi anofadza, nokuti ane unyoro uye anonhuhwirira kwazvo. Kuti ugadzire zvipembenene nokukurumidza, tora mhuka yakagadzirwa yakagadzirwa. Nokuda kwekuzadzwa, gadzira maangeni matatu, 250 gm cottage cheese, 200 magamu e shuga, 250 ml yekamu. Dzvinyirira uye ugobudisa hupfu hunoputika, ezvo udzicheke muzvikamu zvitatu. Iyo yakareba inofanira kukodzera chimiro chako chekubika (unogona kushandisa maumbirwo emakona). Bake makeke akaputirwa neforogo kwemaminitsi makumi maviri muvheni. Munguva ino, gadzira chibereko, kurova kamba chechizi, kamuki uye shuga. Wedzera maoriki akachekwa kusvika kune musanganiswa. Itai mabhanhire akavharidza zvingwa zvinokonzerwa nemusanganiswa unogadziriswa woisa imwe pamusoro peimwe. Kana uchida, shandisa marimu akachekwa.

Orange cake with nuts

Vanhu vazhinji vanoda zvinyoro zvinosanganisa macrorus nemarnut. Kusanganiswa kwakadaro kunonyatsogoneka kuisa pie nemarangi. Nzira yekubika dhi rakafanana sei? Tora:

• 400 gramu eupfu;
• 200 gramu yehuga;
• Ipuniko yehuni yepe orange;
• Zvipukisi 5 zvitsva zvinomesa juisi yearangi;
• Half girazi revaknuts rakagurwa;
• A teaspoon yekubika kubika;
• Egg;
• Mvura shoma shoma.

Bvisa zest. Finyisa jisi kubva pamichero. Tora girazi rekuyera uye uwedzere pairi mashupiritsi mashanu ejisi, wedzera mvura yakabikira kumusoro. Zvose izvi zvinodururirwa mumudziyo, ipai hupfu, shuga, hupfu hwebibiki, makungu, uye mazai ipapo. Zvose zvakanyatsosanganiswa, zvishoma nemunyu. Dururirai musanganiswa muchiganda uye gara muvheni kwemaminitsi makumi matatu.

Orange Open Cake

Kuti ugadzirire chikafu ichi iwe uchada sarudzo yemiti:

• 200 gramu eupfu;
• 100 gramu yehuga;
• 100 gm eti;
• 4 oranges;
• Teaspoon yekinamoni;
• Raisins;
• Mvura.

Chop the butter with flour. Wedzera 3 maspuniji emvura, 50 magamu e shuga uye sinamoni uye godisa mukanyiwa. Isa iri mufiriji kwehafu yenguva. Panguva ino, peel machero kubva peel nemavhidhiyo, zvigadzirwa zvakanaka. Sungai poda kunze uye muiise muhutu, muchibvarura mitsetse pamwe chete. Hafu yehuga inodururwa pamusoro pechipfuva, kubva kumusoro yakaisa marangi uye mamwe mazambiringa. Bika keke namaarangi muchoto kwemaminitsi makumi matatu.

Kubika, yakagadzirirwa maererano nezvimwe zvipi zvataurwa pamusoro apa, hazvizosiyi munhu asina hanya. Kunhuhwira kunobva muchoto kuchaunganidza mhuri yose patafura yekudya. Mapoka ose ari nyore kwazvo kuita uye anowanikwa kunyange kune vanotanga. Bon appetit!