Hamoni - chii uye chii Inodya?

Delicacy, rakatiwira kubva jeka Spain, akatora simba nechinzvimbo pamusoro echiShinto kuti dhipatimendi deli zvikafu ari yakanakisisa muzvitoro. Asi pasinei nokuti vanhu vazhinji makaona jamon, chii, tinoziva kure kwete zvose.

Digression shure emakore

Nokuti nguva yokutanga muitiro salting yenguruve iri kwenguva inotaurwa magwaro hweRoma (2. BC. E.). "Pork Jerky" - zita vaRoma chigadzirwa ichi. Sezvineiwo, kunenge nguva kumeso, nokuveza, salting, nokuomesa, akakodzera uye iyezvino. Castilian mabhuku remakore rechi14, zvakare, anotsanangura kuti hamu kuti dhishi ichi zvaireva kuti vokuSpain. Kubvira muzana remakore rechi17, delicacy ichi atora chinzvimbo, uye mune mabhuku. Kunyange Cervantes haana zvakaitika kuti pfungwa dzavo uye zvinotaurwa nevamwe mifananidzo "Don Quixote." Kubvira muzana remakore rechi18 Hamoni akapinda pamusika dzakawanda. Nhasi chigadzirwa ichi zvinoenderana mazambiringa cognacs uye muunganidzwa waini, varietal chizi, nemamwe siyana pamusoro kofi, vatema uye tsvuku caviar.

Spanish jamon. Chii chigadzirwa ichi?

Shoko "hamu" (jamon) anoshandura se "nyama yenguruve hamu kubikwa jerked", "hamu". Raw Hamu vaiputa prosolu pachena. Asi kwete vose saka nyore: kubika hamu kunoda kunyatsoteerera zvaidiwa zvimwe zvinhu chokuita kwete chete urongwa, asi kunyange Kusarudzwa uye kurima renguruve.
hamu Izvi zvakaunza bedzi muSpain, uye ane nyika pfuma. Munyika ino, kunyange akasika vanonzi "Ham mamiziyamu" - nomukurumbira maresitorendi, apo kunyange mukati iri yakashongedzwa hwakanaka hamu, exudes munhuwi naMwari. Uye chikuru chinoita zvose ndiro kusvitsa ikoko, Chokwadi, ndiye jamon Spanish.

Jamón "Serrano", "Iberian" ...

All siyana culinary zvinofadza rakakamurwa mhando mbiri. Inenge 90% of kugadzirwa ndohwavo Hamoni "Serrano" (jamon Serrano), uye chete 10 - Hamoni "Iberian" (jamón ibérico). Sezvingatarisirwa, zvikuru kushoma kwemarudzi anodhura. "Pata negra" - mumwe ake okuremekedza, iro anoshandura se "gumbo dema". Anongonzi ane nemasango delicacy, yakaitwa kubva matema nguruve Ham Iberian erudzi - vana musk dzomusango. Uye pasinei zvichaitirwa akavagadzirira, nguruve ava youmambo zvechokwadi mararamiro vakasununguka nokufurira pamusoro yakaorera nyika yekatsi Peninsula, vodya miouki chaiwo acorns-nyanyisa Spanish vanodzivirirwa kwemutemo uye zvikara intrusions. Watch navateresi ropa wakachena mhosva dzavo, inorambidza neshamwari dzavo nehama plebeian.

Jamón "ibérico" iri zvikuru munyika, asi vanhu vokuSpain hapana kukurumidza kuparadzana yavo National delicacy, saka aina "Serrano" unouya kunyanya. Izvi mhando vaHamu yakaitwa kubva chena nguruve kuti dzinoita European. Quality kuzvidzora chena jamon haidereri kunyatsoteerera, nokuti haasi wokuchengeta tsika yekare, asiwo international mukurumbira munyika.

Kugadzirira jamon

Kwete zuva rimwe, kwete kunyange mwedzi uchigadzirira chakanaka mundiro yaHamu. Chii muitiro uyu anochinja kuti nyama yenguruve gumbo muna chezviitiko zvinodhura zvokudya zvenyika?
First ane yenguruve gumbo vakagura ganda nekusazvidzora mafuta, ipapo akaiswa muimba kuchitonhora. Pane zviri achinyatsotaurira yakawanda munyu uye siya kwemazuva mashomanana. Zvakawandisa munyu yabviswa, kuti Hamu ndiye akaturikwa kuti dziome. Danho iri nyore zvikuru: jamon nenguva akatamira zvakasiyana dzimba pamwe tembiricha zvakasiyana. Iye "ziya", achipa zvakawandisa unyoro uye mafuta. Final kuibvisa kuitika bodegas nokuda 10-12 mwedzi.

Mugumo muitiro wilting nyama nyanzvi kuzosimbisa.