Kutarisira cherry muchirimo?

Cherry, uyewo apuro pamwe puramu, kwagara yakakurumbira tsime mavhitaminzi. Culture iri vanofarira kurima gadheni nokuda kwayo nemasango maonero maruva, zvibereko zviri zvinowanzoshandiswa kubika, uyewo muti iri uchi chirimwa. Cherry anonzi ane undemanding zvirimwa uye inokura zvakanaka ose okunze kwezvakatipoteredza. On kunaka muchero uye chirimwa kwezvinhu anongoti haana akaenzana. How kutarisira Cherry kubudirira zvabuda dzakadaro? Izvi huchakurukurwa.

miti kutarisirwa

The dzose ndiwo mugumisiro fruiting nehana hanya pasinei Cherry mhando. Pakusarudza sei kutarisira chirimwa ose muchero iwoyo; nokudiridza, tichisakura miforo nyika, kudzivirirwa zvipukanana uye zvirwere, muchangosangana uye kuchekerera. Sezvo chitubu kuburikidza kukura nguva ivhu pasi miti uye makwenzi ane Cherry vanofanira kuva porous uye akachena masora. Asi, sei kuti kunyatsotarisira Cherry yava panguva ino?

Kuti pave yakachengeteka tsika, zvakakodzera kushandisa nzira anovatarisira:

1. Panguva chitubu yose inofanira pevhu ivhu akapoteredza akadyara muti. Zvinangwa izvi, vachengeti kushandisa fetiraiza kana sawdust. Chete nzira ichaita kuti tikwanise kudzivirira nyika kubva volatilization mvura, kufukidza ivhu goko uye kushayikwa okisijeni kumidzi.
2. Kana ivhu pakudyara Cherry zvakanaka nourume, ipapo makore maviri okutanga zvokudya muduku tsika hakusi zvakakodzera. Young Cherry nguva nenguva zvinoda mvura, asingachaiti masora usunungure pasi.
3. Mukupera September, unofanira kuchera ivhu mudenderedzwa miti. Pedyo Upfu udzamu inofanira kuva mukuru masendimita 10, uye munguva pfupi-wellbore sekamufarenzi - 20 cm.

kudiridza tsika

How kutarisira mizambiringa yakabva kumwe ose Cherry rokutanga yokudyara nenguva? Kazhinji zvakakosha kuti kudiridza chirimwa. The ndeyokuva 12 kudiridza yose mwaka, asi inzwi kunogona zviwedzerwe inopisa muzhizha. Zvingava nani kwete kudira mvura iri mumuti hunde dzacho, uye kushandisa donhwe kudiridza kana kudiridza inoerera kudiridza nzira. Mushure ichidiridza denderedzwa anoputsa muduku rusesi kuvandudza nemamiriro yenyika uye kwete akaupa kuoma kunze.

Cherry kuberekesa

How kutarisira wechiduku Cherry? Kana chipfuro ndewe kuwana goho zhinji, asi kugara kusanganiswa mufudze muvhu angafanira kurima tsika. Kuti aite izvi, Chikwata vanoshandisa nzira dzakadai:

• Makore maviri ose ari matsutso nokuchera kunodiwa kuti makemikari fetiraiza, iro rinoshandiswa overrotten mupfudze, mufudze kana peat;
• mangwanani chitubu vanofanira kuwedzera roga pasi pomuti kana urea Ammonium nitrate (chipimo chemushonga pamusoro nitrogenous zvinhu - 50-70 g);
• munguva Mwaka wokukura Cherry vanofanira dzika mamwe maviri yakaoma kana kuberekesa pamwe senitrogen fetiraiza (rokutanga make-kukwira zvinoitwa pakarepo mushure maruva, uye wechipiri - pashure pemazuva 15);
• More Cherry uhwiro nourume pamwe phosphorous yairema 180-200 d kana potassium zvinhu vane wokuyera - 70-80 d

muti kugera

Kutarisira cherry muchirimo? Panguva ino gore senguva kutanha zvirimwa. Just kuzviita nani noushamwari, asi kwete pamusoro chena chando zuva. Kudzingisa miti vanoda kusvikira panguva apo muto kuyerera kunotanga, netsvo kuzvimba. Nokuti paumbwe korona vaduku miti atore simba zvishoma, mapazi huru akavacheka pamwe nokureba pasi. Low inomera vanoramba pasina kuchekerera. Pakusarudza kuvakira shinda undercut masendimita 20 pamusoro vanhuwo pfungwa. Part intermediates mabukira kubviswa, vachiona kuti havana tangled pamwe mumwe.

In Cherry anobereka zvibereko miti, ane zera riri anopfuura makore 4, chete dzakatetepa kunze korona. Haufaniri kucheka vaduku miti, sezvo kungaguma zvikuru Kutumbuka. Kazhinji, rive dete zvinoitwa ose 2-3 makore uye yakachena chete yakarebesa pfuma.

Kutema cherry muti

Kucheka zvakawandisa urefu mapazi muti kubatsira kana iri chirimwa ane increment pagore uye muchadya pakureba masendimita dzinenge 50. Kucheka nemapazi 1/7 yacho pakureba kuchabatsira kuvaka korona yakanaka uye buketnye pemashanga. nhungirwa Annual anogona asina kutapudzwa kunyange panguva yezhizha. Rejuvenating Trim yakabereka apo wegore kukura mwero kwete asingasviki 15 cm. Sei kutarisira Cherry apo nani kutanga rokutema mabukira uye?

Kudimburira Cherry tsime (sezvinoita muti kana gwenzi) zviri nani kwete kukurumidza, nekuti pane Zvinogoneka kuti tsika podmerzli muchando, uye chii mapazi utano uye izvo upenyu - zvichaita chete kuzivikanwa pamavambo yezhizha.

Achirwisa zvirwere uye tupukanana

How kutarisira Cherry, kana muti unogona kurwisa zvakasiyana siyana zvirwere uye tupukanana? Zvinokosha kutanga kudzivirira muti kubva siyana tumbuyu kuedza tawedzera zviito zvavo pashure chando. Panguva ino, unoda kuongorora mamiriro Cherry nokungwarira, nekuti muchirimo inogona kubata nyore chero chirwere. Kakawanda, muti anotambura zvirwere zvakadai moniliosis cherry shizha gwapa. Uye zvinogona kukanganisa pamberi zvipembenene siyana.

Ndiani anogona kukuvadza tsika

Kune tupukanana dzakawanda, izvo zvinogona kupinda nyore kupinda Cherry muti, zvinoti:

• yellowtail, iwo silkworm mazana uye Aporia Crataegi (uparadze vaduku mashizha uye namabukira);
• mucous sawfly mazana (zvakapambwa nenamo);
• Cherry weevils (vanoparadza pulp maruva uye michero);
• ruva aphid (kukuvadza pemashanga uye mashizha);
• Cherry mol (yaizoitika itsvo panguva kuzvimba).

mazano

How kutarisira chitubu Cherry uye kudzivirira kubva tumbuyu? Kudzivirira muti, spraying zvinofanira kuitwa. Inonyatsobudirira rinoreva vari azofoska uye Bordeaux mhinduro. Nokuti migumisiro yakanakisisa, zviri kukurudzirwa kushandisa mari idzi alternation yavo. Somuenzaniso, panguva itsvo kuburitsa inokurudzirwa kuti mwaya NPK, uye pashure pevhiki mbiri kuti kuita kudzokororwa spraying ari Bordeaux musanganiswa.

Zvinoenderana Nenguva uye zvakakodzera Implementation maitirwo zvose rokuchengeta cherry muti runovimbisa kuwedzera nemagariro utano uye kugamuchira norupo kukohwa.

How kutarisira akanzwa Cherry

chirimwa kudaro pamusoro wayo kwakakurumbira uye utachiona zvivako yakareba pedyo singi. Inogona hybridize kwete chete naye asi apirikoti, puramu uye kunyange pichisi. Asi senguva dzose Prunus tomentosa tsika haisi dzichienderana. Nanhasi ndizvo Munhu mhando mikrovishni.

Kumusha akanzwa Cherry - China, saka iye ane yechipiri zita - Chinese Cherry. Inokura sechinhu Sora shrub. MuRussia, siyana ichi akaonekwa akavonga kuna Michurin, akasika guru mumunda maonero uye akamupa zita Anda.

Cherry ainzwa akadana nokuda pubescence pamusoro mashizha, mapazi, uye dzimwe nguva muchero.

kutarisira

How kutarisira Cherry, izvo zvinoda kutarisira ine mhando? Asi kwete nesimba zvingaita sokuti pakarepo. muti uyu asingagoni kuzvidzora pollinate, uye kuti saka zvinokosha kudyara vakawanda mhando. The kupfuura yakanaka nguva yokusima - kutanga kwematsutso, kana nhungirwa hausati rakashama. Kana zvigaro zvinoitwa kuwa, zvinofanira kudyarwa hapana paya pane September. Uye mizambiringa yakabva kumwe yakatengwa nokunonoka, zvichava nani prikopat kusvikira yechirimo.

The chinokosha korona zvaanofanira dzakaonda zvose gore, uye siya kumwe 10-12 zvakasimba inomera. Zvinoshamisa akanzwa Cherry muchero ratova kutanga mugore rechitatu. Sezvo mumwe muti zvakarurama chebhodho uye zvakakodzera zvinogona kubviswa uye 4 makirogiramu michero.

Sami michero vane manune chaizvo uye vane chinonhuhwira kunaka uye kusimba munuhwi. Ruvara Cherry zvinobva inopenya blue kune rima tsvuku (ruvara kunobva-siyana).

Kurambana akanzwa Cherry makomba, izvo vakasimwa October, pamigumo yamativi 2-3 cm. Wechiduku mizambiringa yakabva kumwe dzinochengeterwa muchirimo.