Food uye zvinwiwaZvinodhaka

Monin - syrups, achipa mufaro

The kambani unobereka kwazvo Monin syrups. Ndiyo imwe chigadzirwa wokuFrance, izvo iye kakawanda ndiudzewo nenyika. Zvakatanga shure muna 1912. Panguva iyoyo Georges Monin nheyo kambani yake, izvo nhasi nhengo IBA nokuwadzana.

Pamwe chete nesangano inobereka syrups uye chiedza nedoro. Makore anopfuura zana wekambani asingadi kusiya nzvimbo yaro. Monin syrups nokuti cocktaileja bartenders kubva kunyika 32 pasi pose vanoziva sezvo yakanakisisa. Chii zvakavanzika kukurumbira zvakadaro? Syrups vari kutengeswa uye vakatengesa panze pakarepo, uye vanhu vari kuda kuwedzera. Chii chishamiso mushonga afunga French akauya rudo zvose pasina chaakasiya?

  1. A dzakasiyana akakura zvadzinofarira uye siyana Monin. Syrups inogona senguva dzose zimbabwe munhuwi, uye nemamwe. Somuenzaniso, grenadine, gingerbread, lavender. Pano munhu wose achawana chinhu yavowo. Handiti, inobereka siyana anopfuura 50 vakasiyana.
  2. The Zvinoumba chero drink rine dzinongoitika zvinhu chete uye chitubu mvura yakachena. No preservatives, hauzovawani.
  3. Chimwe anokwezva maitiro Monin zvigadzirwa - syrups dzisina mafuta. Naizvozvo, vanogona kuonekwa kuwedzera kudya coctail kuti sweeten zvakabikwa monotonous. Mukuwedzera, ivo kuwedzera zvipenyu kukosha chero chinwiwa.
  4. Nokutenga dende manyuchi Monin, uchava refu kunakidzwa inoshamisa kuravira. Mushure syrups vanoremekedza pfungwa, uye somugumisiro, achigadzirira kofi coctail dhizeti zvinoda chaizvo shoma. Asi izvi hazvirevi chero nzira sei kupfuma kuravidza.
  5. By Chekhov maonero, murume, zvose zvinofanira kuva vakanaka. Maererano French, coctail chic vanofanira kuratidza yose. Ndokusaka kambani Monin syrups inopa yomumabhodhoro akasiyana kugadzira. Amazing chimiro, zvikuru yakagadzirwa midziyo zvakagadzirwa negirazi kana mapurasitiki pamwe mapepa mavara nyore inokwezva ziso. Regai kuteerera kwavari hazvibviri.

Kunze mukugadzira cocktaileja, syrups uye dzimwe nguva akawedzera kofi. Pane rinokosha mutsetse zvinonhuhwirira chete chinodururwa. Ngatikurukurei zvimwe zvacho.

  • Vanilla manyuchi ari kunyanya yakanyatsokodzera plagjiati.
  • Manyuchi "Hazelnut" anoenderera zvakanaka yenhengo mukaka. Rinogona kushandiswa ane espresso, achiwedzera gobvu guru pie cake.
  • Manyuchi "Gingerbread" akanga azivikanwa muchando munuhwi. It unonyatsokodzera two chilled kofi. Rinogonawo vakanyanyisa koko.
  • Chocolate manyuchi Anoshandura kwakajairika mocha mu nekita vamwari. Kuti dzikurukure palatability anogona kuwedzera zvishoma chemindi manyuchi. Asi connoisseurs vanoti kuti zvinoitika zvakaisvonaka uye zvokunwa pasina rokupedzisira chirungiso.
  • Caramel manyuchi iri yemanyorero kushandiswa nevaya vanoda muchero siyana. Anopa kofi inokosha hunonhuhwira uye aftertaste.

Zviya, nezvezvokudya vanokurudzira mumwe kushumira kofi kutora anenge 15 ml manyuchi. Vazhinji vanonetseka kuti kuzhinji mafaro zvakadaro, kufanana manyuchi Monin. mutengo wayo rakanyatsojeka zvinogamuchirika, asi akapa chokwadi kuti wakapedza zvishoma nezvishoma, tinogona zvakachengeteka kutaura kuti kutenga munhu.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.delachieve.com. Theme powered by WordPress.