Muto yaigadzirwa howa yaoma: kuti tikundikane nyore pane kare

Dried howa zvakanaka nokuti vanogona kuderedza hari nguva. Uyewo vanogona inochengeterwa nguva refu kupfuura manyoro. Ndiro yakabikwa pamwe howa, zvinonaka uye utano. A akakurumbira dhishi pakati siyana pavanhu venyika ndivo soups. Kune vateveri zhinji pakati vegetarians, izvo kuwedzera siyana zvemiriwo, shading akapfuma kuravidza howa. Funga rekugadzirira, raiva muchikwata che Mishonga ndiro.

Dried howa muto (resipi).

Howa vari kutamira kwazvo, akashamba, akagura zvidimbu zvemasanga uye akadurura mvura inotonhora kwemaawa 1-2. Shure kwenguva ino, mvura iri yakasvinwa kubudikidza nesefa akanaka uye zvino kushandiswa vachigadzirira bouillon, apo vanoiswa howa (200g), wakatemerwa mbatatisi (300g), twakadai (50g). Mushure kubika mumuto vakabika nemaminitsi 15. Panguva ino, nenguvo dzakarukwa zvakanaka kuchekwa kana pasi zvokudya processor 50g. hanyanisi uye kuwedzera mumuto. Kana zvaaida, kuti mumuto mukobvu uye zvine, unogona kuwedzera 50 magiramu. mupunga kana parera bhari, izvo yakabikwa pachine kusvikira hafu. Soup yagadzirwa yakaderera chaizvo kupisa kwemamwe maminitsi 5-10. 2 maminitsi asati kuguma kubika munyu akawedzera, mhiripiri (kuravidza), minced parsley, oregano kana musanganiswa wemiriwo Dried yakakodzera muriwo bouillon. Dry muto howa ruomba uye vakashumira pamwe croutons. Vegetarians vari mbiya muto vagadzirira kuwedzera madonhwe mafuta omuorivhi shoma. Arisase matsva dhiri muto anozvigona.

Muto pamusoro Dried porcini howa.

Delicious anotendeuka creamy muto kubva yaoma fungal yokubikira yokuwana izvo zvakasiyana kupiwa ambotaurwa.

Kazhinji, howa akaomeswa vakatengesa kare gurwa diki. Kana yaoma howa zvidimbu sokuti guru, vanogona kubviswa pamberi kunyudza. Small zvidimbu soka zvokuti 20-30minut pamberi gadziriro. Zvadaro, notumwe (200-300gr.), Kuchekwachekwa mbatatisi (100 g.) Uri vakazadzwa mvura yakachena uye vakabika kusvikira aita pamwe kuwedzera munyu, mhiripiri (kuravidza). Zvadaro, muriwo vanoparadzaniswa muto uye vakadzvinyirirwa imwe blender. The dzaserera muto zvishoma akadurura 150gr. rinorema ruomba (kana ruomba), ayo zvino chokuita pasi ari blender howa uye matapiri. The zvichiguma creamy muvhenganiswa raiiswa pamusoro anononoka moto, uye vakauya mota, ipapo pakarepo adzima. The Hot ruomba muto dzakadururwa zvishoma nezvishoma anodzvinyirirwa kupinda zviduku Chips chero chizi nesimba (50-100gr.), Made kubva mukaka.

Wakagadzirira muto akadurura pamahwendefa uye yakashongedzwa parsley mashizha.

With mumuto Howa vari mugute tika, izvo nokukurumidza uye nyore zvinogona kuitwa mumaminitsi mashoma. Fresh chingwa sliced kupinda cubes diki iyo uye munyu uye zvishoma zvakakanyiwa namafuta mumafuta akarisasa pamusoro pevhu oregano. Finished tika aisa panze papepa matauro.

Tika anogona kugadzirira nenzira yakasiyana. The pani namafuta vakaisa yakapwanyika clove pamusoro gariki, iyo chinobviswa pashure roasting. Uyezve zvakakanyiwa namafuta zvidimbu chingwa, izvo zvakanga zvamboshandiswa nemunyu. Finished tika inogona zvokudya kuva yoga ndiro kana kuiswa zvakananga ndiro muto.

Dried howa muto (yokuwana pamwe nounyoro (yanyungudiswa) chizi). Dried howa (200gr.) Pre-kunyorova nokuda 1 hr. Ipapo mvura iri vakapedzwa uye howa obsushivayut zvinyama kana mapepa matauro, uye ipapo asingaremekedzwi zvakakanyiwa namafuta pamusoro pasi kupisa zvishoma mafuta omuorivhi. A gariki clove, Basil shizha 2-3, 3 nzungu (pistachio, omuarumondi) vari pasi zvokudya processor. The zvichiguma muvhenganiswa yakanga zvakakanyiwa namafuta howa uye akaisa mugango izere mvura Yakanatswa kana dzinongoitika chicherwa pasina gasi (400-500gr.) Uye abika. The muto angasvikira mota uye akasiyiwa kuti yakaderera chaizvo kupisa. Panguva ino, iyo cream yakavhenganiswa 2 spoon inopisa muto kusvikira kumeso uye ipapo zvishoma nezvishoma chakaunzwa mumuto. Achiwedzera munyu, mhiripiri (kuravidza). Pakarepo mushure kubika mumuto, zvakakodzera kubvisa hari kubva gasi ndiro.

Akashanda yakachena chingwa chichena kana sesame zvimiti.

Muto pamwe Howa yaoma (yokubika 1) zvikuru zvetsika uye kazhinji yakabikwa pamba.

Okusuma yakanyauka chizi, kana particulate nezvishoma mune muto apo vose vanorumbidza izvi kuwana chinonaka madhishi pamwe yunifomu kusachinja-chinja.