Pave pamusoro kuri pachimedu. Zvinonaka uye nyore

Chero keke, keke kana Cookies zvichava zvikuru tastier uye vakanaka tarirai, kana kudurura zvimwe cream. Asi, chokwadi, zvikuru chaizvo zvichaita kutarisa pastries yakashongedzwa kunzwisisa zvinhu ane ruomba kana yemastic. Kuti vashongedze tsime-kuchengeta uye asingauyi kupararira, iva nechokwadi kuti kuri pachimedu. Uye kunyange kana usingade kuita zvikuru munoshongedza kuviriswa, kupenyerera uye vaima kuri pachimedu zvichava nyore kuti aite, uye panguva imwe chete vachatarira zvikuru.

Ruvara kuri pachimedu zvinogona zvakakwana zvakazara izvi zvinofanira akawedzera chokoreti kana koko, kana zvokudya madhayi. Saka pastries vachatarira zvakawanda zvine, Appetizing cup.

Pave caramel it kuri pachimedu

Cooking kuri pachimedu nyore, asi zvinoguma zvinonaka. Caramel kuri pachimedu kukodzera zvakakwana makeke, makeke uye muffinit.

zvimwe:

Mukaka - 3 tbsp

Ruomba - 30 oz.

Weupfu shuga - 1 Cup

Brown shuga - ½ Cup

Vanilla shuga - ½ tsp

Akanyauka ruomba kuti kupisa, ipapo kupfutidza 3 spoon mukaka uye shava shuga. Simmer ari pasi kupisa kweminiti. Pashure achibvisa kupisa kuti kutyaira ½ mukombe weupfu shuga ose. Pashure chiedza inotonhorera chamboko Vanilla nekugara ½ mukombe weupfu shuga. Too gobvu Somugumisiro, wedzera mamwe mukaka.

Pave pamusoro kuri pachimedu kofi

     Beautiful kuri pachimedu yakakodzera keke, makeke uye mumwe kubikira.

zvimwe:

Ruomba - 50 oz.

Weupfu shuga - 2 nemikombe

Coffee - 3 tbsp

Vanilla mushoma - 1 tsp

Kurova icing sugar nomukaka wakafa, kofi, uye Vanilla mushoma kuwana yunifomu guru. Kana zvakakodzera, wedzera mamwe mvura kana weupfu shuga.

Recipe mapuroteni kuri pachimedu

     Chero zvinhu zvakabikwa tarisa zvakawanda Appetizing uye decoration kana yazadza pamwe chena icing at. Kakawanda iri aiitwa zvinoda zai yolks, uye kwete dzokurasa yasara mapuroteni wavo anogona kuita frosting. Zvinofanira kuitwa panguva mwero 1 kusvika 50 magiramu mapuroteni. (1/4 mukombe) granulated shuga.

zvimwe:

Egg chena - 4 zvidimbu.

Sugar - 1 Cup

Tyava uri kugeza nemvura mapurotini pamwe shuga. Pashure achibvisa kupisa whisk zvakare kusvikira wakatsetseka kuri pachimedu. Chete pashure kwokupedzisira batch mangé haachandidi, rinogona akafukidzwa kuri pachimedu. Kuburikidza nguva icing at ichioma.

Pave ndimu kuri pachimedu

     Kuri pachimedu anotendeuka zvinonaka. Kugadzirira yakareruka kuri pachimedu. Perfect kuti ndimu keke.

zvimwe:

Ruomba - 100 magiramu.

Lemon muto - 2 tbsp

Vanilla mushoma - ½ tsp

Weupfu shuga - 3 makapu

Sanganisa zvinhu zvose uye kurova kusvikira chiedza uye fluffy kusachinja-chinja. Optionally, unogona kuwedzera mamwe ndimu muto kana weupfu shuga.

Royal icing at resipi

     Izvi resipi kuri pachimedu inowanzoshandiswa achigadzirira muchato makeke. Just youmambo icing at, unogona munoshongedza makeke.

zvimwe:

Egg chena - 2 zvidimbu.

Weupfu shuga - 4 nemikombe

Lemon muto - 1 tbsp

Slegka Beat zai nevachena achiwedzera shuga. Wedzerai ndimu muto. Woupfu shuga anofanira zvakawanda zvinodiwa kuchengetedza Maumbirwe kuri pachimedu.

Pave Orange frosting

     resipi ichi kwaanoda mvura kuri pachimedu. Inogona akaiswa mushonga wokuuraya pastries. Icing anoomesa mutete chaizvo rukoko.

zvimwe:

Weupfu shuga - 125 Gr.

Orange muto - 3 tbsp

Sanganisai icing sugar pamwe muto. Kana zvakakodzera, wedzera mamwe weupfu shuga kana muto, asi zvinofanira kurangarirwa kuti wokupedzisira mugumisiro, vanofanira kuwana mvura kuri pachimedu.

Ganache kuri pachimedu resipi

     Akatunhidzwa uye akapfuma, chocolate ganache, inova kushongedzwa chakakwana makeke uye pizza, uyewo mamwe kubikira. Kuti uwane hobvu, creamy kusachinja-chinja, asi icing at inofanira inotonhorera uye whisk.

zvimwe:

Dark Chocolate - 200 Gr.

Cream - ½ Cup

Ruomba - 3 spoon

Cognac - 3 tbsp

Akanyauka ari chocolate, ruomba, wedzera dzemauto uye bhurandi kusvikira wakatsetseka. Bvumira kuchitonhora pamberi kushandiswa kuti kubikira.