Rabbit yakabikwa - kubika recipe mu multivark

Kune avo vasingazivi: chero zvikafu zvemakwenzi emakwenzi zvinonaka zvakashata, uye nyama, kana yakanyatsogadzirwa, inongonyauka mumuromo. Uye ichi chinhu chakakosha zvikuru chigadzirwa. Pane nzira dzakawanda dzekugadzirira. Kuti ubudirire hurabhu yakabikwa, ruzivo runofanira kusarudzwa maererano nezvamunofarira: nemuchero, miriwo, zvinonhuwira, nezvimwewo.

Chinhu chakanaka

Doro rakajeka kubva kune rutsva rurefu ndereredzi yakagadzika uye mbatata. Kusanganiswa kwenyama nemapatata kunonyanya kufarirwa. Kana iwe wakatanga kubika nyama yemargarisi kwekutanga, ipapo murove wakagadzirirwa mu multivarque nematezi ndewe iwe. Multivarka isiri yekishi yemagetsi iyo ichakubatsira iwe kubika chero ipi neipi nekukurumidza. Kana ukasarudza mbatata sechidimbu chekudya, zvose zvinogadzirwa pamwe chete: nyama, uye mbatata. Izvi zvinopa ruvara uye zvinonhuwira.

Zvaunoda

Kune mhombwe yakabikwa, kamukira yatichazo tsanangura ikozvino, yakava inonaka, iwe unoda zvikamu zvakadai:

• Rabbit - 450 g;
• Mbatata - 1 kg;
• Karoti - 2 zvidimbu;
• Sora-cream - 150 g;
• Onion - 1 pc.;
• Mafuta anogadzirwa - 2 tbsp. L.;
• Chikwata chemavara;
• Munyu, pepper - kuvira.

Kubika

Nyama yerambi inoparadzanisa nekucheka muzvidimbu - brusochkami. Gadzirai mbatatisi uye muaputsane nemakubhi makuru akakwana kuitira kuti irege kubika. Karoti inofanirawo kucheneswa, kabati pa grater yakawanda. Isu tinosuka anyezi, tinatswa, ndokubva tanyatsoivhara. Multivarku, kureva - ndiro yayo, mafuta nemafuta ezviyo. Ipapo unofanidza kuisa nyama yehuroki, anyanisi, karoti uye mbatata. Tinozadza zviri mukati nemunyu uye pepper, uyewo, kana zvichidiwa, shandisa chero zvimwe zvinonhuwira, somuenzaniso, basil, dill, coriander. Isu tinodururira ukoma wose wakasvibirira, tisati taita kuti tidzikinure nemvura zvishomanana kuitira kuti irege kuva yakaoma zvikuru. Sezvaunogona kuona, mhove yakabikwa, iyo kamukira yatakatsanangura , haisi yakaoma zvikuru kugadzirira.

Isu tinobika chikafu chinoshamisa

Tinoisa multivark pane "Kuchenesa" mamiriro emaminitsi 55-60. Apo nguva inosvika uye ndiro yakagadzirira, inofanira kusaswa nemadhiro.

Nayo pachayo, mhove yakabikwa, iyo kamukira yatakakuudza iwe, chikafu chisina kujeka, asi chinogona kuchinjwa kusvika kutora kwako. Somuenzaniso, kubika muto. Kune zvigadzirwa zviri pamusoro apa, unofanira kuwedzera:

• Tomato - 3 zvidimbu;
• Garlic - 4 clove;
• Dill - 1 bhizimusi bunch.

Nzira yekuumba chirairo chekuita

Nyama, mbatatisi, anyanisi, karoti akachekwa, sezvakaitwa kare. My tomato, akachenesa uye akacheka muzvimedu. Mune multivark mu "Baking" mode, wedzera mafuta ezuva uye ushudzire zvakanaka. Mumafuta akafananidzwa tinokanda zvidimbu zveruvhiri, tichikurudzira, nekupedza kusvikira bhenekeri iri maminitsi gumi nemashanu. Pavanenge vanyorova, wedzera karoti, mbatatisi uye anyanisi. Zvadaro, shandisa mvura yekuvhara miriwo. Zvinotarisirwa kuunganidza nomunyu, mazai ebay, pepper (peas), garlic uye zvimwe zvinonhuwira kuti tora. Tinoisa mhando ye "Kuchenesa" kwemaminitsi 90. Yakagadzirira kudya yakashongedzwa nemafuta. Iwe unogona kushanda nemashizha, radish uye radish. Mushure mokunge iwe uchiedza kubika imwe yezvokudya izvi mune imwe mhepo, iwe unonzwisisa kuti inonaka sei uye iri nyore.