Roast Lagman: recipe

A lagman yakakangwa yakabikwa mumhuri dzakawanda. Mushure mezvose, ndiro iyi inoda zvokudya zvishoma uye inotora simba shoma. Iko kushandiswa kukuru ndiko kuchengetwa kwemiti. Sirace uye yakagadzirwa neodles inogona kuiswa mufiriji zvakasiyana. Usati washumira, zvigadzirwa zvinogona kungopisa uye zvakabatana. Mutsara weakabikwa wagman uri nyore. Somugumisiro, unowana chikafu chinonaka uye chinogutsa.

Roast Lagman: recipe

Kugadzirira chikafu ichi, iwe uchada:

1. 500 gmm nyama. Munyaya iyi, unogona kushandisa nyuchi kana gwayana.
2. Karoti - mashoma mashoma.
3. Onion - misoro miviri.
4. Chili - one pod.
5. ChiBulgaria pepper - imwe podhi.
6. Mishoma mazai mazai.
7. 8 clove yegariki.
8. Zira nemunyu - teaspoonful.
9. 100 gm ya tomato paste.
10. 400 gramu eodha.
11. 130 millilitres emafuta ezvinomera.
12. Greens kuvira. Mundiro unogona kuwedzera coriander dill uye anyanisi.

Kugadzirira kwemiti

Saka, ungagadzira sei fried lagman? Kugadzirira, danho nechitanhatu, kunodzivisa kukanganisa. Chinhu chikuru ndechokucherechedza kusagadzikana. Chokutanga iwe unofanira kupisa ma noodles, zvichida mumvura ine munyu. Mushure mokubika, chigadzirwa chacho chinofanira kukandwa mucolander uye chibva chabuda. Kana zvichidikanwa, unogona kushamba neodles nemvura inotonhora. Izvi hazvizobvumi kuti chigadzirwa chibatane pamwechete. Mushure mokunge mvura yakanyanyisa yakasviba, unogona kuchinja ma noodles mune imwe mudziyo uye kuisa parutivi.

Kuti uwane lagman yakabikwa yakanakisa, unoda kunyatsogadzira muto. Kuti uite izvi, zvakakosha kudonha anyezi kubva pamatafura, wozocheka kuita semarin'i. MuchiBulgaria pepper uye chili, bvisa pedicels uye mbeu dzose. Karoti uye garlic zvinofanira kucheneswa. Zvose zvinogadzirwa zvinoda kushambidzwa. Mushure meizvi, pepper nemakroti zvinofanira kutemwa mumakumbo akanaka. Garlic inogona kupfuudzwa kuburikidza nekudhinda. Gwayana kana mbudzi inofanira kushambidzwa, uye yozochekwa kuita zviduku mu 1 centimita.

Cooking

Kubika kubika lagman zviri nani mupani uye isina-tambo yokuputika uye pasi zvakashata. Iyo ndiro inofanira kuiswa pamoto uye inodururirwa mukati maro 120 milliliters eoli yezuva. Mushure mokunge mafuta emiriwo anopisa, zvinokosha kuisa mukapu inopisa nyama. Kana chigadzirwa chacho chakatengwa, unogona kudururira mumudziyo pakutanga pepper tsvina, eiii, karoti. Zvose izvi zvinoda kuvhara mamwe mashanu kusvika kumaminitsi gumi.

Kana musanganiswa yakabikwa, unogona kuwedzera kune lagman yakakangwa, iyo yamukira iyo isiri yakaoma kuidzidza, pane teaspoon ye zira nemunyu. Kana zvichidiwa, ndiro yacho inogona kunge yakanyanyiswa pamwe chete nepepuru yakasviba. Mushure meizvi, muto unofanirwa kunyatsosanganiswa. Muchikamu chakanga chakagadzirirwa-yakagadzirwa unoda kupinda tomato paste uye garlic. Iyo muto inogadzirira. Inogona kuiswa parutivi.

Mune tangi yakadzika yakachena iwe unoda kutyaira mazai uye uwedzere kune munyu kwavari. Zvose zvikamu zvinofanira kunge zvarohwa. Pamoto unofanira kuiswa pani uye, kupisa mukati mayo maasipuni mashomanana emafuta ezvemichizha, onai muvhenganiswa mazai nemunyu. Iyo pancake inoguma inofanira kunge yakabikwa pamativi ose maviri. Takagadzirira kudhonza omelette muzvidimbu zviduku. Mushure mezvo, chigadzirwa chacho chinofanira kudzoserwa muzinga rinopisa uye rinosanganiswa neyodzwa yakagadzirwa. Zvose zvinofanira kuve zvakabikwa zvakare, uye zvino zvinosanganiswa nemucheka wakagadzirwa.

Kuti fried lagman ive yakanaka kunonaka uye inonaka, zvakakosha kushandisa mishonga yakagadzirwa kumba, isina kutengwa. Uyu ndiwo mutemo mukuru. Tenga pasta mushure mekubika kubika pamwe chete uye kuparadza kwete chete kuonekwa kwekabi yakagadzirirwa, asiwo tora.

Lagman akacheka muUzbek style

Kugadzirira chikafu ichi chaunoda:

1. 400 gramu yemutton.
2. 550 gm yaibikikwa neodles.
3. 1.55 misoro yeeiiii.
4. Three cloves of garlic.
5. Podhu dzakawanda dzepiresi.
6. 4 mutsva tomate.
7. 100 gramu eChina chibage.
8. 70 gramu emafudzi emavara matsva.
9. 70 gramu yemashizha emuchiri.
10. 20 g gramu yemashizha.
11. Tatu magiramu anise.
12. Fresh parsley.
13. Munyu.
14. 5 chicken mazai.

Kugadzirira kwegoroka rakakodzwa: kugadzirirwa kwezvinhu

Saka, ungagadzira sei fried lagman in Uzbek? Kutanga nazvo zvakakosha kugadzirira zvigadzirwa. Anyanisi, karoti, pepper uye garlic inofanira kucheneswa. Mushure maizvozvi, zvigadzirwa zvinofanira kunge zvakapwanyika. Pepper neanisi inofanira kuderedzwa muzvindori zvesirivha, Chinese cabbage - checkered, tomato - zvimedu, celery stalk - slices.

Gwayana rinofanira kutemwa mumakumbo uye yakabikwa mumafuta ezviviramu kusvikira ndarama. Muchiitiko ichi, iwe unofanirwa kushandisa chigadziko nechepasi chakakwana uye zvichida neshinda isina tsvimbo.

Connect the components

Muchigadzirira mutton inofanira kuwedzerwa garlic yakagadzirwa, tomato, marata nyanya, nyemba, anyanisi nemafuta, celery stalk, Bulgarian pepper. Ita musanganiswa kwemaminitsi gumi.

Nyorera pepper, karoti uye Chinese chibage zvinogona kunge zvisinganyatsoomeswa.

Nyuchi inobikwa inofanira kusanganiswa nemusanganiswa wakagadzirwa, ipapo pepper, karoti neChina chibage zvinofanira kuwedzerwa kune ndiro. Zvose zvikamu zvinofanira kuenzaniswa zvakanaka. Yakagadzirwa rakakodzwa lagman vasati vashumira inofanira kuve yakashongedzwa neparsley nemashizha ewaini.

Sega, iwe unoda kurova mazai uye munyu. Pamoto unofanira kuisa gango nechepasi pasi uye uite mapapcake maduku kubva pane zvakagadzirwa. Pedyo nega yega yekushandira yelagman yakakangwa, imwe omelet yakadaro inofanira kuiswa.

Paunenge uchigadzira chikafu ichi, zvinokurudzirwa kushandisa imba yakagadzirwa noodles. Kana uchida kugadzira lagman nekukurumidza, unogona kubika pasta yakatengwa. Zvisinei, mushure mekugadzirira, inofanira kunge yakanyatsocheneswa, kuitira kuti mune ramangwana havanamati pamwe chete uye kuparadza ndiro. Chengetedza manodles akapera uye muto mufiriji zvakasiyana.