Muenzaniso wepasita wepaghetti

Pasta yakavimbika yakachengetedza nzvimbo yayo mukicheni. Inogona kuchengetwa kwenguva yakareba, iyo inogutsa mumutengo wematengo, ine micheka yakawanda uye inenge isina mafuta.

Pasita haisi yenyama yega yega yega yedivha yezvokudya zvakasiyana, asiwo inoshandiswa. Kungoshandiswa pasta kunoratidzika nekunaka kwaro kwakasiyana uye kunhuhwirira, izvo zvausingawani pazvinhu zvakatengwa. Pasita inonaka kwazvo nemashizha, mafuta uye cheese.

Mutsara wepasita wepaghetti hauna kuoma. Iyo nzira pachayo haitore nguva yakawanda. Tsanangudzo inokosha - kubudisa hupfu hunofanirwa kunge uine shingaira sezvinobvira. Pasta yakachena, kana isina kushandiswa, inogona kuchengetwa mufiriji.

Nheyo yepamusoro yepasta yakabikwa kwemaawa anenge maviri uye inotora nguva yekuongorora nekuomesa. Kuti uwane magiramu 450 ehupfu, unofanira kutora 450 g yefurawa uye zvishoma kudonhedzera, teaspoon yemunyu, mazai mana, hupuni hwemafuta yemiriwo nemvura inotonhora matatu mafuraji.

Simudza furasi nemunyu muhari uye uite bhero mukati. Mariri, shandisai mazai, mafuta nemvura zvakasiyana. Gadzira zvakakwana zvose zvinoshandiswa uye unganirana. Knead the dough nekufamba kubva kwauri, uye kutendeukira kune makumi mana nemashanu degrees. Sakanidza pfumbu kwemaminitsi anenge gumi nemashanu, kusvikira ichinge yakasununguka uye yakasununguka. Kana zvose zvikaitwa zvakanaka, mhepo dzemhepo dzichaonekwa pasi pehupfu. Mushure mekugunzva mukanyiwa uise muhomwe uye uende kune imwe nzvimbo kweawa muchitonho chekudzivirira kana usiku uise mufiriji. Zvadaro, achishandisa pasita recipe ye spaghetti, iyo inofanira kugoverwa muzvikamu zvina zvakaenzana. Bvisa zvidimbu chimwe nechimwe, wosiya zvimwe zviri muhomwe. Iko kunofanirwa kuputika sechepeta sezvinobvira pane yakambosaswa pamusoro petafura kana bhodhi. Mushure mokuputika, siyai kuti mire maminitsi gumi. Ipapo iwe unogona kuzvicheka. Nezvikamu zvose zvemuedzo, unofanirwa kuita zvakafanana.

Chikafu chepasita cheimwe ruvara rwepaghetti chinoratidza, sekuwedzera, kuwedzera kwepesa ye sipinashi yakabikwa kuhave kuti uwane ruvara rwegirini.

Multicolored spaghetti haichafadze vana chete, asiwo vanhu vakuru uye vanogadzira tafura.

Maitiro ekucheka pasta anogona kunge akasiyana.

Nokuda kwe lasagna, unoda kuduranya mukanwa mumakatekete akaenzana nemasendimita gumi nemasere nemasendimita gumi nemasere uye unovadzivisa ari kure kubva kune mumwe. Dhavhara nechirasi uye upe nguva kuti uome kweawa, asi zviri nani usiku hwose. Kubva kumakona akadai kugadzira lasagna yakawanda nemupu "Bolognese".

Kugadzirira tellyatelle zvakakosha kuduranya hupfu muzvikamu zvitsvuku, pamwe chete neraagna. Rutsanga rumwe nerimwe rwakaputirwa mumupumburu ndokucheka kune yakafara 12 mm. Izvozvo zvinokonzera kuti zvive pachena uye zvigadzike pahomwe yekicheni, zvivhare vamwe uye vobva vaoma kweawa, kana zviri nani usiku.

Nekugadzirira kwe "matendere" zvakakosha kuisa mitezo yakasiyana-siyana yehupfu, kuvhiringidza, kuisa kuguma kwechikwata muchindwe, zvichiita kumativi ose "matendere". Izvo zvipfeko zvinofanira kushandurudzwa ne-clockwise. Izvo zvinokonzerwa ne "matendere" akaiswa mumudziyo, akasaswa neupfu, asiya kuoma kweawa - imwe nehafu. Iwe unogona kuzvichengeta mufiriji.

Nzira yekubika paseta yepaghetti uye kushumira

Panguva yekubika uye kushumira, hapana mararamiro akasiyana kana uri kugadzira pasta yakaoma kana itsva. Pasika yeItaly yepaghetti inotaridzwa ne50 - 75 g yakaoma kana 225 g yakachena kune mumwe munhu. Kune imwe magiramu 450 emafurasi, unofanira kutora anenge maita matatu emvura, isati yanyora. Apo mvura yacho inonyorova, bundu rinoderedzwa zvishoma nezvishoma kuitira kuti mvura yekupisa yemvura isaderedze. Spaghetti inonyanya kuchengetwa muhomwe uye inoderedzwa zvinyoro pakarepo pavanotanga kutonhora. Mvura, fambisa paste neforogo. Usafukidzira pani nechifukidziro. Mutsara wepasita wepaghetti unosanganisira kubika kusvikira nyika ye al dante - iyi ndiyo iyo kurira chigadzirwa chacho chinoramba chakasimba. Kandira pasta mucolander uye iwe unogona kuisa patafura pakarepo.