Sazan muchoto pa "cushion": turn-based recipe

Iyi hove inonaka uye inobatsira yemhuri yekarp inogona kuomeswa pamucheka wepani, kunyura mu "gooseberry", kubika kubva munzeve yake. Muchiitiko ichi, iwe uchagara uchiwana zvinoshamisa zvinonhuwira uye zvinonaka. Asi ikozvino isu tichatarisa kuti carp yakagadzirwa sei muchoto. Iyi iyi nzira yakawanda inowanzosiya nzvimbo yako yekufungidzira. Iwe unogona kusarudza "murove" wehove pauchenjeri hwako: kubva pamatatatari, miriwo yemwaka, uye kunyange muzvizhinji, kupa "litter". Iwe unogona kuisa chitunha chacho, marinate kana kungova nyore fry mu breadcrumbs, usati watumira kuchoto. Ihove inogona "kudhakwa" (saka iwe unoda kutenga girazi rewaini rakaoma waini) kana kunyange nebhekoni.

Kutanga, funga zvakakosha, ruzivo rwekutanga - "sazan muchoto." Tinochenesa hove, mumatope, kubvisa musoro nemafuta (unogona kuita nzeve kubva kwavari). Kana zvitunha zvakakura, zvigurwa zvidimbu. Solim, pepper uye inowanika zvishoma muzvokudya. Fry in a frying pan in oiri yemafuta kusvikira yakasviba. Isu tinopfuurira kune chikwama chinopisa zvinopisa kana kuti ndiro yakakwirira, ndokudururira girasi remakisi, isati yakasanganiswa nemazai maviri kana maviri, uye inoiswa muchoto. Maminitsi mashanu vasati vakwana, shandisai grated cheese uye regai mumire muvheni rinotaputika kusvikira ranyunguduka.

Iyi kadhi "inokurumidza" inogona kuwedzerwa uye yakasiyana-siyana nemiti yakasiyana-siyana inowanikwa mumba. Semuenzaniso, isa hove pamusana unonhuwira wemiriwo: sazan muchoto ichichagunzva kunhuhwira kwavo uye kupinda mukati mavo. Zvipo yemiriwo minda inogona kuve yakasiyana zvikuru: mavara kana maBrussels anomera, peas, musanganiswa wezembatatisi, anyanisi uye karoti, tomato uye bhero tsvuku. Miti inogona kunge isina kunyanya kushandiswa, yakabvumirwa, kana kuti yakarongedzwa. Pa "pillow" mumidziyo isina kupisa tinoisa hove, tidire muto uye tinyatsovhara "bhokete" yemishonga yeItaly. Half awa muhovheni - uye ndiro yakagadzirira!

Sazan yakabikwa haisi kupisa nyama. Kana chitunha chacho chakakura, zvinokwanisika kuita zvisinganzwisisiki kumativi uye kuisa bits yebhekoni inopfungaira mukati mekuvhura . Uye iwe unogona kubika hove sezvinotsanangurwa pamusoro (kureva, kuisa pa "mutezo"), asi usasa zvakawanda pamusoro payo kubva kumusoro neke yakabikwa uye utumire pani kuchoto. Kana wakatove wakagadzira muto kubva pamusoro uye kumapfudze, shandisa chikamu chiduku chekugadzira chipiri chekudya. Sakanidza zvakaenzana hove yehove uye waini yakaisvonaka, wedzera hupuni-mafuta maviri emiriwo, pepiti yakasviba uye udururire musanganiswa wekate nemimidziyo kana mbatata.

Kuti ubvise kunhuhwira kwakanaka kwehove yemvura yakachena, unogona kuisa mukati mechitunha chezvitunha cheeiii, karoti, yakasaswa denga. Zvadaro tichazobatwa nekarusi. Zvingava zvakanaka kumurega achienda kunzvimbo yekupisa kwemahafu kweawa kana awa. Mushure mokunge munotora ndiro muchoto, iwe uchiri kusasa hove nejusi - ipapo kunhu husingadi iwe kuchapera zvachose.

Panewo shanduro yemitambo yeidyo iyi: "sazan muchoto muUukraine". Muchidimbu pamativi ehove tinowedzera zvidimbu zvemafuta. Mafuta mashanu, mafurai mana, maBrigarian maviri pepper tsvina, wedzura nutswe dzakakoswa (50 g) uye prunes (150 g), ramba uchiita mimwe maminitsi mashanu. Zvadaro teerera girazi rewaini yakachena. Chimiro chacho chinonongedzwa nemafuta, tinoisa carp, tinoizadza nemusanganiswa ndokuisa muchoto cheawa. Chikafu chinonaka chakashongedzwa nemakucheka evekatapira kana zvimedu zvemononi.