Food uye zvinwiwa, Recipes
Pave Pasta Dinner Italian
Namatidza kana mu Italian "rasta" - chikamu culinary tsika, kwete chete vagere pakati Apennine kweItari, asi chinhu chinokosha pamusoro Muterere vagere dzimwe latitudes. Kunyanya, vokuRussia. In maonero edu "namatidza" - ichi chinhu kunze zvatinosiita Pasta. Uye ichi ichokwadi. Cooking Italian Pasta akasiyana sezvisingakoshi hari iri kufashaira mvura, izvo runozivisa kurapwa yedu Pasta.
A mashoko mashoma pamusoro Pasta
Pasta dzinozivikanwa akaita bedzi kubva durum gorosi kana kuwedzera mazai. Hazvina yakachena (kazhinji zai) uye yakaoma. Vakawanda mhando zvokufonongonwa zvigadzirwa vanozivikanwa se "Spaghetti", uye tubular, vane zita "Pasta". Pasta chinhu refu, akaumbwa uye mukaguta.
Pasta ane refu pasherefu upenyu pasina kurasikirwa pakubika uye muviri zvivako. Zviri kutsanya kugadzirira, mukuru mapuroteni uye naizvozvo rakanakisisa mhinduro achigadzirira kudya zuva nezuva.
Inonyanya kufarirwa mhando Pasta - zviri Spaghetti, linguine, tagliatelle, fusilli, orecchiette, Penne, Fettuccine, farfalle, rigatoni, anelini uye nevamwe.
How kubika Italian Pasta: mukuru mazano
100 g namatidza unofanira kutora 1 fő mvura. Siya zvigadzirwa vanofanira kuva pre-Kubika uye mvura munyu. Pasta resipi pachayo nyore. The chilli nokwedhishi uye zvakasiyana-siyana siyana kupa sauces.
VokuItaly gadzirira dhishi ichi hari chete guru: Pasta anoda nzvimbo. The namatidza haazorambi akanamatirana pamwe chete kana yakabikwa nemvura, achiwedzerawo spoon shoma yamafuta.
A panyaya kuravira, asi vanoda Pasta, kureva vokuItaly kuidya utsinye zvishoma, zvishoma undercooked, izvo mumutauro wavo, pane izwi «unto kvachaknavee» - ital. "Kuna zino"
Simple Pasta resipi
Achigadzirira nyore, dzekare namatidza zvigadzirwa vanoda 200 gmakaronnyh zononoka, chero matsva hanyanisi, Cherry madomasi, parmesan chizi, mafuta omuorivhi, mhiripiri uye munyu.
Pasta yakabikwa. Greens hwakakanyiwa grated chizi, mune zvakawanda akawedzera mafuta omuorivhi shoma. The zvichiguma muto inowedzerwa with macaroni.
Ari oga mbiya kunovhengana Threaded madomasi pamwe namafuta omuorivhi, munyu mhiripiri uye. Batanidza zviri zviviri madhishi, uye Pasta zvagadzirwa.
Pave fusilli Pasta with nemadomasi muto
4-6 huwandu vanoda 100 g mafuta, 400 g madomasi, 1 twakadai, celery, 100 g the ricotta, oregano sumbu (kana teaspoonful kuti yakaomeswa rwegirini), 50 g Parmesan chizi, hanyanisi, gariki clove, fusilli 300 g, 130 ml chena waini yakaoma, dema mhiripiri, munyu.
Kugadzirira zvinotora inenge awa.
Mafuta vanofanira racherwa zvidimbu. Hanyanisi, kerotsi, celery, gariki, Chop. Isa zvinhu zvose vari saucepan uye furaya pamusoro unosvikirwa kupisa.
Wedzera newaini, ngaauye kuna mota. Dururirai kufashaira mvura 1 miniti ari nemadomasi peel they and and kubva ganda uye mbeu. Nyama racherwa cubes diki uye kuwedzera skillet. Wedzera munyu, mhiripiri uye yemota kuti kutendeutsa zvinhu nenzira gobvu mumuto.
The pani dira 3 litres mvura vauye nazvo mota, wedzera fusilli uye kubika unto kvachaknavee. Chiwondomoke ari the ricotta. Sanganisai fusilli pamwe muto, kuwedzera aidya chipunu Pecorino, the ricotta uye oregano. Salt uye mhiripiri kuravidza kuisa. Asati kushumira, arisase chizi.
Recipe farfalle Pasta pamwe parmesan chizi uye oregano
Achigadzirira 4 huwandu vanoda 320g farfalle, 50 g ruomba, 80 d parmesan fő kuti muto, imwe yetea yakaomeswa oregano, 100 ml akaoma waini chena, hanyanisi, munyu, pasi dema mhiripiri.
The yokubikira muitiro zvinoda nemaminitsi 25.
Chendarira parmesan, pamota muto. Akanyauka ari saucepan nehafu ruomba. Sauté nehanyanisi. Wedzera zvishoma mvura uye nyemba. Puti yakaoma farfalle uye zvakakangwa mumafuta. Kudururira waini chena uye sasana nayo. Zvishoma nezvishoma wedzera muto uye kutumbura namatidza kuti mamiriro unto kvachaknavee. Farfalle makagadzirira kuwadzana akasara mafuta, oregano uye parmesan.
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