Salad meadow ne muffin

Kune avo vakaneta nechekare "Olivier" uye "Herring pasi pehuto rehuto" saladhi, kucheneswa kuchava sarudzo yakanakisisa. Zvinofadza, zvinovaka muviri, zvisingadhuri uye zvisingadi nguva yakawanda yekugadzirira saradhi, inotora nzvimbo yakakodzera pane imwe festive tafura.

Salad Polanta: zvinoshandiswa uye nzira yekugadzirira

Saka, kuitira kuti tigadzirire chirairo chepakutanga uye chakanakisisa, tichatoda mbatatisi yakakura-kati, maviri eikisi, 300 gramu yemombe yakabikwa, nyama yenguruve kana huku, 300 gramu eutswa mushroom, 150 gramu chechi, a mayonnaise pakapetwa, 2 tablespoons yemafuta yemafuta uye Greens kuvira.

Saradi yakagadzirirwa kwazvo, uyezve, kubika inzira inofadza kwazvo zvokuti ichapa mufaro chaiwo kunyange kune vasina ruzivo rwevakadzi.

Inyanzvi yekugadzirira saradhi yakafanana nekombiyuta yekugadzira zvinyorwa pasi pehuto. Zvinhu zvose zvakagadzirirwa muzvikamu pane zvakakura kudya. Mhedzisiro huru ndeyokuti lettuce ihwo huwa mushroom nemidhoro, sechikamu chekupedzisira.

Chidimbu chesadidhi chinoratidzika seiyi: dhekutanga kune mbatatisi yakabikwa, yakakoshwa pa grater yakawanda, yechipiri yakatsetseka yakabikwa mushwa pamwe neeiii, yechitatu yechando - nyama yakabikwa yakabikwa, yakakanyiwa ne mayonnaise, chechina chechina - grated cheese uye mayonnaise zvakare. Pamusoro, sango rinopisa saladi rinosaswa nemishonga yakakoswa uye yakashongedzwa nemakwenzi emakwenzi. Asi izvi ndezvimwe zvezvisarudzo zvekuita saladhi. Pasi pane imwe kamukira, zvisati zvisiri zvepakutanga.

Lettuce yakagadzirwa nemwayo: kubika

Nokudaro, chimwe chimwe chakasiyana chekugadzirira kwekadhi yehuni gladi ndiro chikafu chinoshandiswa mushwa. Yakagadzirirwa kweinenge awa, inotarirwa zvishoma pamativi masere.

Kuti tive nehomwe yemafaro tinoda marinated honey mushroom (inokwana 250 magamu), karoti yakasvibiswa (kwete kudarika 2-3 zvimedu), imwe cucumber, hafu ye kilogiramu yemuyo nyama yakabikwa (kana uchida, iwe unogona kushandisa mafuta anokamatira pork kana veal), mazai maviri akabikwa, imwe -two mbatatisi yakabikwa, mamwe magirasi kuti anwe, mayonnaise uye magirai eiiwo kuti vateere.

Kana iri yekubika, zvakare zvakare, zvinhu zvose pano zviri nyore. Kutanga, makaroti (chinyorwa, kwete kubika, asi yakasvibirira) inofanira kushambidzwa, kusungirirwa uye kubviswa pa grater yakawanda. Mushure meizvi, gezai uye muome nepeputi pepepanisi eiiii, iyo inoda kuve yakanyatsoputika.

Iyo yakabikwa yakabikwa inofanira kuve isati yakanatswa, saka gadzira pa grater yakawanda, mazai akabikwa uye makuckoro matsva pamwe nenyama yakabikwa inogadzirirwa mumakumbo akafanana. Apo zvose zvinoshandiswa zvakagadzirirwa, unogona kupfuurira kune imwe nzvimbo inotevera yekugadzirira mharadi yemadhishi ne honey agarics.

Nokuda kweizvi tinoda hombe yakadzika ndiro, iyo yakadzika iyo inofanira kuve yakafukidzwa neyekudya firimu. Nzvimbo yekutanga yefirimu ichadikanwa kuisa hupfu hweuchi hunwa hwakasanganiswa nemidhero yakakoswa, ipapo inopisa-ne-yakagadzirwa makaroti, uye inopa mafuta ekutanga masayonnaise.

Ikoko inotevera inopisa nyama yakabikwa, inofanirawo kuve yakanyorova ne mayonnaise (zvichida nemafuta akawandisa), mushure mekuisa mhete yemakucheka, mazai akabikwa, zvakare kugadzirisa zvose izvi ne mayonnaise uye kuisa mbatata yakabikwa zvishoma nezvishoma uye yakazara nemaayonnaise.

Mushure mokunge zvidimbu zvose zvagadzirira, unogona kuvhara saladhi nechitsiko chakapfeka uye kunyatsotendeuka. Iwe uchawana chigamba chepakutanga nemahowa muuswa uswa (dill uye parsley). Bvisa firimu rekudya uye uise saladhi mufiriji kuti udzike. Iyi ndiro inonaka uye inonwisa.

Unakidzwe newawakaropafadzwa nemhuri yako, pamwe nekufema kwemazuva!