Salad pamwe Korean twakadai uye gakanje tsotso: akawanda Recipes

Salad pamwe Korean twakadai uye gakanje netsvimbo uye kubika ari weekday, uye pachiitiko. mhuri yako uye vaenzi vachaonga dhishi ichi. Tinopa zvakasiyana siyana Salad pamwe zvinhu zvakasiyana.

A klassiske resipi

zvimwe:

• Kurongedza pamusoro gakanje zvimiti;
• maorivhi - 10 zvidimbu;
• makarotsi Korean 150 d;
• mazai - 2 zvidimbu;
• shoma mayonnaise.

Funga sei kugadzirira Salad pamwe Korean twakadai uye gakanje zvimiti:

1. Ndokuwarira pamusoro patafura zvakakodzera zvigadzirwa. Kusvina gakanje netsvimbo chichibva pasuru. Cheka vave cubes.
2. Vhura nechirongo maorivhi. Tinoda zvidimbu chete 10. Maorivhi racherwa madenderedzwa.
3. Bikai mazai zvakaoma abika. Vakati dzaserera, bvisai goko. Mapuroteni vari racherwa cubes, zai yolks chete ukuye.
4. In kwakadzika mbiya Isa wakatemerwa maorivhi, gakanje zvimiti uye mazai. VaGumbo uwandu yekunwa makerotsi Korean. Dururai mayonnaise. Zvakasimba kusangana zvokubikisa. Kana kutsvakwa, kuzvirunga nomunyu. Takaita inopenya uye Appetizing saradhi. Korean kerotsi, gakanje zvimiti uye mazai vari fanira zvinoriumba. Asi pasina maorivhi, unogona kuita pasina.

Salad "tyoni"

List mishonga:

• Two kupatsanurwa chizi;
• 150 g surimi;
• 100 g ruomba;
• boka mitema nehanyanisi;
• 200 g makerotsi muna Korean;
• mazai - 5 zvidimbu;
• shoma mayonnaise;
• inonhuhwira.

How kugadzirira ichi Salad anofadza?

1. Bikai mazai zvakaoma abika. Takabva avaisa pasi Hova yemvura inotonhorera, zvokuti havana tonhorera. Mash ari yolks forogo, prisalivaem navo uye kuwadzana mayonnaise. Mapuroteni shred vachishandisa grater.
2. Unwrap gakanje zvimiti. Tora banga rakapinza a. Mumwe seinä racherwa cubes diki.
3. Chives kusuka mvura kubva pombi. Dried pamusoro pepa nejira. Chopped hanyanisi nebanga akasiya.
4. Tinoisa patafura yakadzika mbiya. Tinotangazve kuisa kunze akaturikidzana kuitira kuwana chimiro tyoni. Chinonyanya pabutiro Mahwendefa yolks yakasanganiswa mayonnaise. The rukoko wechipiri richava gakanje zvimiti. Dururirai shoma mayonnaise. Zvadaro panozouya wakatemerwa hanyanisi. Rinotevera rukoko muchanyauswa chizi, anobvarurwa-bvarurwa pamusoro grater. Zvakare, isu jasi Salad pamwe mayonnaise. Isa anobvarurwa-bvarurwa mapuroteni, uye pamusoro payo - yeKorea twakadai.
5. Zvino isu batidza zvokufungidzira, nekuti tine kuti ashongedze saradhi. Of makerotsi Korean vanoumba muviri mumwe tyoni. Tomu kuiita grated chizi. Meso madenderedzwa maviri vakatema kubva maorivhi dema. Around ari tyoni inogona yaora lettuce kana parsley nhungirwa. A muromo nayo achashumira muorivhi yose.

Spicy Salad pamwe Korean twakadai uye gakanje zvimiti uye chizi

The mazita zvaida zvigadzirwa:

• mazai - 4 zvidimbu;
• makarotsi Korean 200 d;
• clove pamusoro hadiyo;
• Kurongedza pamusoro gakanje zvimiti;
• 100 g of chizi;
• 20 g zvakasvibirira hanyanisi nedhiri;
• shoma mayonnaise;
• inonhuhwira.

Mirayiridzo gadziriro:

1. Cheese shred vachishandisa grater.
2. Open gakanje zvimiti. Cheka vave cubes.
3. Miti nemvura kubva pombi. Zvinofanira kurigirwa nebanga.
4. Bikai mazai zvakaoma abika. Tinomirira kusvikira zvichitonhorera pasi. Bvisa goko. Mapuroteni vane yolks racherwa cubes.
5. Garlic iri vakayambuka venhau, kuti awane namatidza.
6. Mundiro avete anobvarurwa-bvarurwa zai, gakanje tumiti, wakatemerwa miriwo, gariki, chizi uye twakadai muna wokuKorea. Mayonnaise. Kuzvirunga nomunyu. Wedzerai kufarira inonhuhwira. Sanganisa zvokubikisa. Unogona pasi rupiza netafura uye kutanga airavira. Nakidzwa zvose kudya!

Salad pamwe Korean twakadai uye gakanje tsotso, zviyo uye

zvimwe:

• zvihuta Mazai - 6 zvidimbu;
• Kurongedza pamusoro gakanje zvimiti;
• 4 tbsp. l. mayonnaise;
• 100 g makerotsi muna Korean;
• Upfu zvomumagaba zviyo.

Funga yokubikira muitiro:

1. Peeled Film crabsticks racherwa cubes.
2. mazai zvihuta vari kuiswa mumugomo bikai kusvikira nounyoro. Vakati atonhodze pasi, inochenesa kubva goko. Racherwa cubes.
3. Girazi mbiya kupararira zviyo, kwerubwinyo rwakagara rwuripo zvikasabudiswa mvura kubva pairi. Kuwedzera makerotsi muna Korean (pasina pickle) uye mazai anobvarurwa-bvarurwa uye gakanje zvimiti. Muidire vose mayonnaise. Munyu uye mhiripiri. Zvazvinosarira kusanganisa zvokubikisa uye kubvisa Salad ari firiji kwehafu yeawa. Meals vari vakashumira zvekudya somunhu tudyo.

Gakanje Salad pamwe howa uye makerotsi mu Korean

Food seti:

• 150 g yakachena howa;
• gakanje tsotso - mumwe pasuru;
• 200 g makerotsi muna Korean;
• bhero pepper - 2 zvidimbu;
• munhu nhungirwa mashomanana parsley.

How kuti Salad pamwe Korean twakadai uye gakanje netsvimbo?

1. We dzinoona pepper. We ugovashambidza pasi pemvura. Bvisa mbeu yomukati partitions. The pulp unotemwa kupinda rinoparadza.
2. Washed Howa akaisa muhari duku. Bikai kwemaminitsi 5. Zvadaro tikakandira ari colander uye kumirira kusvikira nemvura iri vakapedzwa. Kana howa dzaserera, racherwa ndiro dzavo.
3. Now shred gakanje tsotso kupinda cubes.
4. Ndatura mbiya. We akaipetenura wakatemerwa howa, pepper, gakanje netsvimbo makerotsi Korean. Sanganisa zvokubikisa. The dhishi hakudi refueling. Spicy marinade, iro rizere makarotsi, zvaizova zvakakwana. Asati kushumira mwaya pamwe wakatemerwa saradhi hanyanisi. Unogona kwerubwinyo rwakagara rwuripo zvichitonhorera nayo.

In mhedziso

Salad pamwe Korean twakadai uye gakanje tsotso vachava zvakakodzera chero patafura - kwenguva zororo, kunyange zuva nezuva. Nyaya iyi zvinosanganisira Quick kuti ndiro chete zvinhu zvakasiyana. Anogona kubika salads kakawanda vaenzi vako akasarudza kuita kuti nezvaanoda wako.