Salad pamwe scallops: kugadzira zvinonaka uye zvakasiyana-siyana

Seafood Kazhinji nechipiriso yedu tafura kuti shrimp uye gakanje zvimiti. Apo neapo kunogona kupfura gungwa coctail. Asi izvi zvose yava sezvinoita chinowanzoitwa sechiero bheseni naOlivier. Inguva kusiya pfungwa uye kugadzirira Salad pamwe scallops. nyama yayo nyoro cup, uye aiitwa, unogona kusarudza kuti kufarira - kana kuchinja kumbova mumwe.

girini saradhi

Kutanga ndinoda varumbidze zvikuru kujairika Salad pamwe scallops. Recipe kungokangaidzwa chokwadi rikawira kuti pamwe zvakanaka zvekumwe zvachose vanhuwo zvokubikisa akafanana radishes. Uyezve, zviri kuitwa kushandisa chikuru chinoita iri unfrozen uye kwete kupatsanurwa chimiro. Regai kubvunda utano: yakadzika-nechando yaipotsa zvose zvinobvira Micro-zvinenge zvinogona akavanda zvomugungwa. Four zana magiramu pamusoro scallops chokuita kune narwhal lettuce, radishes nhanhatu, sliced madenderedzwa, Semi-madenderedzwa yakanaka itsva wemagaka uye wakatemerwa nedhiri. saradhi ichi uzere scallop muto wakaita kota kapu anovava ruomba, hwakakanyiwa ane vhoriyamu zvakayenzana yogati, prisolennym uye peppered. Nakidzwa!

Citrus saradhi

Mumwe culinary nezvehukorokodzwa dhishi ichi - kudiwa kutora shizha anoverengeka siyana lettuce. Pamwe chete, vacharamba vanofanira nekaviri-zana magiramu youremu zvomugungwa. Fried scallops pachavo, akamwisa mumuto uye sanganisa. Nokuti muto, nokubatanidza mumwe aidya chipunu yakachena ndimu uye orenji muto, pamusoro hafu - yuzu muto (anogona kuisa Mandarin), inotapira yemasitadha uye mazambiringa mafuta, pamwe mhiripiri. Nyama haina orenji sezvikamu, pitted uye partitions chokuita zvakabvaruka lettuce mashizha uye chipunu yuzu svuura (inogona hwakakanyiwa ndimu tangerine). Zvose izvi flavoured muto akaisa pakati ndiro. Akaisa kumativi domatisi zvidimbu (yakanakisisa Orange mhando), wanamatira mumwe scallop uye dzakaonda zvakakanyiwa namafuta leek marin'i kusaswa. Nharo havazodyari: maranjisi Salad pamwe scallops zvinoda zvekumwe zvinhu uye unyanzvi magadzirirwo. Asi nditendei - kunaka kuchaita katyamadza iwe.

kwoushamwari saradhi

mhando iyi nezvikafu zvishoma ndiyo itsva mistresses zhinji, kunyange zvakawanda kuwedzera kukurumbira. Kukosha innings ake - kuti vakanga vasina nguva kuchitonhora pasi wako zvinonaka inodziya Salad pamwe scallops. Recipe rinobvumira kushandiswa zvose itsva uye nechando zvomugungwa. Wokupedzisira achava pre-defrost. In rinopisa pani yakazara zvishoma chamafuta nehafu bhurandi; mune musanganiswa maminitsi mashoma zvakakanyiwa namafuta scallops (zvinokwana mazana maviri magiramu). The mutsvuku zvomugungwa ndidire spoon zvina yogati, yavaifanira richadzimwa kuti usisiri kupfuura maminitsi matatu. Akaisa pamusoro ndiro Salad kuti lettuce nehafu kusvika shanu madomasi Cherry pamusoro - inodziya zvomugungwa pamwe mumuto. Crown saradhi mumwe scallop zvikamu vane Orange svuura uye chemindi mashizha.

Kujairika dhishi pakati kwakajairika zvigadzirwa

Recipes kazhinji sangana zvomugungwa pamwe zvekumwe zvinhu kuti havasi dzinoenderana avhareji zvatinoda Russian. Nokuti vatsigiri zvinhu zvedu - "vamwe vafambi" Salad pamwe scallop uye zvikuru zvavo. First yakabikwa, inotonhorera uye racherwa cubes makerotsi matatu. Oga, yakabikwa nepondo scallops uye disassembled kuna fibers (inogona kuchekwa). Two pakati kadikidiki apuro racherwa zvidimbu, zvina shizha Salad - rinoparadza. Zvese zvakabatana, wedzera zvomumagaba mitema pizi (anenge mana nezvirongo). Vakaungana scallop Salad vakapfeka yakashapa ruomba, iyo rikazvisundira ndimu muto ari nhamba 3 2. mhiripiri, munyu, arisase wakatemerwa parsley - uye patafura.

"Makaro"

Kwasara saradhi zvinonaka pamwe scallops! The resipi rinobatanidza kwakajairika muriwo zvose, uye zvinonaka zviya. Hafu churu yakafashaidzwa dzemugungwa; nokuti munuhwi akawedzera mvura parsley mudzi. Nomumwe wo yakabikwa mazai matatu, paundi matapiri uye zvitatu makerotsi. Zvese kuwedzera maviri wakatemerwa gaka maererano. Ivo vakawedzera tsama yakabikwa Pasta (Zvisinei, wakafanira uye Pasta-anoshongwa). All hwakakanyiwa, wakapfeka yakashapa ruomba, flavoured nomunyu mhiripiri uye wakatemerwa miriwo (parsley, Basil, dhiri, chives kuvat) uye ari pamwe sesame kusaswa.