Sei nokukurumidza kugadzirira zvinonaka uye utano feijoa jamhu pasina kubika?

Feijoa michero, izvo kazhinji ripen muna September naOctober, zviri zvinonaka chaizvo uye utano. Ivo ane anopfuura zana zvinhu kuti anotsigira yenyu rokuzvidzivirira munguva inotonhora mwaka, kusanganisira Organic acids, vhitamini C, flavonoids, uye ayodhini, iyo saka zvakakodzera kuti vana uye vachiri kuyaruka kuti kusimudzira zvakakwana muviri, uyewo kudzivisa zvirwere thyroid. Kudzidza kubika jamhu feijoa verenga nyaya yedu. We ichakupa dzimwe Recipes, kusanganisira pasina kubika, saka unogona kuponesa zvose zvakanakira uye kunaka bheri ichi chinoshamisa. Zviya, iri mhinduro hwema nezino, preform ichi ane chihenge-Strawberry munuhwi. Chii chingava nani kupfuura chando kuva anonhuwira tii rinopiwa dzinopisa kucherechedza.

Feijoa jamhu pasina pakubika: chaiwo shanduro gadziriro

Nokuti naye, unofanira mabheri neshuga zvienzane zvizhinji. Feijoa kuwacha, mhepo yakaoma uye gaya mune nyama mukuyi kana chendarira rive mbiya. Sanganisa pamwe yakanatsa yakawanda shuga, mira kusvikira urwa, uye ipapo vagokungurusa kukwira kubhengi uye kuchengeta kwavari - feijoa jamhu pasina cooking vaita. Sezvakangoita kuti, vake yokubika chichasimbiswa Inoziva kunyange mwana. Uye nemhaka yokuti kwakamirira kukundikana chafariz kurapwa, izvozvo vacharamba zvachose vose mavhitaminzi kuti varipo yakachena michero.

Feijoa jamhu pasina kubika pamwe maranjisi

On 1 kg pamusoro akaibva michero, unofanira:

• 1 Orange guru;
• paundi (kana zvishoma kupfuura) kuti shuga.

Feijoa kuwacha, bvisa ruva mikombe, uye ipapo kucheka nepakati nokugedagedesa mune blender kana mukuyi. Orange kusuka, racherwa wedges vobvisa mbeu. Crush - hafu muchero zvaunogona ganda, uye wechipiri - kwete. Kana sezvo uchida (kufanana mazhinji iziviswe maranjisi munuhwi kuti anopa zest). Zvino kusanganisa zvose zvokubikisa kuti akanyorwa aiitwa, nemumwe, mira kusvikira shuga yakanyauka chose uye vagokungurusa kusvika nemabhengi. Feijoa jamhu pasina kubika pamwe Citrus nezvibereko dzinofanira kuchengetwa ari kugara ari chitoro - panzvimbo inotonhorera uye rima nzvimbo. Nenzira, pachinzvimbo Orange unogona kutora hafu ndimu kana kuwedzera musanganiswa maranjisi: bhuratifuru, ndimu, orenji (unogona Sicilian red pulp) uye vamwe. Light acidity anoenda zvakanaka zvakabikwa nemimirite.

dzinopisa Jam

Very zvinonaka uye kujairika zvakachengeterwa, unogona kuita kana iwe sangana kiivi, orenji, mazambiringa uye feijoa. Edza payo, richava chaivo yakarova workpieces yenyu. Unofanira:

• 300 d feijoa muchero;
• 2 nyoro kiwi muchero;
• orenji;
• tsama duku seedless mazambiringa;
• svuura, akatorwa kubva ndimu;
• shuga kuravidza (mukanyiwa chinofanira vakaedza).

Feijoa kuwacha, akagura ruva Calyx. Kiwi chipunu, bvisa nyama uye akachena Orange svuura uye mbeu. All zvibereko izvi (kunze mazambiringa) vakarova ari blender, wedzera mazambiringa uye ndimu zest uye sanganisa. Kana une hwema chaizvo, wedzera shuga kuravidza. Izvi zvinogona kuchengetwa chitoro muna sterilized zvirongo, uye iwe unogona panguva yematsutso kugadzirira mumwe kushumira zvakare. Zvino kuti munoziva kubika Jam feijoa. makomborero Its yakasiyana, izvo isu akanyora pakutanga ino, asi manakiro achakuyeuchidzai dzinopisa michero, kuti kuchava chaizvo kwechando. Nokuti mumwe nomumwe wedu, mukuru kana mwana, dzimwe nguva anofarira kurota kwechirimo.